Fast Abstract
Peanut Butter Oreo Cookies are the right mix of candy and salty, with tender peanut butter dough packed filled with crunchy Oreo items and chocolate chips. Simple to make and even simpler to like, these cookies are a scrumptious twist on two basic favorites.
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Peanut Butter + Oreos = Cookie Perfection
I really like creating, baking, and consuming cookies. Basic peanut butter cookies are one in all my all-time favorites, however it’s all the time enjoyable to combine it up, so I made Peanut Butter Oreo Cookies and I give them a ten/10.
If you happen to’re a 90s child or a rom-com junkie, you most likely bear in mind that scene in The Dad or mum Lure—sure, the one the place Lindsay Lohan’s characters bond over their shared love of dipping Oreos in peanut butter. A bizarre combo? Perhaps. However in case you’ve ever tried it, you know it’s weirdly wonderful.
These Peanut Butter Oreo Cookies are a tribute to that unforgettable scene—and the right mash-up of candy, salty, and nostalgic. Think about that movie-night snack was a tender, chewy peanut butter cookie with crushed Oreos and chocolate chips. It’s the sort of deal with that makes you wish to sneak again into the kitchen for “only one extra.”
Whether or not you’re baking for a weekend deal with, a celebration snack, or a midnight indulgence (I gained’t inform), this recipe is a must-try. Don’t overlook a glass of chilly milk for dunking…or a jar of peanut butter for dunking like within the film. Additional peanut butter is all the time a good suggestion!
Maria’s Cookie Ideas
- Spoon and stage. Spoon the flour into your measuring cup and stage it off with a knife. By no means pack the flour or your cookies with be dry and puffy.
- Use room-temperature butter. Be sure that your butter is a little bit tender, however not greasy. Whenever you press it, it ought to give barely however nonetheless maintain its form. If the butter is just too heat the cookies will unfold an excessive amount of within the oven and the cookies can be flat.
- Don’t over bake. the facilities ought to look a little bit underdone once they come out. The cookies will end baking as they cool.
- Sprinkle with sea salt. A tiny pinch of flaky sea salt on high proper after baking amps up the sweet-salty magic.
- Prime with additional Oreo. Press a couple of chunks into the tops of the cookies proper once they come out of the oven.
Peanut Butter Oreo Cookies
These peanut butter cookies are tender, chewy, and full of chunks of Oreo cookies and chocolate chips. With wealthy peanut butter taste and crunchy cookie bits in each chunk, they’re simple to make and even simpler to like.
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup unsalted butter, at room temperature
- 1 cup creamy peanut butter
- 1 cup packed mild brown sugar
- 1 cup granulated sugar
- 2 massive eggs
- 1 tablespoon pure vanilla extract
- 1 1/2 cups chopped Oreo cookies, plus additional for urgent on high, if desired
- 1 cup chocolate chips
- Flaky sea salt, for sprinkling on cookies
Storing: Retailer the cookies in an hermetic container at room temperature for as much as 3 days. For longer storage, freeze the baked cookies for as much as 3 months. Simply thaw at room temp when able to get pleasure from! You may as well freeze the cookie dough balls for as much as 3 months. Don’t thaw earlier than baking, simply add a few minutes to the baking time.
Energy: 270kcal, Carbohydrates: 34g, Protein: 4g, Fats: 14g, Saturated Fats: 6g, Polyunsaturated Fats: 2g, Monounsaturated Fats: 5g, Ldl cholesterol: 28mg, Sodium: 193mg, Potassium: 108mg, Fiber: 1g, Sugar: 22g, Vitamin A: 219IU, Vitamin C: 0.04mg, Calcium: 30mg, Iron: 2mg
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Incessantly Requested Questions for This Recipe
Can I exploit pure peanut butter? For this recipe, I like to recommend industrial peanut butter, a model like Skippy or Jif. Pure peanut butter will make the cookies dry.
What sort of Oreos work greatest?
Basic or double-stuffed work nice!
What sort of chocolate chips ought to I exploit? Semi-sweet chocolate chips are my favourite, however milk chocolate or darkish chocolate work too. You may as well attempt white chocolate chips or peanut butter chips for a enjoyable twist.
Can I make these gluten-free?
Yep—simply use a 1:1 gluten-free flour mix and gluten-free Oreos.
How do I retailer them?
Maintain in an hermetic container at room temp for as much as 3 days. You may as well freeze the baked cookies for as much as 3 months in a freezer bag or container.
Can I freeze the dough?
Completely! Freeze dough balls for as much as 3 months. Bake from frozen—simply add a pair additional minutes to the bake time.
Extra Peanut Butter Cookie Recipes
Take a look at all of my COOKIE RECIPES!
