HomeseafoodThe numbers do not lie: Seafood just isn't an important protein alternative seafood The numbers do not lie: Seafood just isn’t an important protein alternative By Street Food Spectacle July 19, 2024 0 44 Share FacebookTwitterPinterestWhatsApp John Fiorillo is Executive Editor for IntraFish, based in Seattle. The hole between month-to-month seafood, rooster and beef gross sales is substantial. US retail gross sales of recent seafood gross sales are a fifth of recent beef gross sales and fewer than half of rooster gross sales.Picture: Shutterstock Share FacebookTwitterPinterestWhatsApp Previous articleS’mores Clusters – Two Peas & Their PodNext articleBeef Biryani Bengali Style | Haji Biryani | Bangladesh Street Food Street Food Spectaclehttps://streetfoodspectacle.com RELATED ARTICLES seafood Method Kambas Marine Protected Space: The First MPA for Fisheries in Indonesia November 21, 2024 seafood Tuna Mac And Cheese Bites Recipe November 20, 2024 seafood The Finest Maque Choux Recipe November 16, 2024 LEAVE A REPLY Cancel reply Comment: Please enter your comment! Name:* Please enter your name here Email:* You have entered an incorrect email address! Please enter your email address here Website: Save my name, email, and website in this browser for the next time I comment. Most Popular The 5 Greatest Romantic Eating places in Athens November 24, 2024 REVIEW: Jack within the Field Noggy or Good Biscoff Shake November 24, 2024 Restaurant-Model Butter Hen Vegan (1 pan!) November 24, 2024 Bleep Bloop AI Robotic Overlord Has Overtaken Sprudge To Suggest Your Humanoid Espresso Allocation November 24, 2024 Load more Recent Comments