Storage & Reheating

Refrigerate leftovers in an hermetic container for as much as 4 days.

Freeze leftover pork in hermetic containers or plastic freezer luggage for as much as 3 months. Thaw within the fridge in a single day.

Reheat in a saucepan or skillet over medium warmth, including just a few tablespoons of water to assist add some moisture again in. Stir sometimes till heated via.

Microwave on excessive warmth in 30-second increments till heated via. Cowl with a moist paper towel and stir in between to make sure even heating.