When you love a vivid, silky pasta, this creamy lemon ravioli goes to be a weeknight common. We prepare dinner the ravioli within the lemon sauce (no separate pan), so each chew is tender, zingy and completely coated. It’s the type of fast dinner that feels restaurant high quality, but it surely’s executed in 20 minutes with easy components you in all probability have handy.

Nicky’s Notes

That is my favorite trick for upgrading shop-bought ravioli: begin with mild garlic in olive oil, then construct a light-weight lemony sauce with a splash of white wine and inventory.
The ravioli simmers proper in that liquid, so it soaks up flavour whereas it cooks. A swirl of double cream and a handful of finely grated Italian-style onerous cheese brings every thing collectively, and simply earlier than serving I fold by rocket so it wilts barely and provides a recent peppery edge.
It really works superbly with spinach & ricotta, porcini or butternut squash ravioli.
Why This Recipe Works
- One-pan technique: The ravioli releases just a little starch because it simmers, naturally thickening the lemon sauce for ravioli so it clings to the pasta.
- Layered acidity: Lemon juice added after the inventory simmers means you get recent flavour with out curdling the cream.
- Velocity + flavour: White wine provides depth in a minute; inventory retains issues mild so it by no means feels heavy, despite the fact that it’s a creamy ravioli sauce.
- Ending greens: Rocket provides elevate and a slight pepperiness that balances the richness.
📋 Elements for creamy lemon ravioli
***Full recipe with detailed portions within the recipe card under***

- Ravioli: Use your favorite recent ravioli. Spinach & ricotta, porcini or butternut squash are prime picks.
- No wine? Swap for additional inventory plus 1 tsp white wine vinegar.
- Parmesan Cheese: Vegetarian Italian-style onerous cheese retains it veggie.
🧑🍳 Abbreviated Recipe
***Full recipe with detailed steps within the recipe card under***
Gently soften the sliced garlic in olive oil with a pinch of salt and pepper.
Tip within the recent ravioli, splash within the wine, then add inventory and lemon juice; simmer a couple of minutes till tender. Stir by the cream and cheese until shiny, fold in rocket to wilt, then serve with black pepper and further grated cheese.
Sauce Different
- When you like the thought of fixing up store purchased ravioli however need one thing with a tomatoey sauce then ive obtained you coated there too, with my Tomato Ravioli Sauce recipe.

This creamy lemon ravioli is vivid, citrusy and velvety. The sauce is mild but indulgent, with a mild garlic heat and a peppery end from the rocket.

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🍽️ What to serve it with
This creamy ravioli is a scrumptious meal executed in a single pan.
Simply serve with just a little grated parmesan and a few black pepper, or if you wish to go all out then you might serve it alongside some garlic bread.

📺 Watch how one can make it
When you’re a visible prepare dinner, hit play on the video above to see the sauce come collectively and how one can test the ravioli is heated by earlier than serving.
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Warmth the oil in a big frying pan (skillet) over a low warmth.
2 tablespoons olive oil
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Add the garlic, salt and pepper, and gently sauté for 4-5 minutes, till the garlic softens.
3 cloves garlic, ¼ teaspoon salt, ¼ teaspoon black pepper
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Stir within the recent ravioli, then flip up the warmth to medium-high.
500 g 1/1lb recent ravioli (use your favorite flavour)
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Add the wine and let it bubble for 1 minute, then add the inventory and lemon juice. Stir collectively and let it simmer for 3-4 minutes, rigorously stirring, sometimes.
60 ml 1/4 cup white wine, 240 ml 2 cup vegetable inventory, 2 tablespoons recent lemon juice
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Rigorously stir within the cream and cheese and prepare dinner for an additional 1-2 minutes, stirring usually, till the ravioli is piping scorching all through (you’ll be able to test this by slicing into one of many items of ravioli).
4 tablespoons double, 50 g 1/2 cup vegetarian Italian-style onerous cheese, finely grated (or use Parmesan for non- vegetarian)
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Flip off the warmth and stir within the rocket – it ought to wilt barely.
65 g 2 cups gentle rocket leaves
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Divide between bowls and prime with black pepper and just a little extra finely grated cheese.
Black pepper, Finely grated vegetarian Italian-style onerous cheese
Dietary Info is estimated and can fluctuate relying on the ravioli you select.
Energy: 517kcal | Carbohydrates: 46g | Protein: 16g | Fats: 28g | Saturated Fats: 11g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 7g | Ldl cholesterol: 25mg | Sodium: 1344mg | Fiber: 5g | Sugar: 6g
Vitamin data is robotically calculated, so ought to solely be used as an approximation.
🍝 Extra fast pasta dinners
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