What’s a Banh Mi? A banh mi is a vibrant and engaging Vietnamese sandwich. It is usually an ideal Summer time sandwich, with it’s crusty French bread, tangy pickled greens, recent herbs, and pops of zesty chilies. Historically, a banh mi can be filled with a mixture of Vietnamese-style porky chilly cuts. In true Cameron’s Seafood vogue, we remixed the protein filling to incorporate buttery candy chili shrimp (or, jumbo lump crab meat, if that’s your fancy).
Contemporary Shrimp, Spiced Shrimp or Jumbo Shrimp Cocktail…
All make for glorious choices for our Candy Chili Shrimp Banh Mi.
All of our shrimp are of the very best high quality, caught recent from the Gulf. Every pound of recent shrimp, spiced shrimp, and jumbo shrimp cocktail include round 16 to twenty massive shrimp, excellent for establishing these sandwiches.
Banh Mi Make Forward Choices
For people who wish to prep forward, this banh mi sandwich recipe has some elements only for you! The pickled carrots and radishes may be made 3-4 days upfront. The banh mi drizzle sauce may be made every week or extra upfront.
Candy Chili Shrimp Banh Mi
Pickled Carrots & Radishes
- 1 ½ cup sizzling water
- ½ cup granulated sugar
- 4 teaspoons salt
- ¾ cup rice vinegar
- 3 carrots peeled and reduce into matchsticks
- 6-8 radishes peeled and reduce into matchsticks
Banh Mi Drizzle Sauce
- 3 tablespoons low sodium soy sauce
- 2 tablespoons fish sauce
- 1 garlic clove peeled and minced
- 1 teaspoon recent ginger peeled and minced
- 2 tablespoons granulated sugar
Banh Mi Sandwich
- 1 tablespoon butter
- 1 lb. Cameron’s Seafood recent shrimp or spiced shrimp or jumbo cocktail shrimp peeled, if crucial
- ⅓ cup candy chili sauce
- 2 baguettes or lengthy French bread loaves halved and cut up
- ½ cup mayonnaise
- 1 medium cucumber thinly sliced
- 1 ½ cups pickled carrots and radishes
- 1 cup recent cilantro leaves
- ½ cup recent scallions
- 1-2 pink chili pepper thinly sliced
- 2-3 tablespoons banh mi drizzle sauce
Pickled Carrots & Radishes
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Place sizzling water, granulated sugar, and salt in a big sealable container. Stir till the sugar and salt have dissolved. As soon as dissolved, add the rice vinegar, and stir to mix. Add the carrots and radishes to the container, ensuring the veggies are submerged, cowl, and refrigerate till prepared to make use of.
Banh Mi Drizzle Sauce
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Mix the substances collectively in a small saucepan and whisk to mix. Carry the combination to a low simmer over medium-low warmth, stirring consistently. As soon as the sugar has dissolved, take away from the warmth and put aside to chill. Switch to a sealable container and refrigerate till prepared to make use of.
Placing it All Collectively
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Now that our make forward substances are taken care of, let’s put this Summery sandwich collectively!
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Warmth butter in a big nonstick skillet over medium warmth. As soon as melted add the shrimp and candy chili sauce, stir to coat. Cook dinner for 2-3 minutes, stirring often, or till the sauce is completely coating the shrimp. Take away from the warmth and put aside.
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Unfold mayo onto the cut up baguette. Divide the shrimp, cucumbers, pickles, cilantro, scallions, and chili peppers between the baguette parts. Drizzle every sandwich with somewhat sauce earlier than serving.
Shrimp Sandwiches All Summer time-Lengthy with Cameron’s Seafood
You should purchase our Contemporary Shrimp, Spiced Shrimp, and Jumbo Shrimp Cocktail at our on-line retailer! All of Cameron’s Seafood shrimp are of the very best high quality you should buy and are shipped on to your door. Quick and recent!
Present us the way you make your seafood banh mi. Whether or not you used this recipe or have one among your personal that you just want to share-we’d love to listen to from you. Put up your personal Cameron’s scrumptious creations on Instagram and tag us @cameronsseafoodonline or observe us on Fb at Cameron’s Seafood On-line!