Garlic Olive Oil Bread Dip is a simple herbaceous dip with tangy balsamic vinegar, freshly minced garlic, parmesan, and a kick of spicy warmth that is good to dip into with home made focaccia or ciabatta bread!
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🗝️ Recipe’s key factors
- This herb-infused olive oil dip is a superb appetizer for any vacation or celebration!
- It is nice for making forward of time because it wants to take a seat for optimum taste infusion.
- Simply fluctuate the flavour and stage of spice on this dip by making easy ingredient changes.
In order for you a fast appetizer for the vacations or events, do that Garlic Olive Oil Bread Dip with Herbs. It takes lower than 5 minutes to make!
🛒 Components
That is an summary of the substances. You may discover the total measurements and directions within the recipe card (printable) on the backside of the web page.
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- Further-virgin olive oil – Use high quality olive oil for this dip. Keep away from oils which are too spicy or grassy. The recipe already has loads of spices and herbs.
- Garlic – Freshly minced garlic from a garlic clove will at all times present the perfect taste, however you should utilize pre-minced garlic as an alternative.
- Crimson pepper flakes – For a beautiful kick of warmth. Regulate the amount to fit your most well-liked stage of spice.
- Dried Oregano – This dried herb affords a daring taste that’s barely candy, earthy, and somewhat bitter.
- Dried Thyme – This provides a fragile natural steadiness of candy, minty, peppery, and earthy notes.
- Dried Rosemary – One other robust herb with daring notes of wooden, mint, lemon, and sage.
- Sea Salt – Kosher salt is one other wonderful possibility. The salt enhances the flavors on this garlic olive oil dip. You possibly can alter this to fit your style preferences.
- Black Pepper – This underrated seasoning has a posh taste profile, together with notes of pine, citrus, and spice. Regulate as you’ll with the salt as soon as all the substances have been mixed.
- Parmesan cheese – I like to recommend freshly grated parmesan from a block of cheese for finest taste. You possibly can depart this out if you would like the dip to be vegetarian or vegan.
- Balsamic vinegar – Solely added to the dip simply earlier than serving as a approach to protect its wealthy and complicated taste.
- Garnish – I like to sprinkle recent Italian parsley, recent rosemary, and recent thyme excessive of the dip simply earlier than I serve it. It seems fairly and it tastes nice too!
- Bread for dipping – This dip is finest loved with items of bread to dip into. Indulge with this Garlic Cheese Bread or a basic Ciabatta Bread.
🗒 Directions
That is an summary of the directions. Full directions are within the recipe card on the backside of the web page.
- Place the minced garlic, olive oil, dried herbs, salt, black pepper, and ½ to ¾ teaspoons of purple pepper flakes (relying in your desire) in a medium-sized shallow bowl or plate.
- Mix with a whisk or spoon. Let the combination sit for half-hour to 2 hours for the flavors to meld. Style and season with additional salt and pepper, as wanted.
- Drizzle the balsamic vinegar on prime of the dip simply earlier than serving.
- Grate the parmesan immediately on prime of the dip.
- Sprinkle somewhat recent chopped basil or Italian parsley on prime.
- Serve your garlic olive oil dip with bread for dipping.
🥫 Storage
Retailer this garlic olive oil dip in an hermetic container for as much as 4 days.
For prolonged storage, place the dip in a freezer-safe container within the freezer for as much as 2 months. Permit the dip to thaw in your countertop and attain room temperature. Give it stir earlier than you serve it.
📚 Variations
- Spice Stage: Simply alter the extent of warmth on this olive oil dip by lowering or rising the purple pepper flakes.
- Dairy-free: Omit the grated parmesan from this recipe if you would like this dip vegetarian or vegan-friendly.
- Herbs: I like the mix oregano, thyme, rosemary, and parsley. Be at liberty to experiment with different herbs too, equivalent to basil.
👩🏻🍳 Suggestions
- It is necessary to make use of a good-quality olive oil for this dip because it is not cooked. It actually makes an enormous distinction to the general taste.
- Ensure that to present your self sufficient time to arrange this dip. It must relaxation within the fridge for a minimum of half-hour. This helps all of the flavors mix collectively superbly. Even higher in case you can permit it to take a seat for two hours.
- Whereas dried herbs are inclined to have an extended shelf-life, at all times examine these which were in your pantry for some time in order that the flavors usually are not muted.
- Ensure that to serve this garlic olive oil dip with gluten-free bread in case you are catering to gluten allergic reactions.
🤔 FAQs
Crusty Italian bread equivalent to ciabatta or focaccia is good. These kinds of bread maintain up properly when dipped, offering a satisfying crunch together with a mushy inside.
Whereas pre-packaged minced garlic is handy, recent garlic is really helpful for the perfect taste and aroma. Freshly crushed garlic enhances the general style of the dip.
You possibly can retailer the leftover dip in an hermetic container within the fridge for as much as every week. To assist the flavors meld, let it come to room temperature earlier than serving.
Completely! Basil, rosemary, and thyme are basic selections, however don’t be afraid to strive different herbs. Oregano and parsley can add nice taste, too! Use what you like to make the dish your personal.
Completely! Garlic olive oil bread dip is plant-based and vegan-friendly. It’s an ideal appetizer for everybody, irrespective of their weight loss plan.
- Spicy Cheese Dipping Sauce – This creamy cheese dip will get a kick of warmth from jalapeños and smoked paprika. Good alongside pretzels, breadsticks, tortilla chips, and even veggies.
- Sizzling Spinach Artichoke Dip – Get pleasure from a dip that is loaded with wholesome spinach artichoke hearts, and grated cheese. It is at all times successful at events!
- Smokin’ Sizzling Italian Avocado Salsa – This spicy salsa is an actual deal with! It combines Italian dressing and smoky Chipotle sauce for an explosion of flavors. Good for dipping or as a topping, this salsa will add a kick to any dish. Benefit from the vibrant style of Italy with a twist! Simply alter the warmth to fit your preferences.
🍽 What to serve with garlic olive oil dip
This garlic olive oil dip is finest loved with crusty Italian bread equivalent to ciabatta or focaccia, mushy bread sticks, or sliced baquette. The bread will maintain up properly when dipped to offer that impossible to resist crunch with a mushy inside.
This dip can be scrumptious to drizzle over roasted veggies, pasta, or as sauce in wraps.
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You’ll want the next objects to make this recipe efficiently.
- Mixing bowl
- Whisk
- Measuring spoons
- Sharp knife
- Slicing board
- Cheese grater
📞 Chiacchierata (chat)
You are going to love this recipe! I nonetheless keep in mind the primary time I skilled a garlic olive oil bread dip that fully stole the cena (dinner) present. It was in a beautiful upscale Italian restaurant. , a kind of locations the place the air smells like recent basil and heat bread. Earlier than we ordered our dinner they introduced out a bsket of their home made focaccia alongside a small dish of what seemed like pure gold. It was garlic-infused olive oil with herbs. One boccone (chunk), and I used to be hooked.
After all, I could not resist recreating it at residence! It is a kind of recipes that feels fancy however could not be simpler to make. Whether or not you are internet hosting a cocktail party or simply treating your self to a quiet evening in, this garlic olive oil bread dip turns any loaf of bread into one thing spectacular. So seize your favourite rustic loaf, bottle of olive oil, and let the dipping start. Buon appetito!
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📖 Recipe
Garlic Olive Oil Dip: Higher Than Your Favourite Italian Restaurant
A easy mix of garlic, olive oil, herbs, and a splash of balsamic vinegar creates this heavenly bread dip. Serve it with crusty Italian bread, grissini, or focaccia for a restaurant-quality expertise at residence!
Servings: 4 servings
Energy: 517kcal
As An Amazon Affiliate I earn from qualifying purchases.
Components
- 3 cloves garlic very finely minced
- ½ teaspoon purple pepper flakes
- 1 cup extra-virgin olive oil
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- ¼ teaspoon dried rosemary
- ½ teaspoon sea salt might use Kosher
- ⅛ teaspoon black pepper
- ¼ cup freshly grated parmesan cheese
- 2 Tablespoons balsamic vinegar
- For garnish:
- Contemporary chopped basil or Italian parsley
- For serving:
- Bread for dipping we love focaccia!
Directions
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Place the minced garlic, 1 cup extra-virgin olive oil, oregano, thyme, rosemary, salt, black pepper, and ½ to ¾ teaspoon purple pepper flakes, relying on warmth desire, in a medium-sized shallow bowl or plate.
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Stir every part with a whisk or spoon.
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Let sit a minimum of half-hour or as much as 2 hours for the flavors to meld. Style and season with extra kosher salt and pepper as wanted.
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Earlier than serving, drizzle the balsamic vinegar on prime.
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Grate parmesan immediately on prime of the herbed olive oil.
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Sprinkle somewhat recent chopped basil or Italian parsley on prime.
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Serve with items of bread for dipping, and luxuriate in! Serves 4.
Notes
Olive oil: Since this dip is not cooked, use a good-quality olive oil however not one that’s too spicy or grassy.
Storage: Refrigerate in an hermetic container for as much as 4 days or freeze for as much as 2 months. Let it come to room temperature and stir earlier than utilizing.
Vitamin
Energy: 517kcal | Carbohydrates: 4g | Protein: 2g | Fats: 56g | Saturated Fats: 8g | Polyunsaturated Fats: 6g | Monounsaturated Fats: 40g | Ldl cholesterol: 5mg | Sodium: 408mg | Potassium: 44mg | Fiber: 0.5g | Sugar: 1g | Vitamin A: 147IU | Vitamin C: 1mg | Calcium: 76mg | Iron: 1mg
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