Pink Velvet Truffles | Straightforward Pink Velvet Cake Bites

December 7, 2025

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Pink Velvet Truffles are an ideal deal with in your Christmas dessert desk. Straightforward purple velvet cake bites infused with cream cheese and coated in a white chocolate shell are wealthy, easy, and completely irresistible.

Red velvet truffle cut in half to show its bright red, creamy center, coated in white chocolate and drizzled with dark chocolate.

These festive truffles begin with a freshly baked purple velvet cake combine. As soon as cooled, the cake is crumbled and blended with cream cheese to create the creamiest facilities. Rolled into bite-sized treats and dipped in white chocolate, these Pink Velvet Cake Bites develop into a beautiful vacation dessert excellent for cookie trays, selfmade items, and Christmas events.

I first printed this recipe in 2015 and up to date it in December 2025 with improved directions and extra ideas for reaching completely easy truffles each time.

Why You’ll Love This Pink Velvet Cake Truffles Recipe:

Easy to arrange
Creamy and easy inside
Basic, wealthy purple velvet taste
Made with solely 7 easy substances, together with those you want for cake combine
Nice make-ahead dessert for the vacations and events
Straightforward to move and serve

Substances You Want:

Pink velvet cake combine (plus eggs, oil, and water as directed on the field)
Cream cheese, softened
White chocolate for dipping
Darkish chocolate for adornment
Optionally available toppings: sprinkles, purple velvet crumbs, crushed sweet canes

Learn how to Make Pink Velvet Truffles:

Bake purple velvet cake. Put together the purple velvet cake as directed on the field, bake, and permit it to chill utterly.
Crumble cooled cake. When the cake is totally cooled, break it into high-quality crumbs utilizing your arms or a fork.
Make the truffle combination. Add softened cream cheese and knead till the feel resembles thick, delicate dough.
Roll the truffles. Roll every portion into one-inch balls and chill for at the least half-hour in order that they agency up.
Dip in melted white chocolate. Coat every truffle, faucet off extra chocolate, and place on parchment paper to agency.
Adorn. Drizzle melted darkish chocolate after the coating corporations barely. If utilizing sprinkles or crumbs, add them earlier than the coating units.

Red Velvet Truffles - preparation step 2

Skilled Ideas for Good Pink Velvet Cake Truffles:

Bake the cake a day forward -for simpler crumbling and to save lots of time.
Ensure the cake is totally cool earlier than mixing-heat cake melts the cream cheese, and the combination turns into mushy.
Use room-temperature cream cheese-It blends easily into the crumbs with out lumps.
Begin with much less cream cheese– add extra if wanted, so the combination isn’t too delicate.
Combine simply till mixed -overmixing could make the combination too delicate.
Chill the rolled truffles- chilly facilities are a lot simpler to dip. You’ll be able to put them within the freezer in the event that they develop into too delicate to work with.
Work in batches, so truffles don’t soften an excessive amount of. Maintain half the truffles within the fridge whereas dipping the opposite half
Skinny white chocolate with 1–2 teaspoons of coconut oil if it’s too thick for coating.
If wanted, reheat white chocolate if it thickens whereas working with truffles beforehand chilled within the freezer.
Use a fork for dipping and faucet gently to take away extra coating from purple velvet cake truffles.
Adorn instantly. If utilizing sprinkles or crumbs, they stick the very best whereas the coating remains to be moist.

Red Velvet Truffles - preparation step 3

Storage & Freezing:

• Fridge: Retailer as much as 1 week in an hermetic container.
• Freezer: Freeze as much as 2–3 months. Thaw within the fridge in a single day.
• Make forward: Bake the cake a day forward, cool, wrap it in plastic wrap, and retailer it within the fridge till able to make the combination. Roll the facilities as much as 2 days upfront; dip the day of serving.

FAQ:

Can I take advantage of selfmade purple velvet cake as a substitute of a cake combine?

Completely — simply ensure it’s absolutely cooled earlier than crumbling.

Can I take advantage of frosting as a substitute of cream cheese? You’ll be able to, however cream cheese provides the very best basic purple velvet taste, and if utilizing frosting, add somewhat at a time to keep away from making the combination too delicate to work with. Additionally, the truffles shall be a lot sweeter.
Can I dip these in darkish or milk chocolate? Sure — any chocolate coating works superbly.
Do I want to relax the truffles earlier than dipping? Sure, chilling is crucial for easy dipping.

Ornament Concepts:

Milk, darkish, or white chocolate drizzle
Pink velvet crumbs for a bakery look
White, purple, and inexperienced sprinkles, or crushed sweet canes, for Christmas
Coronary heart-shaped sprinkles for Valentine’s Day

Craving Extra Vacation Pink Velvet Desserts?! Then You Will Like These:

Christmas Lasagna is a whimsical layered dessert with buttery purple velvet shortbread cookie crust, peppermint cheesecake layer, white chocolate pudding, whipped cream, and mini marshmallows on high.

Pink Velvet Cheesecake Cupcakes are an ideal Valentine’s Day deal with that may fulfill anybody’s candy tooth, they usually’re completely lovely, too!

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