albacore
Tue, 11/04/2025 – 14:31
One other bake utilizing my middlings levain method. The recipe and process have been much like my final bake. This one had 17.5% Millers Alternative + 4.5% barley + 3% rye grains, freshly milled.





Lance
Wow, Lance, that appears fabulous! Would you add a hyperlink to the earlier submit, please? I bear in mind it however not the main points.
TomP
Thanks Tom; I’ve added a hyperlink into the submit.
Lance
That’s lovely. Middling it’s not, prime notch! Undoubtedly a profitable course of. c

