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The Excellent Recipe for Skillet Blueberry Crisp


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Skillet Blueberry Crisp is made with contemporary, juicy blueberries and completed with a crunchy almond oatmeal topping. Prime it with a scoop of vanilla ice cream and it’s the right dessert, particularly when blueberries are in season!

Skillet Blueberry CrispSkillet Blueberry Crisp

Have you ever ever tried baking in a forged iron skillet? I like that you simply take your recipes straight from the stovetop into the oven! You can also make desserts, gooey skillet cookies, cornbread, cobblers, and extra on this versatile kitchen pan.

Skillet Blueberry CrispSkillet Blueberry Crisp

Crisp, Cobbler, or Crumble?

Whereas many individuals use the phrases interchangeably, they’re a little bit completely different! A crisp refers to a dessert with a fruit filling and a lightweight streusel topping created from flour, sugar, oats, and butter.

A crumble is only a fruit crisp with out the oats! The topping is often a easy mixture of butter, flour, and sugar with a extra “clumpy” texture.

A cobbler, however, is a fruit dessert topped with a biscuit-like dough that both covers all the dish or is dropped by spoonfuls throughout the highest of the dessert.

Whereas I like any of those fruit desserts, the oats make the right chewy texture for this scrumptious Blueberry Crisp!

Skillet Blueberry Crisp ingredients sans blueberries.Skillet Blueberry Crisp ingredients sans blueberries.
WHOOPS! Forgot to incorporate THE most essential ingredient within the above pic – the BLUEBERRIES!

Blueberry Crisp Elements

You’ll want the next components for the fruit filling:

  • Recent blueberries
  • Granulated sugar
  • Cornstarch
  • Floor cinnamon
  • Water
Topping Elements

Right here’s what it’s essential make the crunchy topping:

  • Old style oats
  • Sliced almonds
  • Mild brown sugar
  • All-purpose flour
  • Floor cinnamon
  • Nutmeg
  • Kosher salt
  • Chilly unsalted butter

Please overview the recipe card fastidiously for the precise quantities wanted!

Skillet Blueberry Crisp Process PhotosSkillet Blueberry Crisp Process Photos

The best way to make Blueberry Crisp in a Solid Iron Skillet

Make the Blueberry Filling
  1. First, preheat the oven to 350 levels F. Whereas the oven heats, we are going to make the blueberry filling.
  2. Mix sugar, cornstarch, cinnamon, and water in a 10-inch forged iron pan or oven-proof skillet. Warmth quickly till thickened, stirring usually. Then take away it from the warmth and let it cool barely.
  3. In the meantime, make the topping as directed under. We’ll add the blueberries to the sugar combination as soon as it cools.
Almond Oatmeal topping ingredients mixed together for a blueberry crisp.Almond Oatmeal topping ingredients mixed together for a blueberry crisp.
The best way to make Crisp Topping
  1. First, combine collectively the oats, almonds, flour, brown sugar, cinnamon, nutmeg, and salt in a big bowl.
  2. Reduce the 6 tablespoons of butter into small items and use your clear arms or a pastry cutter to work the butter into the oat combination till it’s totally integrated.
Assemble the Blueberry Crisp
  1. Now that the sugar combination has cooled a bit, go forward and add the blueberries, stirring utterly to coat.
  2. Unfold the crisp topping in a good layer over the blueberries. Now place the skillet into the oven and bake for about 25 – half-hour.
  3. Let the crisp cool barely, then serve heat with contemporary whipped cream or a scoop of ice cream if desired!
A skillet crisp with blueberries ready for the oven.A skillet crisp with blueberries ready for the oven.

Recipe Suggestions

  • I exploit old style oats as a result of I just like the chewy texture they add, however you should use quick-cooking oats when you’re in a pinch or don’t have them available.
  • You should utilize frozen blueberries as an alternative of contemporary berries. No have to thaw them first, simply add them to the sugar combination as directed.
  • A splash of lemon juice or lemon zest actually provides to the flavour of this blueberry dessert!
  • Use pecans or walnuts as an alternative of almonds if desired.
  • You’ll be able to omit the cinnamon and/or nutmeg from the topping and blueberry filling when you’re not a fan!
Blueberry Crisp with vanilla ice creamBlueberry Crisp with vanilla ice cream

The best way to Retailer Skillet Blueberry Crisp

Switch any leftovers to an hermetic container. I wish to hold them out at room temperature for the primary day to retain the crunchiness, however after that, hold them within the fridge for as much as 3 days.

Reheat within the microwave or at 350 levels till warmed by.

Cast Iron Skillet Crisp with blueberries.Cast Iron Skillet Crisp with blueberries.

Can I make Skillet Blueberry Crisp forward of time?

You possibly can make the filling and topping individually prematurely, then assemble the crisp and bake it earlier than you might be able to serve it! In any other case, the topping would get soggy.

Can I freeze Blueberry Crisp?

You’ll be able to freeze blueberry crisp as soon as you’re taking it out of the skillet. Switch the blueberry crisp to an hermetic container and freeze for as much as 3 months. Reheat in an oven-safe dish at 350 levels till heated all through.

Easy Blueberry Crisp made in a cast iron skillet and topped with vanilla ice cream.Easy Blueberry Crisp made in a cast iron skillet and topped with vanilla ice cream.

When you like this Skillet Blueberry Crisp, then you definately’ll love these Blueberry Recipes!

Skillet Blueberry CrispSkillet Blueberry Crisp

Extra Skillet Recipes

If you wish to attempt making different issues in a skillet, I counsel attempting one in every of these simple recipes subsequent time:

A bite of blueberry crisp made in the skillet.A bite of blueberry crisp made in the skillet.

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Skillet Blueberry CrispSkillet Blueberry Crisp

Created by: Lynne Feifer

Skillet Blueberry Crisp

Prep Time 10 minutes
Prepare dinner Time 30 minutes
Complete Time 40 minutes

Skillet Blueberry Crisp made with contemporary, juicy blueberries, a crunchy almond oatmeal topping, and topped with a scoop of vanilla ice cream is the right dessert, particularly throughout blueberries season!

Stop your display from going darkish

Directions

  • Preheat oven to 350 levels F.

  • For the blueberries, mix the sugar, cornstarch, cinnamon and water in a 10-inch oven proof skillet. Warmth quickly till thickened, stirring usually.

  • Take away from warmth and put aside to chill as you make the topping. When the combination is barely cooled, gently add the blueberries.

Crisp Topping

  • In a medium bowl, combine collectively the oats, almonds, flour, brown sugar, cinnamon, nutmeg and salt.

  • Reduce the 6 tablespoons of butter into small items and utilizing your fingers, therapeutic massage the butter into the combination till it’s integrated totally.

  • Evenly distribute the crisp topping over the blueberries.

  • Place the skillet into the oven and bake for half-hour.

  • Serve with vanilla ice cream, if desired.

Diet

Serving: 1serving | Energy: 438kcal | Carbohydrates: 74g | Protein: 6g | Fats: 16g | Saturated Fats: 7g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 6g | Trans Fats: 0.4g | Ldl cholesterol: 25mg | Sodium: 106mg | Potassium: 247mg | Fiber: 6g | Sugar: 50g | Vitamin A: 359IU | Vitamin C: 12mg | Calcium: 58mg | Iron: 2mg

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This publish was initially printed on July 13, 2016. It has been up to date with photos on July 5, 2024.

This Skillet Blueberry Crisp with fresh blueberries, an almond oatmeal topping and topped with a scoop of vanilla ice cream, make it the perfect dessert!This Skillet Blueberry Crisp with fresh blueberries, an almond oatmeal topping and topped with a scoop of vanilla ice cream, make it the perfect dessert!
This Skillet Blueberry Crisp with fresh blueberries, an almond oatmeal topping and topped with a scoop of vanilla ice cream, make it the perfect dessert!This Skillet Blueberry Crisp with fresh blueberries, an almond oatmeal topping and topped with a scoop of vanilla ice cream, make it the perfect dessert!

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