These Straightforward Philly Cheesesteak Stuffed Peppers are a fast dinner concept that may simply be meal prepped. Low Carb Keto Stuffed Peppers crammed with tacky steak goodness, they style similar to a philly cheesesteak minus the bread!
Heres’s one other Philly Cheesesteak Recipe you’ll love –> Philly Cheesesteak Stuffed Mushrooms!
Philly Cheesesteak Stuffed Peppers
Effectively, I’ve formally moved into creating straightforward dinner recipes for these “I don’t have time for this” college nights. My son begins college in per week, which is nuts, however I’m kinda prepared and kinda not. I felt just like the summer season flew by with the journeys and everybody getting sick that we barely had time for something. I makes me unhappy to suppose that that is the final weekend of summer season!
This fall I’m actually going to attempt to concentrate on low carbish meals. I say “low carbish” as a result of I’m a robust believer our our bodies nonetheless want carbs. They assist construct muscle tissue and help mind operate, you legitimately want carbs to operate! These Philly Cheesesteak Stuffed Peppers completely match the invoice. They’ve all the identical nice flavors of a traditional philly cheesesteak stuffed in a bell pepper.
What’s in a Philly Cheesesteak Sandwich?
A traditional Philly Cheesesteak is crammed with thinly sliced steak, a lot of melted cheese and sautéed peppers all stuffed in a smooth toasted hoagie bun.
SHOP MY FAVORITES FOR THIS RECIPE
What steak for Philly Cheesesteak?
Historically they’re made with thinly sliced ribeye, the marbling actually provides to the flavour of the sandwich. Nonetheless, you possibly can additionally use thinly sliced filet mignon or high sirloin for good taste however extra reasonably priced worth.
Learn how to make the Philly Cheesesteak Stuffed Peppers?
- Warmth a big skillet to excessive warmth. Spray with cooking spray and place seasoned high sirloin in pan. Sear either side of the steak, about 2-3 minutes per aspect.
- Take away steak from pan and let relaxation. Instantly spray pan with cooking spray once more and add mushrooms, saute till browned, about 3-4 minutes. Then add in peppers and onions to the pan. Saute for 2-3 minutes, till the greens are tender and onions are considerably translucent.
- To a big bowl, add thinly sliced cooked high sirloin, sautéed greens, mayonnaise, dijon mustard, garlic powder and floor black pepper. High with mozzarella cheese or provolone. Utilizing a spoon, stir to mix all of the components.
- Stuff every bell pepper half with steak combination.
- Bake for half-hour at 400 levels F.
- Garnish with chopped parsley and serve!
These Stuffed Peppers have all the identical nice taste of a traditional Philly Cheesesteak Sandwich, after which some. They’re tremendous fast to make, straightforward to prep when you plan to make them later within the week and are low carb & keto dinner concept!
You’ll completely be over the moon for them! I can not wait to listen to what you suppose. They’re the final word consolation meals!
Bon Appetit buddies!
Different Stuffed Pepper Recipes you’ll love:
Description
These straightforward keto Philly Cheesesteak Stuffed Peppers are a low-carb, tacky, protein-packed dinner that’s good for meal prep!
- Preheat oven to 400 levels F.
- To a 13×9″ baking dish add inexperienced bell pepper halves, open aspect up. Put aside.
- Season either side of high sirloin with salt and pepper.
- Warmth a big skillet to excessive warmth.
- Spray with cooking spray and place high sirloin in pan. Sear either side of the steak, about 2-3 minutes per aspect.
- Take away steak from pan and let relaxation. Instantly spray pan with cooking spray once more and add mushrooms, saute till browned, about 3-4 minutes. Then add in peppers and onions to the pan. Saute for 2-3 minutes, till the greens are tender and onions are considerably translucent.
- Add greens to a big bowl.
- Thinly slice the highest sirloin and add to the bowl with the sautéed greens. Subsequent, to that very same bowl add, mayonnaise, dijon mustard, garlic powder, floor black pepper and mozzarella cheese. Utilizing a spoon, stir to mix all of the components.
- Stuff every bell pepper half with steak combination.
- Bake for half-hour.
- Garnish with chopped parsley and serve!
Vitamin
- Serving Measurement: 1 stuffed pepper
- Energy: 235
- Sugar: 5 g
- Sodium: 88 mg
- Fats: 15 g
- Saturated Fats: 5 g
- Carbohydrates: 11 g
- Fiber: 3 g
- Protein: 15 g
- Ldl cholesterol: 53 mg
DON’T MISS A RECIPE ->
FACEBOOK | TWITTER | PINTEREST | BLOGLOVIN | INSTAGRAM
