This Dutch child recipe begins with a easy batter that is simple to make within the blender. It bakes into an enormous, puffy, golden brown pancake within the oven!
This Dutch child pancake is for you if 1) you like popovers, 2) you like crepes, and/or 3) you need making brunch to be as simple as doable. This recipe couldn’t be easier!
Not like stovetop pancakes, a Dutch child bakes in a scorching skillet within the oven. Because it cooks, its eggy batter puffs up (assume popovers) and turns a beautiful golden brown. The custardy slices style loads like crepes, and so they’re a scrumptious automobile for toppings like recent fruit.
I shared a raspberry lemon Dutch child recipe in my first cookbook, however I’ve by no means shared one right here. With Mom’s Day this weekend, I believed now could be the proper time to vary that!
This traditional Dutch child recipe takes about 20 minutes to make and requires lower than 10 substances. The pancake is puffy, delicate, and superbly golden brown. Piled along with your favourite toppings (mine are berries and powdered sugar!), it will be a pleasant deal with for Mom’s Day…or any day you’re within the temper for a simple, scrumptious brunch.
Dutch Child Pancake Elements
Right here’s what you’ll must make a Dutch child pancake:
- Eggs – They make the pancake puff up within the oven. No baking powder right here!
- All-purpose flour – It provides the easy batter its construction.
- Milk – I discover that complete milk yields the perfect outcomes, however 2% works too.
- Cane sugar – I’ve tried making Dutch infants with none sugar, however they find yourself tasting bland. A bit sweetness brings out the wealthy flavors within the batter.
- Nutmeg – For heat, earthy taste. A pinch of cinnamon or cardamom could be pretty too. You would even add a drop of vanilla extract!
- Unsalted butter – It provides buttery taste and prevents the pancake from sticking to the pan.
- And sea salt – To make all of the flavors pop!
Discover the entire recipe with measurements under.
How one can Make a Dutch Child
You would whisk collectively this batter by hand, however I feel it’s even faster and simpler to make within the blender!
Simply add the eggs, flour, milk, sugar, salt, and nutmeg to a blender and mix till clean.
In the meantime, preheat the oven to 425°F with a 10-inch cast-iron skillet inside it. You need the pan to be scorching if you add the batter. When the batter hits the new pan, it should create steam that helps the pancake begin puffing instantly.
- Tip: Don’t have a cast-iron skillet? Any 10-inch oven-safe pan will work right here.
Take away the skillet from the oven (cautious—it’ll be scorching!) and add the butter. Tilt the pan in order that the butter coats the underside and sides because it melts.
Pour within the batter and bake within the scorching oven till the sides of the Dutch child pancake are puffed and golden and the middle is ready.
That’s it!
Dutch Child Recipe Suggestions
- Begin with room temperature substances. Identical to if you’re making popovers, utilizing room temperature milk and eggs in a Dutch child will assist it puff up extra within the oven. Take them out of the fridge and allow them to sit at room temperature for about an hour earlier than making this recipe. Or, to heat them up extra rapidly, zap the milk within the microwave (not for too lengthy—it ought to be room temp, not scorching!) and let the eggs sit a small bowl of heat water for a couple of minutes.
- Your pan dimension issues. This recipe makes a great quantity of batter for a 10-inch skillet. A 9-inch pan will work too, however you could want to extend the bake time as a result of the pancake can be thicker. I wouldn’t go smaller or bigger than 9 or 10 inches. If the pan is just too small, the pancake can be too thick. To massive, and it’ll be too skinny. Should you don’t have the proper dimension skillet, you might use a 9-inch pie dish or different baking dish as an alternative!
- Preheat the pan. This simple step is tremendous vital for serving to your pancake puff! I wish to put my pan within the oven when it’s nonetheless chilly and let the pan preheat together with the oven.
How one can Serve
Flavorful toppings are half the enjoyable of a Dutch child pancake!
Most frequently, I serve mine with recent berries and a dusting of confectioner’s sugar.
These choices could be scrumptious too:
Extra Favourite Brunch Recipes
Should you love this Dutch child pancake recipe, attempt one in every of these scrumptious brunch dishes subsequent:
Recipe tailored from The New York Instances
