Double Crunch Honey Garlic Pork Chops. Juicy on the within however tremendous crunchy on the skin, these double dipped pork chops get dipped in a simple, flavourful Honey Garlic Sauce.
These Honey Garlic Pork Chops style even higher than they appear. At the moment’s recipe combines a few previous concepts which have appeared on Rock Recipes; each other pork chop recipe and one a hen wing recipe.
Considered one of my favorite consolation meals meals is Hen Fried Pork Chops served with mashed potatoes and gravy. Considered one of my favorite hen wing recipes is the very fashionable Crispy Honey Garlic Wings.


Flour & spice dredge,


Egg wash and dredge process for Double Crunch Honey Garlic Pork Chops


Double Crunch Honey Garlic Pork Chops able to cook dinner
Right here, each the crispiness of hen wings and flavourful sauce get mixed to supply the most effective pork chop recipes I’ve ever tried. The children completely cherished it too.
2018 replace.
After 7 years and tens of millions of views on-line, this recipe remains to be going sturdy. Our household continues to get pleasure from this meal regularly.
As do numerous other people who love this recipe and have made it a part of their common dinner rotation.
Simply final night time we had it once more with one other household favorite aspect dish, a scrumptious model of Spicy Turmeric Rice. It’s seen within the background of the brand new images which had been additionally up to date in the present day.
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Prep Time:
quarter-hour
Cook dinner Time:
quarter-hour
Whole Time:
half-hour
Double Crunch Honey Garlic Pork Chops – juicy on the within however tremendous crunchy on the skin, these double dipped pork chops get dipped in a simple, flavorful Honey Garlic Sauce.
Elements
- 6 middle loin pork chops, effectively trimmed
- 1 cup flour
- 2 tsp salt
- 1 1/2 tbsp floor ginger
- 2 tsp black pepper
- 1 tbsp floor nutmeg
- 1 tsp floor thyme
- 1/2 tsp cayenne pepper
- 1 tsp floor sage
- 1 tbsp paprika
- 2 eggs
- 4 tbsp water
For the Honey Garlic Sauce
- 2 tbsp olive oil
- 3 cloves – 4 minced garlic
- 1 cup honey
- ¼ cup soy sauce (Low sodium model is finest)
- 1 tsp floor black pepper
Directions
- Sift collectively the flour, salt, black pepper, floor ginger, nutmeg, thyme, sage paprika and cayenne pepper. NOTE: This flour and spice dredge combine is ample for 2 batches of this pork chop recipe. You may retailer the leftover combine in a Ziploc bag within the freezer for the subsequent time you make this recipe (or the hen model)…and there will likely be a subsequent time.
- Make an egg wash by whisking collectively the eggs and water.
- Season the pork chops with salt and pepper, then dip the meat within the flour and spice combination. Dip the chop into the eggwash after which a remaining time into the flour and spice combine, urgent the combination into the meat to get good contact.
- Warmth a skillet on the range with a couple of half inch of canola oil protecting the underside. It would be best to rigorously regulate the temperature right here in order that the chops doesn’t brown too shortly. T I discover slightly below medium warmth works effectively. I take advantage of a burner setting of about 4 to 4 1/2 out of 10 on the dial and fry them gently for about 4 or 5 minutes per aspect till golden brown and crispy.
- Drain on a wire rack for a few minutes earlier than dipping the cooked pork chops into the Honey Garlic Sauce. Serve with noodles or rice.
To make the Honey Garlic Sauce:
- In a medium saucepan add the two tbsp olive oil and minced garlic. Cook dinner over medium warmth to melt the garlic however don’t let it brown.
- Add the honey, soy sauce and black pepper.
- Simmer collectively for 5-10 minutes, take away from warmth and permit to chill for a couple of minutes. Watch this rigorously because it simmers as a result of it may foam up over the pot very simply.
Advisable Merchandise
Rock Recipes a participant within the Amazon Companies LLC Associates Program, an affiliate promoting program designed to supply a method for us to earn charges by linking to Amazon.com and affiliated websites. Our product suggestions are nearly completely for these we at the moment use or have used up to now.
Vitamin Data
Yield
6
Serving Measurement
4 servings
Quantity Per Serving
Energy 536Whole Fats 22gSaturated Fats 7gTrans Fats 0gUnsaturated Fats 13gLdl cholesterol 131mgSodium 251mgCarbohydrates 55gFiber 2gSugar 47gProtein 33g
The dietary data supplied is robotically calculated by third get together software program and is supposed as a suggestion solely. Precise accuracy shouldn’t be assured. For recipes the place all substances is probably not used totally, resembling these with coatings on meats, or with sauces or dressings for instance, calorie & dietary values per serving will doubtless be considerably decrease than indicated.