Singapore has simply scored main bragging rights. The world’s largest Pierre Hermé Paris is formally opening its doorways to the general public in Singapore on 1 August 2025 — and we couldn’t be extra excited.
Famed because the Picasso of Pastry, Pierre Hermé is a family title on the planet of haute patisserie. His delicate, jewel-like macarons and splendid French creations have lengthy captured the hearts of dessert lovers across the globe.
And now, for the primary time ever, followers in Singapore can lastly get a style of the magic – with out hopping on a flight to Paris.
Right here’s what you possibly can count on from the opening of Pierre Hermé Singapore.
The maestro was on the town for the official launch of Pierre Hermé Singapore.
This Singapore flagship is the first-ever location outdoors Paris to deal with an unique Pierre Hermé Ice Cream Bar. Assume flavours like Ispahan (rose, lychee, and raspberry) reimagined in ice cream kind. Silky, intense, and delicately perfumed, these frozen treats are made for our tropical climate.
Whether or not you’re a die-hard fan or a first-timer, you’ll need to seize a cone (or two) and luxuriate in it within the attractive area, which is as photogenic because the desserts themselves.
Cup
1 scoop S$6
2 scoops S$11
Cone
1 scoop S$7
2 scoops S$12
After all, you’ll additionally discover all of the signature Pierre Hermé macarons that made the model a world icon. From the beloved Ispahan to Infiniment Pistache and Mogador (ardour fruit & milk chocolate), you’re going to have a tough time selecting the flavours as a result of all the things appears so good.
Macarons are priced at S$4/piece.
From the traditional French Croissant, to the Croissant Ispahan, and Brioche Sucre, there’s a number of viennoiserie and they’re affordably priced at S$3.5 – S$5.5.
We’re additionally pleasantly shocked to see that Pierre Hermé Singapore has stored the costs of its desserts aggressive. Many of the beautiful creations are priced at S$9, which is what many of the cafes in Singapore are charging for desserts.
And for comparability, a dessert in Pierre Hermé Paris is priced round €10 (S$14.7).
However this new flagship isn’t nearly pastries and candy treats. Tucked throughout the similar area is La Desk by Pierre Hermé, a full-service, all-day eating restaurant serving up elevated French classics throughout brunch and lunch.
For one thing somewhat extra indulgent, the afternoon tea at Pierre Hermé is a should. Served with savouries and an beautiful number of pastries and macarons, the tea set is a celebration of French artistry and flavour. Pair it with a pot of positive tea or a glass of champagne, and also you’ve bought your self a day nicely spent.
Whether or not you’re right here for the long-lasting macarons, the silky ice lotions, or a chic French lunch, the brand new Pierre Hermé at Weave Sentosa is well one of the crucial thrilling openings in Singapore this yr.
Pierre Hermé Singapore
Weave at Resorts World Sentosa
26 Sentosa Gateway #01-234
