Set it and overlook it—Crock Pot Hen Alfredo is a mid-week dinner winner.
Seasoned rooster breasts are slow-cooked in a simple, do-it-yourself Alfredo sauce with a great deal of pasta and parmesan cheese.
- Sluggish Cooker Hen Alfredo is as scrumptious and easy!
- It’s made with uncooked rooster breasts so it’s simple to arrange.
- The crockpot does all the work, this meal feels easy.
- This crowd-pleasing dish saves time, cash, and clear up.
- Add some garlic breadsticks and a crisp salad, and let everybody assist themselves.
Substances for Crock Pot Alfredo
Hen: I like that the rooster goes in uncooked so there isn’t any have to precook. Use boneless, skinless breasts about 5 to 6oz every. In the event that they’re bigger, reduce them in half. Hen thighs additionally work on this recipe.
Pasta: Use your favourite noodles; I like medium-sized pasta, so the sauce can cling. Penne, fettuccine, bowtie, ziti, or bigger shells are nice choices.
Sauce: The sauce isn’t a conventional Alfredo sauce, however it’s designed to face up within the sluggish cooker. Use a block of cream cheese and half and half for a creamy texture, and add rooster broth for taste and to assist prepare dinner the pasta.
Seasonings: Primary seasonings like garlic and onion powder add savory taste to this crockpot Alfredo recipe.
Variations
- Add your favourite veggies with the pasta in Step 5—sliced mushrooms, broccoli florets, asparagus, or inexperienced peas are nice.
- If including contemporary spinach or diced tomatoes, add them simply earlier than serving as they solely want a couple of minutes.
- Swap up the flavour vibe and make a Cajun rooster Alfredo utilizing do-it-yourself Cajun seasoning or add Italian seasoning or your favourite herbs.
The right way to Make Crock Pot Hen Alfredo
- Place seasoned rooster on the underside of a crock pot.
- Prime with cubes of cream cheese, half and half, and broth and prepare dinner (recipe under).
- Switch rooster to a bowl and whisk sauce. Add pasta and prepare dinner till tender.
- Shred rooster and return to crock pot with cheese, butter, and nutmeg.
Holly’s Professional Ideas
- Hen breasts can vary in dimension from 5oz to 10oz. In the event that they’re actually massive, reduce them in half earlier than including them to the sluggish cooker.
- Sluggish cookers can differ so examine the rooster early to make sure it doesn’t overcook.
- When you add the pasta, stir it immediately so it doesn’t stick collectively.
- Herbs like contemporary parsley or basil are a scrumptious garnish together with freshly grated Parmesan cheese.
- Crockpot liners will save on cleanup time.
Storing and Reheating Hen Alfredo
Maintain leftover crock pot rooster Alfredo in a coated container within the fridge for as much as 4 days. Reheat on the stovetop or microwave with a bit milk combined in to loosen the sauce. Freeze with out the pasta in zippered luggage for as much as a month. Thaw and reheat and serve over contemporary pasta, rice, or mashed potatoes.
Simple Crockpot Dinners
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Crock Pot Hen Alfredo
Crock Pot Hen Alfredo combines tender rooster, cream cheese, and penne pasta in a wealthy, creamy sauce.
Forestall your display from going darkish
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Place the rooster within the backside of a 6qt sluggish cooker. Season with garlic powder, onion powder, and salt.
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Prime with the cubes of cream cheese. In a small bowl, mix cream and broth and pour over the rooster.
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Prepare dinner on excessive for two hours or on low for 3 to 4 hours or till rooster is cooked by means of and reaches an inside temperature of 165°F.
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Switch the rooster to a bowl and canopy to maintain heat. Non-obligatory: Use a hand blender to combine the liquid remaining within the sluggish cooker for a smoother sauce.
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Add the penne to the sluggish cooker, cowl, and prepare dinner till tender, about 20 to 25 minutes extra.
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Whereas the penne is cooking, use two forks to shred the rooster. Add the rooster, together with any juices, parmesan cheese, butter, and nutmeg to the sluggish cooker.
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Stir to mix, style, and season with extra salt and pepper.
To thicken the sauce additional, let it relaxation uncovered for a couple of minutes. To skinny the sauce, add extra broth or water if wanted.
Energy: 666 | Carbohydrates: 49g | Protein: 41g | Fats: 33g | Saturated Fats: 19g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 9g | Trans Fats: 0.2g | Ldl cholesterol: 158mg | Sodium: 788mg | Potassium: 741mg | Fiber: 2g | Sugar: 7g | Vitamin A: 1010IU | Vitamin C: 2mg | Calcium: 297mg | Iron: 1mg
Diet info supplied is an estimate and can differ primarily based on cooking strategies and types of components used.
Course Hen, Dinner, Entree, Predominant Course, Sluggish Cooker
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