My mouthwatering Sautéed Cabbage recipe is straightforward to make and solely requires just a few components. This caramelized cabbage is filled with taste and goes nice alongside your favourite meat(free) and potato dish or as a facet on St. Patrick’s Day. This may not be essentially the most glamorous-looking facet dish, nevertheless it’s all the time a success!
Cabbage is just not normally thought of a flowery ingredient, however this Simple Sautéed Cabbage is spectacular tasting! I’ve been making cabbage this manner for years and figured March was the proper month to lastly share this recipe. I don’t normally do a lot to have a good time St. Patrick’s Day, nevertheless it’s all the time good to have an excuse to eat cabbage. This scrumptious dish is straightforward to make and goes so nicely with many alternative meals. My favourite strategy to take pleasure in it’s with a facet of mashed potatoes and tofu.
Why You’ll Love This Easy Cabbage Recipe
- It’s straightforward to make – I like this cabbage recipe as a result of it solely wants just a few components and doesn’t take a lot time to arrange. You possibly can slice the cabbage utilizing a mandolin or meals processor or purchase bagged cabbage to make prep work even simpler.
- It’s an amazing facet dish – Having just a few straightforward vegetable facet dish recipes in your again pocket is all the time a good suggestion. This sauteed cabbage is flexible and could be served with many several types of meals.
- It’s economical – Cabbage is nice as a result of it’s normally decently priced (my 2-pound cabbage was $2) and lasts a very long time within the fridge. It’s hearty and doesn’t wilt or go dangerous shortly like most salad greens. Cabbage is additionally normally compact, so that you get numerous bang in your buck!
Well being Advantages of Cabbage
Cabbage is a cruciferous vegetable from the Crucifers, or Brassica, household, which additionally contains cauliflower, broccoli, Brussels sprouts, and kale. These greens are recognized for his or her pungent odor and plenty of well being advantages.
Cabbage is filled with fiber, antioxidants, vitamin C, calcium, folate, and potassium. These nutritional vitamins and minerals assist decrease blood strain, enhance immune operate, and struggle illnesses reminiscent of most cancers. Cabbage can also be a low-calorie meals that may assist keep a wholesome weight.
Simple Sautéed Cabbage Recipe Components
- Cabbage – I used one giant inexperienced cabbage for this recipe. You too can use a big bag of pre-shredded cabbage if you happen to choose. I normally use a big knife to chop my cabbage into skinny ribbons, however you too can use a mandolin or meals processor to make issues a bit simpler. Purple cabbage may also be used if you happen to choose it.
- Garlic – I like so as to add just a few cloves of finely mined garlic to the oil simply earlier than including the cabbage. It provides a lot taste. I choose contemporary garlic, however garlic powder may also be used.
- Oil/Butter – I like to make use of a mixture of olive oil and butter for this sautéed cabbage. The butter provides a wealthy style, and the oil helps the cabbage turn out to be good and caramelized, which is the place many of the taste comes from. You should utilize one or the opposite if you happen to choose.
- Tamari – Tamari, or soy sauce, provides a pleasant salty umami taste to the cabbage. I additionally suppose it helps cook dinner it down and caramelize it.
- Salt and Pepper – Add salt and black pepper to style.
- Recent Herbs – Including a small handful of contemporary herbs on the finish of cooking actually helps brighten up this cooked cabbage. I like to recommend utilizing parsley or thyme.
How To Make Simple Caramelized Cabbage
- If wanted, take away just a few of the outer leaves of the cabbage, after which use a pointy knife to chop the pinnacle of the cabbage in half vertically. Utilizing a knife, take away the core on the underside of every half and slice the remainder of the cabbage into skinny ribbons. You should utilize a knife, mandolin, or meals processor for this if wanted. I discover slicing the cabbage into smaller chunks and thinly slicing it simpler.
- Warmth an extra-large pan over medium warmth and add the olive oil and butter. As soon as the butter is melted, add the minced garlic and cook dinner till aromatic and golden, about 30 seconds.
- Add the sliced cabbage, tamari, 1/4 teaspoon salt, and 1/4 teaspoon black pepper. Combine all the things nicely till the cabbage is totally coated with oil and seasonings.
- Cook dinner the cabbage till it’s softened and starting to caramelize, about 10-Quarter-hour. It really works finest to let the cabbage cook dinner for a couple of minutes with out disturbing it earlier than stirring. This enables it to caramelize properly, which is the place many of the taste comes from. Flip the warmth off and stir within the contemporary herbs and any additional salt and pepper wanted. Cabbage is finest when served sizzling.
Recipe Incessantly Requested Questions
- This recipe is gluten-free.
- Make this recipe vegan utilizing a vegan butter substitute or doubling the oil used.
- How ought to this cabbage be served? I wish to make this cabbage recipe as a facet dish. It’s nice alongside your favourite protein and carbs, like mashed potatoes.
- What number of servings does this recipe make? It’ll rely upon how large your cabbage is, however usually, it takes about 6-8 servings.
- How lengthy do leftovers final? If saved in an air-tight container within the fridge, leftover cabbage ought to final about 4-5 days.
- Is that this cabbage recipe freezer-friendly? Sure, cabbage could be frozen. I counsel permitting it to chill utterly after which storing it in an hermetic, freezer-friendly container for as much as 3 months.
Have a query I didn’t reply? Ask me within the remark part under, and I’ll get again to you ASAP!
Wanting For Extra Easy Vegetable Recipes?
Miso Sesame Inexperienced Beans
Simple Sautéed Cabbage
Whole Time: half-hour
Yield: 6-8 1x
Eating regimen: Vegan
Description
My mouthwatering Sautéed Cabbage recipe is straightforward to make and solely requires just a few components. This caramelized cabbage is packed stuffed with taste and goes nice alongside facet your favourite meat(free) and potatoes dish, or as a facet on St. Patrick’s Day. This may not be essentially the most glamours wanting facet dish, nevertheless it’s all the time a success!
- 1 medium head inexperienced cabbage, (mine was 2 lbs and I didn’t find yourself utilizing all of it as a result of it was a lot, so I’d advocate about 1.5 lbs)
- 1 tablespoon additional virgin olive oil
- 1 tablespooon butter
- 2–4 cloves garlic, minced
- 1 tablespoon tamari, or soy sauce
- Salt and black pepper, to style
- 1 tablespoon chopped contemporary parsley
- 1/2 teaspoon chopped contemporary thyme (non-obligatory)
Directions
- Take away just a few of the outer leaves of cabbage, if wanted, after which use a pointy knife to chop the pinnacle of cabbage in half, vertically. Take away the core, utilizing a knife, on the underside of every half and slice the remainder of the cabbage into skinny ribbons. You should utilize a knife, mandolin or meals processor for this, if wanted. I discover it simpler to chop the cabbage into smaller chunks after which thinly slice it.
- Warmth an additional giant pan over medium warmth and add the olive oil and butter. As soon as butter is melted, add within the minced garlic and cook dinner till garlic is aromatic and beginning to turn out to be golden, about 30 seconds.
- Add within the sliced cabbage, tamari, 1/4 tsp salt and 1/4 tsp black pepper. Give all the things an excellent combine, till cabbage is totally coated with oil and seasonings.
- Cook dinner cabbage till it’s softened and beginning to caramelize, about 10-Quarter-hour. It really works finest if you happen to let the cabbage cook dinner for a couple of minutes with out disturbing it, earlier than stirring. This enables it to caramelize properly, which is the place many of the taste comes from.
- Flip the warmth off and stir in the contemporary herbs and any additional salt and pepper wanted. Cabbage is finest when served sizzling.
- Prep Time: 10 minutes
- Cook dinner Time: 20 minutes
- Class: Aspect, Vegan
- Methodology: Stovetop
- Delicacies: American
