Skillet Rooster Pot Pie with Chanterelles. This pot pie contains a creamy, deeply flavourful filling because of wild foraged Newfoundland chanterelles. It’s a easy and rustic family-style meal, simply ready and baked in a forged iron skillet.
Hello of us! Olivia right here once more. This consolation meals recipe is one I’ve been dreaming about all summer time, so I’m excited to share the scrumptious outcomes with you.
I like foraging chanterelles in the summertime in Newfoundland. It’s superb how plentiful this land is if you tune into it. These golden mushrooms are scrumptious in lots of consolation meals meals, together with one among my favourites: rooster pot pie.
This pie is a one-skillet marvel, with the creamy and flavourful filling ready in a forged iron pan on the stovetop. Pastry is then rolled on high and the entire thing will get popped into the oven to bake! For those who don’t have chanterelles, you may substitute with one other favorite mushroom.
The outcome was a scrumptious and extremely flavourful pot pie, made simply and in addition pretty rapidly. I hope you get pleasure from this tasty consolation meals meal!
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Prep Time:
quarter-hour
Prepare dinner Time:
55 minutes
Whole Time:
1 hour 10 minutes
Skillet Rooster Pot Pie with Chanterelles. This pot pie contains a creamy, deeply flavourful filling because of wild foraged Newfoundland chanterelles. It is a easy and rustic family-style meal simply ready and baked in a forged iron skillet.
Components
For the Pastry Topping:
- 1 1/4 cups flour
- 1/2 cup butter, very chilly
- 1/4 tsp salt
- 1/4 cup ice water
- To make an egg wash: 1 egg + 1 tbsp water
For the pie filling:
- 2 tbsp olive oil
- 1 medium onion, diced
- 3 carrots, chopped
- 4 cups chanterelles, cleaned
- 1 tsp dried summer time savoury
- 3 tbsp flour, sifted
- 2 cups rooster inventory
- 1/4 cup white wine
- 1/2 cup heavy cream
- 1 pound of cooked rooster, torn into bite-sized items
- salt and pepper to style
Directions
To make the pastry:
- Add the flour and salt to a big mixing bowl. Minimize the chilly butter into small cubes.
- Toss the butter cubes into the flour combination. Rub the butter into the flour by squeezing the cubes in between your fingers to flatten them. They need to be in regards to the measurement of walnut items and stay seen within the flour.
- Drizzle the chilly water over the flour combination. Toss the combination collectively till it begins to develop into dough-like. Don’t over combine, it is okay if the pastry continues to be a bit crumbly at this level.
- Fold the dough over a few occasions to create layers earlier than urgent it right into a spherical. Wrap it up and let it relaxation within the fridge for no less than 20 minutes when you put together the filling.
To make the filling:
- Preheat your oven to 400 levels F. Select a ten to 12 inch oven-safe skillet for the pie. It will likely be used to make the filling on the range after which transferred to the oven to bake.
- Warmth the olive oil over medium-low warmth and add the chopped onions and carrots. Prepare dinner for about 5 minutes, till the onions develop into translucent.
- Tear any partciularly massive chanterelles in half so all of the mushrooms are related in measurement. Add the summer time savoury and mushrooms to the opposite veg, stirring gently in order to not break them. Season with a little bit salt and pepper.
- Prepare dinner for an additional 5 to 7 minutes: the mushrooms will launch a good bit of liquid at this stage, which ought to cut back and focus the flavour.
- Sprinkle the flour over the greens to coat them, till you may’t see any extra white streaks. Add the rooster inventory and white white and stir, permitting the combination to thicken and guaranteeing there are not any flour clumps.
- Add the cream and rooster to the combination. Let it heat by earlier than tasting the filling and seasoning it with salt and pepper as essential.
- Take away the pastry spherical from the fridge. Take the skillet off the warmth and permit the filling to chill barely when you roll out the pastry.
To assemble the pie:
- On a clear, flippantly floured floor, roll out the pastry spherical right into a circle to suit the diameter of the skillet. It would not have to hold over the edges of the pan, and would not should look good! Minimize just a few slits for air within the pastry.
- Put together an egg wash by including 1 tbsp of water to at least one egg and beat effectively.
- Place the pastry on high of the skillet. Utilizing a pastry or grill brush, paint the pastry with the egg wash.
- Bake within the preheated oven for about 40 minutes relying in your oven, till the crust is golden brown and the filling is bubbly.
Notes
Rock Recipes are usually not foraging consultants and take no accountability for misinformed consumption of mushrooms. If foraging your personal mushrooms: please take each precaution. Be 100% sure you’re foraging chanterelles. Don’t danger mistaking one other mushroom. One of the best plan of action is to accompany an skilled forager, in a identified space, and do your analysis forward of time. Or, purchase in season at a farmers market!
Diet Data
Yield
6
Serving Measurement
1
Quantity Per Serving
Energy 563Whole Fats 38gSaturated Fats 18gTrans Fats 1gUnsaturated Fats 17gLdl cholesterol 136mgSodium 428mgCarbohydrates 29gFiber 2gSugar 3gProtein 24g
The dietary info offered is routinely calculated by third social gathering software program and is supposed as a suggestion solely. Actual accuracy just isn’t assured. For recipes the place all components might not be used completely, reminiscent of these with coatings on meats, or with sauces or dressings for instance, calorie & dietary values per serving will seemingly be considerably decrease than indicated.
