This put up might include affiliate hyperlinks, please see our privateness coverage for particulars.
Sizzling Honey Pepperoni Pizza Rolls. Comfortable, tacky, and a little bit spicy, these pizza rolls are filled with tomato sauce, three cheeses, further pepperoni, and baked till golden with completely crisp tops. The true secret? A drizzle of do-it-yourself sizzling honey and a sprinkle of flaky sea salt. Belief me, these are much more scrumptious than you’re imagining. I all the time bake a double batch as a result of they disappear quick!
Since I simply shared that massive checklist of sport day recipes, it solely feels proper to observe it up with one thing that works for each dinner and sport night time. Enter easy, scrumptious pepperoni pizza rolls!
These are such a household favourite. I’ve been making variations of them since I used to be a child again in Ohio, experimenting within the kitchen with an previous Williams-Sonoma youngsters’ cookbook. That guide had a recipe for pizza rolls (and an apple pie!) that basically sparked my pleasure for cooking. The unique rolls had been easy, made with store-bought dough and no sizzling honey. However including sizzling honey modifications every thing. It makes them a lot yummier, with simply the proper steadiness of spicy and candy.
I often make my very own pizza dough and sizzling honey, however you possibly can, in fact, use store-bought. Do what you might have time for! And should you’re serving these for dinner, I like pairing them with my Fall Harvest Salad — it makes such a enjoyable, cozy meal.
Let me inform you all the small print
ElementsÂ
- pizza dough
- marinara sauce
- Italian seasoning
- mozzarella cheese
- provolone cheese
- cheddar cheese
- pepperoni slices
- recent basil
- sea salt
For the Sizzling Honey
- honey
- sizzling sauce
- cayenne pepper
- chipotle powder
- garlic and onion powder
Steps
Step 1: Roll out the dough
Divide the dough in half, then roll every bit into a big rectangle.
Step 2: Add the toppings
Place every rectangle by itself sheet of parchment paper. Unfold with tomato sauce, then sprinkle over Italian seasoning, cheeses, and loads of pepperoni. Drizzle with sizzling honey and add a number of recent basil leaves. Parmesan works nice right here too!
Step 3: Roll and slice
Roll every rectangle up right into a log. Chill the logs for 20–half-hour — this makes slicing a lot simpler. Slice every log into 8 rolls and prepare them in a greased 9×13-inch baking dish.
Step 4: Bake
Bake for about 20 minutes, till the cheese is melty and the tops are golden. The rolls don’t must look good — they’ll nonetheless style wonderful!
Make the recent honey
In a small saucepan, gently heat honey with sizzling sauce, cayenne, and chipotle chili powder. Add a pinch of sea salt. The chili powder offers the sauce a refined smokiness that balances the candy warmth completely.
On the lookout for different scrumptious bread and snack recipes? Listed here are a number of:
Comfortable Garlic Herb Cheddar Cheese Bread
Salted Honey Butter Jalapeño Cheddar Rolls
Jalapeño Cheddar Popovers with Honey Butter
Straightforward Blueberry Monkey Bread
All the pieces Ranch Crackers and Pretzels
Onerous Cider Pretzels with Creamy Honey Mustard
Lastly, should you make Sizzling Honey Pepperoni Pizza Rolls, be sure you depart a remark and/or give this recipe a ranking! Above all, I like to listen to from you guys and all the time do my finest to reply to every remark. And naturally, should you do make this recipe, don’t neglect to tag me on Instagram! Trying by way of the images of recipes you all have made is my favourite!
Sizzling Honey Pepperoni Pizza Rolls
Stop your display screen from going darkish
Servings: 16 rolls
Energy Per Serving: 227 kcal
Dietary data is barely an estimate. The accuracy of the dietary data for any recipe on this web site isn’t assured.
-
1. Divide the dough in half. On a frivolously floured floor, roll out every half into a big rectangle, about 10×12 inches, putting every dough on separate sheets of parchment paper. 2. Working with each doughs, unfold every with 1/3 cup pizza sauce, then sprinkle each with Italian seasoning. Add cheese to every, then prime with pepperoni slices and basil. Drizzle with sizzling honey. Rigorously roll the dough rectangles into tight logs. Place the logs onto a baking sheet, seam aspect down. Freeze for no less than 20 minutes. Freezing makes slicing the rolls quite a bit simpler. 3. Preheat the oven to 425°F. Line a 9×13 inch baking dish with parchment paper.4. Take away the logs from the freezer and lower every into 8 slices, putting them within the ready baking dish. Bake for 15-20 minutes or till the edges are frivolously browned. Serve with extra honey and recent basil, if desired. 5. To make the recent honey. In a sauce pot, heat collectively all substances over low warmth till mixed.
