You’ll be able to’t go mistaken with a GOOD hen sandwich. I’m speaking a few fried hen sandwich, grilled hen sandwich, basic hen salad sandwich, and this Crispy Rooster Croissant Sandwich. All are WINNERS, however each time I make this crispy hen sandwich, it will get RAVE critiques. Let’s break it down.

The sandwich begins with juicy, crispy hen that’s completely golden brown and tender. Place the hen on a buttery, flaky croissant that has a salty Parmesan crust. Subsequent, high the hen with Romaine lettuce that has been tossed in a creamy lettuce dressing. Add creamy avocado slices and a drizzle of scorching honey to complete the sandwich. The candy and savory flavors and contrasting textures are PERFECTION.

This sandwich is EPIC! It seems and tastes connoisseur, however I promise it’s simple to make. Take pleasure in for lunch or dinner. You’ll be able to serve with chips, fruit salad, candy potato fries, or potato wedges.

I assure your loved ones and associates will LOVE this hen sandwich.

Components

Scroll right down to the recipe card for measurements and directions.

For the hen:

• Rooster– use boneless skinless hen breasts, you will want about 1 ½ kilos.
• Flour– for coating the hen.
• Garlic powder– add a bit of garlic powder to the flour to season the hen.
• Eggs– the eggs act as an adhesive, serving to the breading follow the hen higher. It additionally helps create a golden brown, crispy crust when cooked, including texture and taste.
• Panko– panko bread crumbs create a crispy coating.
• Parmesan cheese– the salty Parmesan provides nice taste to the hen.

For the creamy lemon dressing:

• Greek yogurt– use plain Greek yogurt. Fats-free, 2% or complete milk will work.
• Lemon juice– at all times use recent lemon juice.
• Dijon mustard– sharp and tangy!
• Honey– to sweeten the dressing.
• Garlic– minced.

For the sandwiches:

• Croissants– go to your favourite bakery and choose up freshly baked croissants.
• Melted butter– for brushing on the croissants.
• Parmesan cheese– to create Parmesan crusted croissants. They’re subsequent stage! I additionally combine Parmesan cheese into the lettuce combination.
• Romaine lettuce– chopped!
• Avocados– sliced.
• Sizzling honey– for drizzling! Elective, however SO good!

Find out how to Make Crispy Rooster Croissant Sandwiches

• Place the hen breasts on a chopping board. Use a pointy knife to slice the hen breast halves horizontally, butterflying them open. Reduce every breast in half, to create 4 equal dimension items.
• In a medium shallow bowl or baking dish, mix the flour, garlic powder, ½ teaspoon salt, and ¼ teaspoon black pepper. Put aside.
• In a separate medium bowl or baking dish, whisk the eggs and put aside.
• In a 3rd medium shallow bowl or baking dish, mix the panko and Parmesan cheese.
• Dredge the hen breasts within the flour combination, coating each side, shaking off extra. Subsequent, dip the hen into the eggs, letting any extra drain off. Add the hen to the panko combination and press till each side are effectively coated. Repeat till all items are all breaded.

• In a big forged iron skillet, warmth the oil over medium excessive warmth. As soon as the oil is scorching, rigorously place 1 or 2 items of hen into the pan and prepare dinner for two to three minutes, on either side, or till hen is cooked by means of.
• Take away the hen to a paper towel lined plate and repeat the method with the remaining hen. Add extra oil, if essential.

• To make the lemon dressing, mix the Greek yogurt, lemon juice, mustard, honey, garlic, salt, and pepper in a small bowl or jar. Whisk till clean. Put aside.

• Preheat the broiler. Use a serrated knife to chop the croissants in half lengthwise. Place the croissants on a big baking sheet.
• Brush the insides and high exterior with melted butter. Sprinkle ¼ cup of the Parmesan cheese evenly on the tops of the croissants.
• Broil till barely toasted and Parmesan cheese is melted. This may solely take 1 to 2 minutes, so don’t stroll away. Take away from the oven.

• In a medium bowl, mix the lettuce, remaining Parmesan cheese, and dressing. Use tongs to toss till lettuce is effectively coated.

• To assemble the sandwiches, place the hen on the underside halves of the croissants. You will have to chop the hen to suit the croissant. It’s okay if some hen hangs out of the sandwich. Drizzle with scorching honey, if utilizing.
• Prime with avocado slices, lettuce combination, and sandwich with the Parmesan crusted croissant half.
• Serve instantly.

Variations

• As an alternative of utilizing creamy lemon dressing, you should use Caesar dressing and make it a crispy hen Caesar salad sandwich.
• Add pickled crimson onions or pickles.
• Add recent tomato slices to the sandwich.
• Prime the hen with a slice of provolone cheese.
• Add a number of slices of bacon. Why not?
• Should you don’t wish to use a croissant, you should use ciabatta bread, sourdough, or a brioche bun.

What to Serve on the Aspect

Find out how to Retailer

• After the sandwiches are assembled, they’re greatest the day they’re made.
• You can also make the hen advance and retailer in an hermetic container within the fridge for as much as 3 days. Reheat within the air fryer or oven.
• You can even make the creamy lemon dressing upfront, it’ll maintain in a jar within the fridge for as much as 1 week.

Extra Sandwich Recipes

Sandwiches

Crispy Rooster Croissant Sandwich

Crispy hen on a Parmesan crusted croissant with recent Romaine lettuce that’s tossed in a creamy lemon dressing. Add creamy avocado slices and a drizzle of scorching honey to make the sandwich additional particular! Everybody loves this connoisseur sandwich.

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For the creamy lemon dressing:

For the sandwiches:

• 4 croissants
• 2 tablespoons melted butter
• 3/4 cup Parmesan cheese, divided
• 4 cups chopped Romaine lettuce
• 2 avocados, sliced
• Sizzling honey, for drizzling, non-compulsory

• Place the hen breasts on a chopping board. Use a pointy knife to slice the hen breast halves horizontally, butterflying them open. Reduce every breast in half, to create 4 equal dimension items.

• In a medium shallow bowl or baking dish, mix the flour, garlic powder, ½ teaspoon salt, and ¼ teaspoon black pepper. Put aside.

• In a separate medium bowl or baking dish, whisk the eggs and put aside.

• In a 3rd medium shallow bowl or baking dish, mix the panko and Parmesan cheese.

• Dredge the hen breasts within the flour combination, coating each side, shaking off extra. Subsequent, dip the hen into the eggs, letting any extra drain off. Add the hen to the panko combination and press till each side are effectively coated. Repeat till all items are all breaded.

• In a big forged iron skillet, warmth the oil over medium excessive warmth. As soon as the oil is scorching, rigorously place 1 or 2 items of hen into the pan and prepare dinner for two to three minutes, on either side, or till hen is cooked by means of.

• Take away the hen to a paper towel lined plate and repeat the method with the remaining hen. Add extra oil, if essential.

• To make the lemon dressing, mix the Greek yogurt, lemon juice, mustard, honey, garlic, salt, and pepper in a small bowl or jar. Whisk till clean. Put aside.

• Preheat the broiler. Use a serrated knife to chop the croissants in half lengthwise. Place the croissants on a big baking sheet. Brush the insides and high exterior with melted butter. Sprinkle ¼ cup of the Parmesan cheese evenly on the tops of the croissants. Broil till barely toasted and Parmesan cheese is melted. This may solely take 1 to 2 minutes, so don’t stroll away. Take away from the oven.

• In a medium bowl, mix the lettuce, remaining Parmesan cheese, and dressing. Use tongs to toss till lettuce is effectively coated.

• To assemble the sandwiches, place the hen on the underside halves of the croissants. You will have to chop the hen to suit the croissant. It’s okay if some hen hangs out of the sandwich. Drizzle with scorching honey, if utilizing. Prime with avocado slices, lettuce combination, and sandwich with the Parmesan crusted croissant half. Serve instantly.

Serving: 4g, Energy: 675kcal, Carbohydrates: 64g, Protein: 38g, Fats: 38g, Saturated Fats: 15g, Polyunsaturated Fats: 4g, Monounsaturated Fats: 18g, Ldl cholesterol: 232mg, Sodium: 930mg, Potassium: 1060mg, Fiber: 10g, Sugar: 11g, Vitamin A: 5237IU, Vitamin C: 16mg, Calcium: 410mg, Iron: 5mg

Key phrases hen, sandwich

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