This Shortcut Skillet Cabbage with Bacon recipe is a fast, one-pan facet dish stuffed with savory taste, caramelized onions, and smoky bacon. Prepared in simply 20 minutes!
This Shortcut Skillet Cabbage with Bacon is my faster tackle my unique traditional fried cabbage recipe, much like the recipe so many people grew up with. As an alternative of chopping up a complete head of cabbage, on this recipe I’m supplying you with an excellent handy shortcut! I’m utilizing a bag of coleslaw combine to avoid wasting time with out sacrificing any of that conventional Southern fried cabbage taste.
It nonetheless has all of the smoky bacon taste and buttery goodness you anticipate! And because it all comes collectively in a single skillet in about 20 minutes, it’s good for busy weeknights. Whether or not you’re serving it with fried rooster, meatloaf, or only a massive wedge of cornbread, that is Southern consolation made easy.
Can I take advantage of a head of cabbage as an alternative of bagged?
Completely! As a matter of truth, my unique recipe options contemporary cabbage. You’ll be able to jump over to that recipe or just seize a big head of inexperienced cabbage and chop it as much as your most popular measurement. Remember that the bagged stuff is normally finely shredded, although. So in case your hand-cut cabbage items are bigger, you could must tack on a couple of additional minutes of cooking time to get it good and tender.
Ingredient FAQs
Do I actually need each luggage of shredded cabbage? I do know two 10-ounce luggage of cabbage could seem a bit a lot, however belief me. The cabbage cooks down fairly a bit so that you’ll want each luggage. However, you’ll be able to actually reduce the recipe in half in case you want much less.
Can I take advantage of common sliced bacon as an alternative of thick-sliced bacon? I extremely suggest utilizing thick-sliced bacon for the fats you’ll must prepare dinner the cabbage down. However in a pinch, you may use common sliced bacon. I would simply use a couple of extra strips in case you go along with the thinner slices, although.
Ought to I discard the bacon drippings earlier than including the onion and cabbage? Nooo! That stuff is pure gold, I inform ya! The bacon grease that can naturally find yourself in your pan or skillet ought to stay there as you add your diced onion. You don’t wish to lose that tremendous taste, belief me.
Recipe Card
Shortcut Skillet Cabbage with Bacon
Notes
Wanna spice it up? Sprinkle in a bit of cayenne pepper or add a couple of crimson pepper flakes.
Diet
Energy: 189kcal | Carbohydrates: 8g | Protein: 5g | Fats: 16g | Saturated Fats: 6g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 6g | Trans Fats: 0.2g | Ldl cholesterol: 30mg | Sodium: 327mg | Potassium: 253mg | Fiber: 3g | Sugar: 4g | Vitamin A: 222IU | Vitamin C: 36mg | Calcium: 45mg | Iron: 1mg
* If dietary values are supplied, they’re an estimate and can fluctuate relying on the manufacturers used. The values don’t embrace optionally available substances or when substances are added to style. If calorie depend and different dietary values are essential to you, I like to recommend grabbing your favourite manufacturers and plugging these substances into an internet dietary calculator.
