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Simple Miso Glazed Salmon:
So, that is simply how simple this recipe is to make:
1.Whisk collectively a 5 ingredient miso glaze.
2.Brush salmon with glaze and marinate for 1-3 hours.
3.Bake salmon in oven. Voila! You’re carried out.
The Miso Glaze:
Miso is a fermented soy paste. It is available in white and pink variations, you should utilize both. I selected pink for this recipe as a result of I like the colour for this recipe, however white is petty too! For this scrumptious glaze merely whisk collectively Miso paste, soy sauce, honey, white rice vinegar and sesame oil. Tremendous simple!
Cooking the Salmon:
Once more, really easy! Bake within the oven for 12 minutes, then broil for the final three. Your salmon will come out completely tender.
Love Salmon and Need Extra Recipes?
Attempt my Salmon with Mango Salsa!
The Recipe: Simple Miso Glazed Salmon
What you want: Miso paste, soy sauce, honey, white rice vinegar and sesame oil and a baking dish or a forged iron pan
A easy, tender, glazed salmon made within the oven. Serve with rice, steamed broccoli or edamame.
Course:
dinner, Essential Course
Delicacies:
Japanese
Key phrase:
simple salmon, miso salmon, Salmon dinner
Servings: 4 servings
-
4-
6 oz
salmon filets, pores and skin on
The Miso Glaze
-
2
tablespoons
Miso paste (white or pink) I used pink as a result of I like the colour -
1
tablespoon
soy sauce -
1
tablespoon
honey -
2
teaspoons
rice vinegar -
1
teaspoon
sesame oil
-
Set salmon filets in a baking dish or forged iron pan pores and skin facet down
-
In a bowl whisk collectively all Miso glaze substances
-
Brush high and sides of salmon filets with glaze. Get rid of remaining marinade. Marinate salmon within the fridge for 1-3 hours.
-
Take away from the fridge and preheat oven to 375 levels
-
When oven is prepared, place salmon within the oven. Cook dinner for 12 minutes then flip the oven to broil for 3 minutes.
-
Take away from the oven. Serve over rice with steamed broccoli or edamame.
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