Monday, January 20, 2025
HomeCookingThe Little Issues Publication #452 - Life, laughter, and plenty of nice...

The Little Issues Publication #452 – Life, laughter, and plenty of nice meals!


Welcome to the weekend, my buddies! We’ve had such a enjoyable week each within the snow and comfy indoors. It’s about to get very chilly right here for the following few days, and I’m prepared for it with some heat, hearty meals.

ON OUR MENU THIS WEEK: Rooster and Bacon Fried Rice. There aren’t many meals that prime the comfort of mixing leftover rice with a little bit of bacon and a few leftover hen in a approach that delivers a lot deliciousness.

Loaded with taste and only a trace of warmth, these Italian stuffed bell peppers are full of floor beef and rice, seasoned with loads of Italian spices, and topped with cheese.

Contemporary mushrooms, bell peppers, and candy onions are sprinkled all through this buttery, garlicky, rice aspect dish.

Flaky pie crust full of fluffy, creamy eggs, spicy inexperienced chile, and cheese provides as much as a scrumptious breakfast any day of the week. Eggs and inexperienced chile are two of my household’s favourite breakfast components, so it may come as no shock that my whole crew beloved this Inexperienced Chile Quiche.

In the meantime, I’m additionally making an attempt to plan my breakfasts prematurely, with a view to get a bit extra protein in my days. So there’s a batch of superbly jammy eggs ready within the fridge, together with loads of cottage cheese and fruit for some tasty breakfasts.

In the event you love the crispy, tremendous skinny, bar-style pizzas which might be in style in lots of eating places as of late, you’ll LOVE this Tortilla Pizza recipe! You’ll make these pizzas in a cast-iron skillet on the stovetop and end them with barely a minute beneath the broiler. This fast and simple pizza recipe delivers unbelievable outcomes each time.

Smashed Brussels Sprouts with balsamic glaze are the sweet of my vegetable-loving world. I merely cannot eat only one. Fact advised, I don’t assume anybody I’ve ever served them to has been ready to withstand consuming many a couple of.

What I’m CRAVING: These Large Mac Sliders caught my eye yesterday and so they look actually nice. I already know that my boys are going to like them.

My FAVORITE THING this week is my water bottle. I don’t know precisely what it’s about this very primary 20 ounce water bottle, however I drink extra water now than I ever have. I feel it’s partly because of the truth it’s a nice dimension to hold with me by way of the day and in addition as a result of it’s surprisingly straightforward to drink all of the water after which refill it.

What I’m LISTENING to: Bass & Mandolin by Chris Thile & Edgar Meyer. I’ve loved Chris Thile on the mandolin ever since I first heard Nickel Creek 20+ years in the past and it is a complete new stage of music. This collaboration and this complete album is really unbelievable acoustic music.

“Blessed be the God and Father of our Lord Jesus Christ, the Father of mercies and God of all consolation, who comforts us in all our affliction, in order that we could possibly consolation those that are in any affliction, with the consolation with which we ourselves are comforted by God.” 2 Corinthians 1:3-4 ESV

Wishing you a stunning week stuffed with little issues that make you smile!

Mary

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