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Mango pudding recipe, learn how to make mango pudding dessert


Mango pudding recipe, a straightforward to make, scrumptious, eggless mango dessert made with agar agar, milk, mango puree and sugar

mango pudding

mango pudding

Mango pudding is among the best mango dessert recipes that even a 10-year-old could make. I’m but to met somebody who doesn’t relish the king of fruits. I can eat it in any type, any time of the day and I prefer to make a variety of mangolicious recipes earlier than the season ends. In continuation with my mango mania collection, I current to you an exquisite mango based mostly dessert. Fast to make, minimal elements and tremendous yummy. There’s nothing extra pleasurable than digging right into a bowl of chilled pudding particularly a fruit based mostly one like mango pudding. Heavenly on sizzling summer time day!

I’m going the eggless means with the mango pudding recipe. Agar agar or china grass is the vegan possibility as a substitute of eggs or gelatin. You should utilize the strips or powder type of agar agar. You’ll discover agar agar aka china grass in any main departmental retailer in your metropolis or a web based grocery retailer. Ripe mangoes with a mushy flesh with much less fibre works finest for this pudding. Suvarnarekha, rasalu, banganapalli, alphonso, kesar varieties are perfect for most mango desserts recipes.

mango pudding recipe

eggless mango pudding

I’ve adopted a quite simple mango pudding recipe that makes use of skimmed milk and minimal sugar. It’s not a wealthy or overly candy pudding. There’s minimal use of sugar or honey since mango gives the aroma and pure sweetness to this dessert. The feel is extra of a cross between a thick pudding and a runny sauce. A really mushy pudding with soften within the mouth texture. Tender, creamy, tropical and decadent dessert for individuals who love mangoes and have a candy tooth. I prefer to garnish the pudding with chopped mango for that intense mango taste. You’ll be able to add soaked sabja (basil seeds) or chopped nuts for some crunch. Mango pudding made with agar agar is gluten free and may be simply made vegan by utilizing coconut milk as a substitute of milk. Mango pudding with coconut milk is scrumptious too.

mango pudding agar agar

mango pudding with agar agar

A good go-to dessert through the summer time season when mangoes can be found abundantly. Serve the mango pudding in shot glasses on your events or get collectively and it’s certain to be successful.

Easy methods to make mango pudding recipe



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