Honey garlic shrimp is an excellent simple takeout dish you possibly can put collectively shortly to your weekday dinner. The tender and juicy shrimp are cooked with a candy sauce and loads of aromatics. Serve it on steamed rice and also you’ll have dinner prepared in 20 minutes! {Gluten-Free adaptable}
In case you are in search of an excellent fast, satisfying, and wholesome dish for a weekday dinner, this honey garlic shrimp is an ideal alternative! Merely use a pair components that you have already got within the kitchen, a lot of garlic and ginger so as to add depth of taste, and loads of honey. The shrimp is briefly marinated, then cooked in butter with the sweet-savory sauce. I serve it with steamed rice with a facet vegetable for a balanced meal. YUM!
Take a look at my recipe under to study extra about how one can make a wholesome honey garlic shrimp stir fry with much less sugar and sodium, however extra taste.
Honey garlic shrimp components
If you’re able to prepare dinner, your desk ought to have:
- Sliced inexperienced onion
- Minced garlic and ginger
- Butter
- Blended sauce (soy sauce and honey)
- Marinated shrimp
The best way to prepare dinner honey garlic shrimp
Cooking honey garlic shrimp entails 4 easy steps:
- Prepare dinner the aromatics in butter
- Pan fry the shrimp till crispy
- Add the sauce
- Garnish with inexperienced onion
As soon as cooked, the shrimp is crusty on the surface and tender inside, barely caramelized with the honey. It’s so good!
Cooking notes
My model incorporates means much less sugar and sodium than a lot of the recipes on the market. The recipe is tremendous easy, however I wish to share just a few fast recommendations on how one can make the tastiest honey garlic shrimp that’s wholesome on the similar time.
1. The best way to make juicy and flavorful shrimp with out overcooking
I used the Asian kitchen secret – briefly marinating the shrimp in Shaoxing wine, soy sauce, and cornstarch. The wine and soy sauce will add nice taste to the shrimp. And the cornstarch will kind a skinny slurry and defend the shrimp from the new pan. So even if you happen to prepare dinner the shrimp a bit longer than you must, they gained’t dry out and can keep juicy.
2. You don’t want a wok
I’ve tried making honey garlic shrimp in a wok and in a nonstick skillet. I can’t actually style the distinction. I’ve come to understand that if you correctly marinate the shrimp and make an excellent stir fry sauce, a standard frying pan will make a fantastic dish similar to eating places do!
3. Use recent aromatics
That is tremendous vital. It’ll add a lot perfume to the dish. Plus, recent ginger is sweet to your well being.
Fast tip: Since I prepare dinner at residence quite a bit, I do a little bit of meals prep on the weekend to make my weekday cooking simpler. I peel a complete ginger root, and 1 to 2 bulbs of garlic. Then I take advantage of the small grinder that got here with my Cuisinart immersion blender to mince them individually and retailer them within the fridge in hermetic containers. They’ll keep recent for nearly every week. And I’ve discovered that I can shorten my dinner prep time by a LOT daily.
Positively do this out if you happen to wish to make hearty and wholesome selfmade meals through the week.
The best way to serve honey garlic shrimp
I wish to serve honey garlic shrimp over steamed rice with a facet vegetable. If I’m feeling fancy, I’d prepare dinner fried rice and add a soup as effectively. You can even serve the honey garlic shrimp as a predominant dish by itself. It additionally goes nice with fries and a facet salad, if you happen to desire a Western-style dinner.
Less difficult weekday recipes
Honey Garlic Shrimp (蜜汁虾球)
Substances
Marinade
- 1 lb (450 g) shrimp , peeled and deveined
- 1 tablespoon Shaoxing wine
- 2 teaspoons soy sauce
- 2 teaspoons cornstarch
Stir-fry
- 1 tablespoon butter (or vegetable oil)
- 3 cloves garlic , minced
- 2 teaspoons ginger , minced
- chopped inexperienced onion for garnish (Elective)
Directions
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Mix all of the marinade components in a medium-sized bowl and blend effectively. Let sit for 10 minutes whereas making ready the remainder of the components.
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Combine the sauce components collectively in a small bowl.
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Warmth butter in a big nonstick pan over medium-high warmth till sizzling. Add garlic and ginger. Stir and prepare dinner for just a few seconds to launch the perfume.
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Add the shrimp. Prepare dinner and stir sometimes, till each side flip golden.
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Add the sauce. Prepare dinner and stir till it thickens barely, 1 minute or so. Add the inexperienced onion if utilizing and stir to combine effectively. Instantly switch the whole lot to a plate. Serve sizzling over steamed rice as a predominant.
Diet
Serving: 1serving, Energy: 210kcal, Carbohydrates: 22.9g, Protein: 20g, Fats: 4.3g, Saturated Fats: 2.3g, Ldl cholesterol: 187mg, Sodium: 568mg, Potassium: 178mg, Fiber: 0.2g, Sugar: 17.5g, Calcium: 84mg, Iron: 1mg
