This Cowboy Caviar dip is made with Italian dressing and all the time successful! Add this one to any gathering.
In case you are a fan of this appetizer, you’ll want to do that Sausage Artichoke Dip. It’s certainly one of our favorites and everybody all the time asks for the recipe!
❤️WHY WE LOVE THIS RECIPE
This dip will get higher with time, so we love that we are able to make it prematurely. We make it the evening earlier than and luxuriate in it on New Years Day. Because it has black-eyed peas in it, its good for that point of yr. It’s additionally a chilly dip so it’s nice in the summertime months!
SWAPS
We use Rotel tomatoes with inexperienced chilis on this recipe. You should utilize a can of diced tomatoes and add some jalapenos for warmth. We desire it to not be scorching. In case you are not a fan of cilantro, depart it out. You can too swap up the corn and use white corn or Mexican corn in the event you like.
CAN I USE FROZEN CORN?
Sure, you should utilize frozen corn. Simply be sure it’s thawed first, after which add it to the salad.
⭐TIP
We love this dip with tortilla chips however some have stated pita chips are great too. The longer it’s within the fridge, the higher it’s. You’ll be able to all the time add extra Italian dressing in the event you really feel it wants it.
OTHER DELICIOUS APPETIZERS
Cowboy Caviar – Black-Eyed Pea Appetizer
This Cowboy Caviar is made with Black-Eyed Peas and Italian Dressing and all the time successful. Excellent for any gathering.
- 1 (15.5 ounce) can black beans, drained
- 1 (15.5 ounce) can black-eyed peas, drained
- 1 (10 ounce) can Rotel tomatoes with inexperienced chilis, drained
- 1 (15.25 ounce) can of candy corn, drained
- ½ medium onion diced
- ¼ medium inexperienced bell pepper finely chopped
- ¾ cup chopped cilantro
- ½ cup chopped pickled jalapeño peppers
- ½ teaspoon garlic salt
- 1.5 cups Italian salad dressing
The longer it’s within the fridge the higher it’s. You’ll be able to add extra Italian dressing in the event you want.
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