I like a straightforward no bake deal with! A number of favorites embody: No Bake Cookies, No Bake Monster Cookie Bars, Peanut Butter Protein Balls, and No Bake Peanut Butter Bars.

These No Bake Almond Pleasure Bars are a scrumptious deal with combining chocolate, coconut, and almonds. They are going to remind you of the basic sweet bar, however I feel they’re even higher. You will love this wholesome home made model! These bars are filled with protein, however style like a sweet bar. The BEST!

The bars are layered in a loaf pan and there’s no baking concerned. The bottom layers is made with almond butter, oats, almond flour, coconut, cocoa powder, sea salt, and sweetened with honey. I additionally add a scoop of chocolate protein powder to offer the bars a lift of protein.

Press the chocolate coconut combination into the pan and unfold melted chocolate excessive. End the bars with coconut, chopped almonds, and flaky sea salt. Chill within the fridge after which reduce into bars.

These home made Almond Pleasure Bars are a candy and satisfying deal with that captures the essence of the basic sweet bar. Hold within the fridge for everytime you want an vitality enhance or for at any time when you’re craving one thing candy.

Substances

• Almond butter– ensure you stir the almond butter nicely earlier than utilizing. You need it to be good and creamy.
• Honey– to sweeten the bars. You may also use pure maple syrup.
• Vanilla extract
• Oats– use quaint oats. In the event you want the bars to be gluten-free, ensure you use gluten-free oats.
• Coconut– you should utilize flaked unsweetened or sweetened coconut.
• Almond flour– I like the feel of almond flour for these bars.
• Protein powder– use your favourite chocolate protein powder. I exploit Clear Easy Eats Brownie Batter. Use the code TWOPEAS for a reduction. Collagen powder may also work.
• Cocoa powder– you should utilize common unsweetened cocoa powder or Dutch processed.
• Sea salt– use within the bars and sprinkle some on high!
• Chocolate chips– I exploit semi-sweet chocolate chips, however darkish chocolate or milk chocolate will work too.
• Coconut oil– add somewhat coconut oil to the chocolate to make it additional shiny. It additionally helps it arrange. Vegetable oil will work too.
• Almonds– sprinkle chopped almonds on high of the bars.

The way to Make Almond Pleasure Bars

• Line a 9×5-inch loaf pan with parchment paper. Put aside.
• In a big bowl, mix the almond butter, honey, and vanilla extract. Stir till clean.

• Add the oats, coconut, almond flour, protein powder, cocoa powder, and sea salt. Stir till nicely mixed. The combination might be thick.

• Press the combination evenly into the underside of the ready pan.

• In a medium microwave secure bowl, mix the chocolate chips and coconut oil. Place within the microwave and warmth in 30 second intervals, or till clean. Stir nicely.
• Pour the chocolate overtop of the bars. Unfold with a spatula so the chocolate is in a fair layer.

• Sprinkle the almonds over the chocolate. High with coconut and flaky sea salt.

• Cowl the pan with plastic wrap and place within the fridge. Chill the bars for at the least 2 hours earlier than slicing.

• When chilled fully, reduce into bars and revel in!

The way to Retailer the Bars

• Retailer the bars in an hermetic container within the fridge for as much as 2 weeks.
• You may freeze the bars in a freezer container for as much as 3 months.

Extra No Bake Bar Recipes

Bars

No Bake Almond Pleasure Bars

These No Bake Almond Pleasure Bars are a scrumptious deal with combining chocolate, coconut, and almonds. They are going to remind you of the basic sweet bar, however they’re a more healthy home made model. The bars are filled with protein, however nonetheless style like dessert!

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For the topping:

• 1/2 cup semi-sweet chocolate chips
• 1/2 tablespoon coconut oil
• 1/4 cup chopped almonds
• 2 tablespoons flaked coconut
• Flaky sea salt, for sprinkling

• Line a 9×5-inch loaf pan with parchment paper. Put aside.

• In a big bowl, mix the almond butter, honey, and vanilla extract. Stir till clean.

• Add the oats, coconut, almond flour, protein powder, cocoa powder, and sea salt. Stir till nicely mixed. The combination might be thick.

• Press the combination evenly into the underside of the ready pan.

• In a medium microwave secure bowl, mix the chocolate chips and coconut oil. Place within the microwave and warmth in 30 second intervals, or till clean. Stir nicely.

• Pour the chocolate overtop of the bars. Unfold with a spatula so the chocolate is in a fair layer.

• Sprinkle the almonds over the chocolate. High with coconut and flaky sea salt.

• Cowl the pan with plastic wrap and place within the fridge. Chill the bars for at the least 2 hours earlier than slicing.

• When chilled fully, reduce into bars and revel in!

Retailer within the fridge for as much as 2 weeks or freeze the bars for as much as 3 months.

Energy: 309kcal, Carbohydrates: 25g, Protein: 10g, Fats: 22g, Saturated Fats: 6g, Polyunsaturated Fats: 4g, Monounsaturated Fats: 9g, Ldl cholesterol: 3mg, Sodium: 64mg, Potassium: 329mg, Fiber: 7g, Sugar: 11g, Vitamin A: 4IU, Vitamin C: 0.2mg, Calcium: 123mg, Iron: 2mg

Key phrases almond butter, chocolate, coconut

Have you ever tried this recipe?

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