Eggless Fruit Cake ~ Christmas fruit cake with out eggs

Eggless Fruit Cake

There are quite a few requests for an eggless fruit cake recipe to bake this Christmas. So, right here I’ve for you a trouble free, egg free and flavorsome fruit cake recipe that you will love. I name it trouble free since you would not have to make caramel syrup just like the genuine Indian fruit cake recipe and since there are not any eggs, there is no such thing as a whipping work. The one preparation work to be executed is grinding your individual spices and soaking the dry fruits and nuts in rum and wine. And I have to point out that this preparation work makes all of the distinction to the general cake taste. 🙂

Principally, I labored across the eggless cake recipe with curd that could be a fashionable recipe from my weblog and came across right this moment’s eggless fruit cake recipe. As a substitute of powdered sugar, I used darkish brown sugar which gave the fruit cake a darkish golden shade. A moist and rum soaked fruit laden eggless cake that everybody is certain take pleasure in over the vacation season.

The under picture is a fruit cake that makes use of eggs. I’ve already blogged the genuine christmas fruit cake recipe that makes use of eggs and caramel syrup.

Getting ready dried fruits: I ready the dried fruits a month forward earlier than baking. Lastly chop all of the dried fruits and nuts, add the spice powders and soak in sufficient darkish rum and purple wine in a big jar such that half of the jar is crammed. There needs to be sufficient room within the jar as soon as the fruits and rum are added, as they are going to virtually double in measurement. Safe the cap tight and maintain away for no less than a minimal of 24 hours. You can also make this a 12 months forward, 2-3 months forward or perhaps a week earlier than baking the cake. Do shake the jar every now and then. Longer the fruits steep, higher the flavour.

Fruit cake with out eggs