Tacky Parmesan Truffle Fries are the proper snack or celebration app while you’re feeling a little bit fancy! They’re baked within the oven, however I’ve obtained the key to creating them tremendous crispy and we like to serve them with Truffle Aioli for the proper chew!

Truffle fries are on restaurant menus in all places lately, however I simply can’t get them organized—as a result of as soon as that basket is in entrance of me, I’m gonna eat ALL THE FRIES. (The identical factor occurs once I order Buffalo Rooster Wings. Go determine!) They’re simply impossibly scrumptious, with that good crispy texture, the bathe of freshly grated Parmesan, and the earthy, a-little-bit-funky truffle taste. Good factor I could make them at dwelling and lighten them up with out sacrificing any of the deliciousness!
These Parmesan truffle fries are an ideal addition to any meal, or you’ll be able to serve them as an appetizer for a celebration. Right here’s why you’ll love them!
- Oven-baked however CRISPY. No deep frying wanted—these fries are baked to crispy perfection within the oven, making them a more healthy various to conventional fries. (Followers of baked fries, strive my Crispy Baked Fries with Roasted Garlic Aioli too!)
- Elevated taste. The mixture of aromatic truffle salt and Parmesan cheese takes these fries from fundamental to connoisseur, including a number of depth and umami taste.
- Simple to make. Deep frying appears like a manufacturing (and it makes your kitchen scent gross, let’s be trustworthy), however baking fries is doable for a weeknight dinner. And when your Tuesday evening ends with crispy truffle fries, you’re closing out your day on a excessive observe, my pal.


What You’ll Want
You’re only a handful of substances away from home made truffle fries! Scroll all the way down to the recipe card to search out the ingredient portions and recipe directions.
- Russet potatoes – The basic French-fry-fry. They’re starchier and crispier, however if you’d like a potato that’s a little bit extra creamy and buttery, you’ll be able to swap in Yukon golds.
- Olive oil – To coat the fries in order that they get crispy.
- Garlic powder – For a savory depth of taste with out the chew of recent garlic.
- Truffle salt – Utilizing truffle salt as an alternative of truffle oil retains the energy in examine.
- Grated Parmesan cheese – Provides a salty, nutty end. Use freshly grated cheese; it melts higher.
- Chopped chives – For a recent, herby garnish. Parsley works too!
- Truffle aioli – For further truffle taste. Use it as a dip or put it in a squeeze bottle and squeeze it excessive.
The way to Make Parmesan Truffle Fries
That is only a fast overview of learn how to make baked truffle fries. The complete directions are within the recipe card beneath!






- Put together. Preheat your oven to 400°F and soak the lower potatoes in chilly water for half-hour. Drain and dry.
- Season the fries. Add the potatoes to a bowl and toss them with the olive oil, garlic powder, and truffle salt.






- Bake. Divide the potatoes between two baking sheets. Bake for quarter-hour, flip, rotate the sheets, and bake 15 to twenty minutes extra.
- End. Season with extra salt or truffle salt, then sprinkle with Parmesan cheese and chives. Serve with the truffle aioli if desired.


Ideas and Variations
Listed here are some extra suggestions and variations that can assist you customise your fries and ensure they end up good!
- Dry the potatoes tremendous properly. It will assist them crisp up within the oven, moderately than steaming.
- Minimize the potatoes to the identical dimension. The important thing to making sure that your fries all end cooking on the identical time!
- Add truffle oil. When you don’t have or can’t discover truffle salt, you should utilize truffle oil as an alternative. Simply keep in mind, a little bit goes a good distance!


Serving Recommendations
Make a basic steak and frites dinner by pairing your Parmesan truffle fries with my New York Strip Steak with Balsamic Discount or Grilled Ribeye Steak. And naturally, fries are at all times superior with a burger like my Juicy Air Fryer Burgers.
The way to Retailer and Reheat Leftovers
- Fridge: This can be a recipe finest loved instantly, however you probably have any leftover Parmesan truffle fries, retailer them in an hermetic container within the fridge for as much as 3 days.
- To reheat: To reheat within the oven, unfold the fries out on a baking sheet and bake at 400ºF till they’re heated via and crispy once more. The air fryer additionally works very properly, however use the microwave as a final resort. Your fries shall be soggy!


Extra Recipes for Fries
Description
Tacky Parmesan Truffle Fries are the proper snack or celebration app while you’re feeling a little bit fancy. Baked within the oven and tremendous crispy!
- Preheat oven to 400°F.
- Add sliced potatoes to a big bowl of water, soak for half-hour.
- Drain the potatoes, lay on a baking sheet and pat down with a paper towel to dry.
- Add dry potatoes to a big bowl together with olive oil, garlic powder, and truffle salt. Toss to combine all the pieces collectively.
- Place potatoes in a single layer on two baking sheets. They must be on separate racks while you place them within the oven.
- Bake quarter-hour. Utilizing a skinny metallic spatula, flip the fries. Rotate the baking sheets between racks. Proceed to roast till brown, one other 15-20 minutes.
- Take away from oven when they’re barely browned and crispy.
- Season with salt or truffle salt as wanted. Sprinkle with parmesan cheese and garnish with chive.
- Non-obligatory: serve with Truffle Aioli or Ketchup