This creamy Rooster Madeira is a copycat recipe of the most well-liked dish on the Cheesecake Manufacturing facility! This dish options juicy rooster and mushrooms in a wealthy, creamy sauce. It is topped with melty cheese and served with tender-crisp asparagus. You’ll be able to simply make this restaurant-quality meal at dwelling!

🗝️ Recipe’s key factors

• The rooster breasts are sliced in half lengthwise and pounded skinny for even cooking and tender outcomes.
• Madeira wine and beef inventory create a flavorful, wealthy sauce that is completed with heavy cream for an expensive texture.
• Shredded mozzarella cheese is melted excessive of the rooster and sauce for a gooey, tacky end.
• Blanched asparagus is served alongside the Rooster Madeira for an entire, satisfying meal.

This Creamy Rooster Madeira is a restaurant-quality dish that is straightforward to make at dwelling. The mix of juicy rooster, tender mushrooms, and a wealthy, creamy sauce is totally irresistible!

🛒 Components

That is an summary of the components. You will discover the total measurements and directions within the recipe card (printable) on the backside of the web page.

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• Rooster breasts – you will want 1 lb (2 massive) rooster breasts, sliced in half lengthwise and pounded skinny.
• Asparagus – 1 lb of asparagus, blanched till crisp-tender and vibrant inexperienced.
• Salt and black pepper – used to season the rooster and mushroom combination.
• Unsalted butter – divided and used for sautéing the mushrooms and rooster.
• Olive oil – utilized in mixture with the butter for sautéing.
• White or button mushrooms – thickly sliced for a meaty texture.
• Yellow onion – a small or ½ medium onion, finely diced for taste.
• Garlic cloves – minced for a pungent kick.
• Recent parsley – finely chopped and used within the mushroom combination and for garnish.
• Madeira wine – this fortified wine provides a definite, barely candy taste to the sauce.
• Low-sodium beef inventory or broth – used to create a wealthy, flavorful sauce.
• Whipping cream – heavy or common whipping cream provides an expensive texture to the sauce.
• Mozzarella cheese – shredded and melted excessive of the rooster and sauce.

🗒 Directions

That is an summary of the directions. Full directions are within the recipe card on the backside of the web page.

1. Start by eradicating the fibrous stems of the asparagus. Fill a medium saucepan with 6 cups of water, then convey to a boil and add 1 tablespoon of salt. Add asparagus and boil till crisp, tender, and vibrant inexperienced, which can take 2-3 minutes. Take away and put aside.
2. In an oven-safe skillet, soften butter and oil over medium excessive warmth.
3. Add mushrooms and prepare dinner till tender.
4. Add onions and prepare dinner for 3 extra minutes.

5. Add minced garlic clovers and stir to mix.
6. Season with salt, pepper, and parsley.
7. Cook dinner 2 minutes, then take away the combination to a plate and put aside.
8. Slice the rooster breasts in half lengthwise and place beneath plastic wrap. Pound with a meat mallet till ¼ inch thick.

9. Season rooster on either side with salt and pepper.
10. Put the pan again on medium excessive warmth and add 1 tablespoon of butter and 1 tablespoon of oil.
11. When oil is heated and butter is foaming, add rooster breasts.
12. Cook dinner 3-4 minutes per facet, or till golden brown and cooked via. Take away to the plate with the mushrooms and put aside.

13. Add wine to the identical pan and boil till lowered by half. Scrape the underside of the pan to deglaze.
14. Add beef broth and prepare dinner till about ⅔ cups liquid stays.
15. Scale back the warmth to medium, then add cream and simmer till thickened, about 2 minutes.
16. Season with salt and pepper to style.

17. Return the rooster again to the pan and coat utterly with the sauce.
18. Prime the rooster breasts with mushrooms and asparagus.
19. Springle mozzarella cheese excessive, then broil for 3-4 minutes or till the cheese is melted.
20. Take away from the oven and garnish with extra parsley.

🥫 Storage

Leftover Rooster Madeira could be saved in an hermetic container within the fridge for as much as 3 days. Reheat within the oven at 350°F (175°C) till it is heat during. You too can use the microwave on 50% energy. Simply stir it sometimes till it is heated via.

📚 Variations

• Completely different cheeses: Strive utilizing provolone, Swiss, or Gruyère cheese as a substitute of mozzarella for a distinct taste.
• Herb Variations: Strive utilizing totally different herbs like thyme, rosemary, or basil as a substitute of, or together with, parsley.
• Pasta: Serve the Rooster Madeira over your favourite pasta, similar to fettuccine or penne, for a heartier meal.
• Wine substitutions: If you cannot discover Madeira wine, you need to use Marsala, Port, or Sherry as an alternative. Needless to say every will give the dish a barely totally different taste.

👩🏻‍🍳 Ideas

• To prepare dinner the rooster evenly and maintain it tender, slice the rooster breasts in half lengthwise. Then, pound them to a thickness of about ¼ inch. This will even assist the rooster prepare dinner extra rapidly.
• Do not overcrowd the pan when cooking the mushrooms or rooster. If obligatory, work in batches to make sure the components brown properly and do not steam.
• Do not overcrowd the pan when cooking the mushrooms or rooster. If obligatory, work in batches to make sure the components brown properly and do not steam.
• Shred the mozzarella cheese your self somewhat than utilizing pre-shredded cheese. Freshly shredded cheese melts extra easily and evenly.

🤔 FAQs

For extra creamy rooster dishes, attempt Creamy Tuscan Rooster, Creamy Rooster Pasta Bake, or Cajun Rooster Pasta.

Love asparagus? Strive our Lemon Garlic Asparagus, Shrimp Pasta Primavera, or Baked Salmon Orzo Casserole.

In case you like copycat recipes, try our Copycat Chili’s Southwest Rooster Soup, Copycat Outback Potato Soup, and Copycat Panera Strawberry Poppyseed Salad.

🍽 What to serve with Rooster Madeira

That is actually a whole meal as is, however to make it heartier we like to serve it with fettuccine or linguini pasta.

It additionally works completely with mashed potatoes because the sauce makes a luscious gravy.

🔪 All Our Approach recommends the next

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You’ll want the next objects to make this recipe efficiently.

• Giant, heavy, oven-safe pan – used for sautéing the mushrooms and rooster and constructing the sauce.
• Meat mallet or rolling pin – wanted to pound the rooster breasts to an excellent thickness.
• Medium pot – used for blanching the asparagus.
• Sharp knife – for slicing the rooster breasts in half lengthwise and chopping the greens.
• Reducing board – offers a secure floor for prepping the components.
• Grater – used to shred the mozzarella cheese.

📞 Chiacchierata (chat)

Okay, amica o amico, let’s be actual — who must exit when you possibly can whip up this Rooster Madeira at dwelling? You get all of Cheesecake Manufacturing facility’s model’s wealthy, indulgent flavors, minus the lengthy wait and hefty invoice. Plus, there’s one thing further satisfying about making a restaurant-quality meal your self.

The fantastic thing about this dish is that it feels fancy for particular events (Ciao, Valentine’s Day dinner for 2!💕). However it’s straightforward sufficient to make on a busy weeknight. Only one skillet, a number of components, and ecco—you’ve gotten a scrumptious meal that may have everybody licking their plates.

So, what do you say? Seize a glass of wine (possibly even a little bit further Madeira for your self!), lega sul grembiule (tie on the apron), and mettersi a cucinare (get cooking). When you style this, I assure it is going in your common rotation. Buon appetito, miei amici.

Tutti a tavolo, è pronto!

In case you love this recipe please give it 5 stars ⭐️⭐️⭐️⭐️⭐️.

What’s new? Try my All Our Approach Retailer on Amazon. We’ll be including extra objects we love and use or want we needed to make cooking enjoyable and straightforward.

📖 Recipe

Final Rooster Madeira Recipe (Cheesecake Manufacturing facility Copycat)

Rooster Madeira is the last word consolation meal with a contact of magnificence. A deep, flavorful Madeira wine sauce paired with seared rooster and melty cheese makes this dish unforgettable. It is good for a comfy household dinner or a romantic night time.

Print Pin Price

Course: Major Course Rooster

Delicacies: American

Prep Time: 15 minutes minutes

Cook dinner Time: 45 minutes minutes

Whole Time: 1 hour hour

Servings: 4 servings

Energy: 599kcal

Writer: Marisa Franca @ All Our Approach

As An Amazon Affiliate I earn from qualifying purchases.

Components

• 1 lb Rooster Breasts 2 massive
• 1 lb asparagus blanched*
• ¾ teaspoon sea salt divided, and black pepper to style
• 3 tablespoon Unsalted Butter divided
• 2 tablespoon Olive Oil divided
• 16 oz white or button mushrooms thickly sliced
• 1 small or ½ medium yellow onion finely diced
• 2 massive garlic cloves minced
• 2 tablespoon contemporary parsley finely chopped, plus to garnish
• 1 ½ cups Madeira Wine
• 1 ½ cups low-sodium beef inventory or broth
• ½ cup Whipping Cream heavy or common
• 1 cup mozzarella cheese shredded

Get Recipe Components

Directions

To blanch asparagus:

• Snap off the fibrous stems. (verify the notes)

• Fill a medium pot with 6 cups water, convey to a boil, and add 1 tablespoon salt.

• Add the asparagus and boil uncovered till crisp, tender, and vibrant inexperienced (2-3 minutes, then take away from sizzling water and put aside).

To prepare dinner the mushrooms, onions, and garlic:

• Place a big heavy (oven-safe) pan over medium/excessive warmth and soften in 2 Tablespoons butter and 1 Tablespoon oil.

• Add sliced mushrooms and prepare dinner 5 minutes till tender.

• Stir in diced onion and prepare dinner for 3 minutes.

• Add minced garlic cloves, then season with ¼ teaspoon salt, ¼ teaspoon black pepper, and a pair of Tablespoons parsley.

• Add minced garlic cloves, then season with ¼ teaspoon salt, ¼ teaspoon black pepper, and a pair of Tablespoons parsley.

• Cook dinner one other 2 minutes, then take away the combination to a plate.

To prepare dinner the rooster:

• Slice rooster breasts in half lengthwise and pound every cutlet between plastic wrap till not more than ¼” thick.

• Season rooster throughout with ½ teaspoon salt and ¼ teaspoon black pepper.

• Place the identical pan over medium/excessive warmth and add 1 tablespoon butter and 1 tablespoon oil.

• When the butter is completed foaming, add rooster breasts and sauté 3 to 4 min per facet or till golden and cooked via.

• Take away the rooster from the pan and put it on the identical plate with the mushrooms.

The Madeira Sauce:

• Pour 1 ½ cups of Madeira into the identical pan. Deliver the wine to a boil and prepare dinner for about 5 minutes. Be certain to stir it effectively to scrape the underside of the pan. This may assist deglaze it. You need the liquid to cut back by half.

• Add 1 ½ cups beef broth and prepare dinner till ⅔ cup liquid stays or about ¼ of its authentic quantity (10 min).

• Scale back warmth to medium, add ½ cup cream, and simmer till sauce thickens (2 min)—season with salt and pepper to style.

End the dish:

• Return the rooster to the pan, turning it to coat within the sauce.

• Prime with mushrooms and asparagus, and sprinkle with 1 cup of mozzarella cheese. Broil for 3-4 minutes or till the cheese is melted.

• Take away from oven and garnish with contemporary parsley.

Notes

TIPS: 

• To prepare dinner the rooster evenly and maintain it tender, slice the rooster breasts in half lengthwise. Then, pound them to a thickness of about ¼ inch. This will even assist the rooster prepare dinner extra rapidly.
• Do not overcrowd the pan when cooking the mushrooms or rooster. If obligatory, work in batches to make sure the components brown properly and do not steam.
• Do not overcrowd the pan when cooking the mushrooms or rooster. If obligatory, work in batches to make sure the components brown properly and do not steam.
• Shred the mozzarella cheese your self somewhat than utilizing pre-shredded cheese. Freshly shredded cheese melts extra easily and evenly.

ASPARAGUS: First, lower off the very ends to maintain as a lot of the stem as attainable. Then, use a vegetable peeler to take away the powerful outer layer. You’ll be able to go to our Roasted Asparagus with Lemon recipe to see this executed. 

Vitamin

Energy: 599kcal | Carbohydrates: 16g | Protein: 40g | Fats: 36g | Saturated Fats: 18g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 13g | Trans Fats: 0.4g | Ldl cholesterol: 151mg | Sodium: 946mg | Potassium: 1349mg | Fiber: 4g | Sugar: 8g | Vitamin A: 1949IU | Vitamin C: 15mg | Calcium: 227mg | Iron: 4mg

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