Imagine it or not, there is a robust case for why you should purchase frozen fries as a substitute of creating contemporary ones, partly to do with how straightforward they’re to organize. Even so, that does not imply you possibly can’t put in slightly extra effort than simply preheating an oven and ripping open a bag of Ore-Ida. There are a lot of straightforward tips to improve frozen fries, like including seasoning salt or truffle oil, however we’re right here to inform you {that a} dollop of beef tallow is a extra distinctive manner so as to add taste to the potatoes. In reality, McDonald’s previously used beef tallow to make their iconic fries again within the day.

In case you’ve got by no means used the ingredient, beef tallow is rendered fats from a cow, which might exchange your different go-to fat that you simply may use to crisp frozen fries. For those who wish to spray your baking sheet with vegetable or olive oil for the fries, that is when the meat tallow can come into play. The explanation why it is well worth the swap is the flavour factor, as a result of the tallow will infuse the fries with a mildly meaty taste with out taking on the dish. You can even mix the meat tallow with herbs or aromatics like garlic to realize extra taste with the frozen spud strips. Beef tallow’s excessive smoke level additionally makes it a superb various to fry or bake your go-to fries.

You may render beef tallow your self or purchase a jar on the grocery retailer. Both manner, this is how one can use the fats to degree up your frozen fries: To deep fry your fries in beef tallow, you may want a couple of cups so there’s sufficient for about two cups of the fats in a deep fryer or frying pan. Soften the meat tallow till it reaches 350 levels Fahrenheit, then prepare dinner the fries accordingly. It’s best to get deliciously golden fries which might be beautiful and crisp on the skin.

For baked fries, you’ve a couple of choices. The primary method is to coat a baking sheet with a few tablespoons of beef tallow, unfold the fries on prime, then bake based on the directions on the package deal. You can even dollop the meat tallow on a shallow baking sheet, place within the oven to soften, add the fries and stir them round slightly, then return to the oven. Another choice: Soften the tallow first, toss the fries within the fats together with seasonings or dried herbs, then bake till completely crisp. And when you actually desire do-it-yourself fries, use beef tallow along with our recommendations on how one can make french fries at dwelling, from avoiding waxy potatoes to frying them in batches.