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Rooster Scampi Pasta – Rasa Malaysia


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Straightforward and fast Rooster Scampi Pasta options scrumptious rooster pasta in a flavorful lemon and butter sauce and is completed with grated parmesan. It takes lower than half-hour to arrange and served as the perfect for weeknight dinners.

Rooster Scampi Pasta – Rasa Malaysia

Rooster Scampi Pasta Recipe

Rooster scampi pasta presents a wonderful twist on Seafood Scampi, that includes tender rooster bathed in a flavorful buttery lemon sauce and completed with grated parmesan. It’s full with pasta and delivers an irresistible dish bursting with taste.

The guts of this recipe lies in its mouthwatering sauce, it presents a tasty mixture of garlic, chili powder, dry white wine, lemon zest, and lemon juice. It’s wealthy and fragrant, completely complementing the tender meat and the pasta, and serves a delicious meal everybody enjoys.

Chicken scampi pasta garnished with grated parmesan and chopped fresh parsley.

Why This Recipe Works

This home made rooster scampi pasta recipe is simple and fast to make. It takes lower than half-hour from begin to end.

Rooster is the commonest ingredient you will discover in native grocery shops.

The pasta is so scrumptious and rivals native Italian eating places however at a fraction of the value.

It’s probably the greatest rooster pasta recipes to make at residence with just a few easy elements. This pleasant dish serves completely for weeknight dinners or any event.

Parmesan coated pasta with tender chicken served on a white shallow plate and garnished with chopped parsley.

Recipe Elements

A picture shows all ingredients for chicken scampi pasta recipe.

Do-it-yourself rooster scampi pasta is each scrumptious and pleasant with an addition of a white wine sauce. It’s a simple pasta recipe that solely requires a couple of easy elements.

  • Rooster thigh- The meat is extra flavorful and moist when in comparison with rooster breast. It makes an important addition to the dish with its wealthy taste.
  • Chili powder or crushed crimson pepper flakes- The delicate spiciness makes the dish much more additive to get pleasure from. Substitute with chili paste in case you choose a spicier pasta.
  • Dry white wine- The alcohol evaporates whereas cooking the sauce, however the taste lasts within the dish. The dry white wine delivers candy and fruity notes to the pasta that complement the opposite elements within the dish. The wine-infused sauce provides one other layer of aroma to the pasta, making it extra engaging and flavorful.
  • Spaghetti- Linguine and fettuccine might be nice substitutes.
  • Lemon- The recent lemon juice and zest impart a refreshing citrusy tang to the dish and improve its total taste.
  • Grated parmesan- It’s a remaining contact to finish the pasta with a wealthy and savory style.
  • Recent parsley- Pop the dish with the refreshing herb.

How To Make Rooster Scampi Pasta?

This final rooster scampi pasta is easy to make.

First, season the rooster with salt. Warmth a skillet with oil over medium-high warmth and saute the meat. As quickly because the rooster is cooked, dish out and put aside.

Carry salted water to a boil in a pot and prepare dinner the spaghetti till al dente. Drain spaghetti and reserve 1 cup of pasta water.

Put together the sauce by sauteing garlic and chili powder till aromatic. Add dry white wine and simmer the sauce till it’s decreased to half.

Bring the sauce to a simmer in a skillet.

Add cooked rooster and spaghetti to the sauce, and prepare dinner it with 2/3 cup of pasta water. Add lemon zest, lemon juice, and butter, and proceed cooking till the butter melts. Flip off the warmth, stir in grated parmesan cheese, and add salt to style. Serve instantly with extra grated parmesan and chopped parsley on high.

Add pasta, cooked chicken and butter to the skillet, and cook until the butter melts.

Cooking Suggestions

For the perfect consequence, please observe my suggestions under:

  • Rooster thighs are tender and juicy after cooking. You might also use rooster breast if most popular.
  • Add dry white wine to reinforce the flavour of the whole dish. The great white wine choices are sauvignon blanc or chardonnay.
  • To reinforce the flavour, you could substitute the pasta water with low-sodium rooster broth or rooster inventory.
  • High the pasta with a refreshing contact of some vibrant greens, you could select cherry tomatoes and asparagus for a wholesome add-on. 
Close up on parmesan covered pasta and picked with fork.

Incessantly Requested Questions

Can I make rooster scampi pasta with a creamy sauce?

Sure, you could add heavy cream to the sauce whereas cooking for a creamy rooster scampi pasta.

How Many Energy Per Serving?

This recipe has 397 energy per serving.

Rooster Scampi Pasta

Straightforward and fast Rooster Scampi Pasta options scrumptious rooster pasta in a flavorful lemon and butter sauce and is completed with grated parmesan. It takes lower than half-hour to arrange and served as the perfect for weeknight dinners.

Yield 4 individuals

Prep 10 minutes

Prepare dinner 20 minutes

Directions 

  • Pat dry the rooster thigh and slice it thinly. Season the rooster with 1/2 teaspoon of salt. Warmth a skillet with 3 tablespoons of olive oil over medium-high warmth, add the rooster, and stir often till the meat is cooked by way of. Switch the rooster to a plate and put aside.

  • In the meantime, deliver a big pot of salted water to a boil, add spaghetti, and prepare dinner till al dente. Drain spaghetti and reserve 1 cup of pasta water.

  • Soften 4 tablespoons of butter in a skillet over medium-high warmth. Add sliced garlic and chili powder, sauté for 30 seconds till aromatic. Then, pour in dry white wine. Scale back the warmth to medium, and produce the combination to a simmer. Proceed cooking for two to three minutes or till the sauce is decreased by half.

  • Switch rooster, spaghetti, and three/4 cup of pasta water to the skillet. Prepare dinner over medium warmth, and stir in lemon zest, lemon juice, and the remaining 4 tablespoons of butter. Hold cooking till the butter melts and the pasta has absorbed the sauce fully. Flip off the warmth. Stir in 1/4 cup of grated parmesan cheese. Add the remaining salt to style.

  • To serve, garnish with the remaining grated parmesan and chopped parsley on high.

Notes

Recipe Tailored from: Meals Community
Suggestions: 

  1. Rooster thighs are tender and juicy after cooking. You might also use rooster breast if most popular.
  2. Add dry white wine to reinforce the flavour of the whole dish. The great white wine choices are Sauvignon blanc or chardonnay.
  3. You could substitute the pasta water with low-sodium rooster broth or rooster inventory so as to add a depth of taste.
  4. High the pasta with a refreshing contact of some vibrant greens, you could select cherry tomatoes and asparagus for a wholesome add-on. 

Vitamin

Serving: 4individuals, Energy: 397kcal (20%), Carbohydrates: 2.8g (1%), Protein: 11.2g (22%), Fats: 39.4g (61%), Saturated Fats: 18.1g (113%), Ldl cholesterol: 109mg (36%), Sodium: 5082mg (221%), Potassium: 187mg (5%), Fiber: 0.8g (3%), Sugar: 0.7g (1%), Calcium: 56mg (6%)

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