Straightforward Crock Pot Hen Enchilada Casserole made with hen, beans, corn, tortillas, and cheese. A easy sluggish cooker meal that fills up all of the bellies.
AN EASY CHICKEN CASSEROLE IN THE CROCK POT
We wish to name this “lazy enchiladas” in my home. It’s easy to make and you continue to get all of the flavors that you recognize and love about common enchiladas. This Sluggish Cooker Enchilada Casserole is a straightforward, customizable dinner that’s excellent for busy days whenever you need one thing filling with out lots of prep or problem. It’s the right full meal all made within the crock pot!

FREQUENTLY ASKED QUESTIONS:
This Crock Pot meal is supposed to be a complete meal, however, I feel it could be nice served with rice and pinto beans. Or one thing extra easy like steamed veggies and a salad.
Positive, should you don’t wish to whip out the sluggish cooker, attempt my Baked Enchilada Casserole as an alternative.
You’ll be able to add diced bell peppers, jalapeños, or a can of diced inexperienced chilies for additional taste. Prime with bitter cream, diced tomatoes, sliced black olives or guacamole.
Retailer leftovers in an hermetic container within the fridge for as much as 3 days.
Reheat particular person parts within the microwave in 30-second intervals till warmed by way of. For bigger parts, reheat in a coated dish within the oven at 350°F till sizzling.


INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
- hen breast– should you like beef enchiladas, you should use floor beef as an alternative. Simply cook dinner and crumble it first earlier than including it to the sluggish cooker. You’ll be able to swap hen breast for boneless, skinless hen thighs if most popular.
- onion
- carrots – don’t like or don’t need carrots on this? Simply go away it out.
- black beans– I used canned beans and drained and rinsed them first. If you happen to don’t have black beans or like them, you may omit them or use pinto beans as an alternative.
- corn – If you happen to don’t like corn, go away it out. Or attempt utilizing a can of Mexicorn!
- enchilada sauce– Use gentle, medium, or sizzling enchilada sauce relying in your spice desire. Additionally, in case you have a very good Home made Enchilada Sauce recipe that you just take pleasure in, that ought to work properly too.
- tomato sauce
- packet taco seasoning– you should use no matter model of taco seasoning you want. I additionally like to make use of Home made Taco Seasoning so I can management all of the substances used, particularly necessary and useful should you’re on the lookout for methods to observe your sodium consumption.
- flour or corn tortillas– use whichever you like and have readily available. I used flour right here however each work.
- shredded Mexican mix cheese– Be at liberty to make use of cheddar, Monterey Jack, or any cheese mix you want.
- inexperienced onions– I exploit these sliced inexperienced onions for garnish. If you happen to don’t have them or don’t like them, you may go away them out.


HOW TO MAKE CROCK POT ENCHILADA CASSEROLE:
Add the hen breast, diced onion, diced carrot, black beans, corn, enchilada sauce, tomato sauce, and taco seasoning to a 5-6 quart sluggish cooker. Stir all the things collectively to mix.


Cowl and cook dinner on low for 4-6 hours or on excessive for 2-3 hours, till the hen is totally cooked and tender.


As soon as the hen is cooked, use two forks to shred it straight within the sluggish cooker. Stir the shredded hen into the sauce and greens.


Add the quartered flour tortillas to the sluggish cooker and gently stir them into the combination till evenly coated.


Sprinkle the shredded Mexican mix cheese evenly excessive of the combination. Cowl the sluggish cooker and cook dinner for a further 15-20 minutes, or till the cheese is totally melted. As soon as the cheese is melted, garnish with sliced inexperienced onions.


Serve heat straight from the sluggish cooker and revel in!


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Add 1 ½ kilos hen breast, 1 medium onion, diced, 2 medium carrots, peeled and diced, 15 ounce can black beans, drained and rinsed, 15.25 ounce can corn, drained, 10 ounces enchilada sauce, 8 ounces tomato sauce and 1 ounce packet taco seasoning to a 5-6 quart sluggish cooker. Stir all the things collectively to mix.
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Cowl and cook dinner on low for 4-6 hours or on excessive for 2-3 hours, till the hen is totally cooked (inside temperature must be 165F levels) and tender.
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As soon as the hen is cooked, use two forks to shred it straight within the sluggish cooker. Stir the shredded hen into the sauce and greens.
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Add 6 (6-inch) flour or corn tortillas, reduce into quarters to the sluggish cooker and gently stir them into the combination till evenly coated.
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Sprinkle t1 ½ cups shredded Mexican mix cheese evenly excessive of the combination.
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Cowl the sluggish cooker and cook dinner for a further 15-20 minutes, or till the cheese is totally melted.
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As soon as the cheese is melted, garnish with 2 inexperienced onions, sliced.
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Serve heat straight from the sluggish cooker and revel in!
- Please discuss with my FAQ’s (Continuously Requested Questions) and ingredient listing above for different substitutions or for the solutions to the commonest questions.
- This cooks for two hours on excessive or 4 hours on low.
Energy: 481kcal | Carbohydrates: 57g | Protein: 43g | Fats: 11g | Sodium: 1347mg | Fiber: 13g | Sugar: 11g
“The Nation Cook dinner” shouldn’t be a dietician or nutritionist, and any dietary data shared is an estimate. If calorie depend and different dietary values are necessary to you, we advocate working the substances by way of whichever on-line dietary calculator you like. Energy and different dietary values can range fairly a bit relying on which manufacturers have been used.


