14 Views

For those who’re a fan of a candy deal with and planning a go to to Naples, sfogliatelle must be in your foodie bucket record. These shell-shaped pastries have me hooked each time I’m within the metropolis. They have been born within the 1600s in Salerno’s Santa Rosa convent, however sfogliatelle solely arrived in Naples within the early nineteenth century.

Each sfogliatella riccia and sfogliatella frolla are at all times massive hits on my Naples meals excursions. The previous is the extra conventional model of this ricotta-filled snack and has a flaky consistency, whereas the latter is produced from heavier, shortcrust pastry.

Whichever model of Napoli’s sfogliatelle you like, you gained’t be dissatisfied by the confections in these excellent pastry outlets!

Sfogliatelle Attanasio Unica Sede

For those who’re coming to or from Naples Central Station, give your self a few further minutes to swing by Sfogliatelle Attanasio Unica Sede.

Like most of the greatest bakeries in Napoli for sfogliatelle, this place is tremendous understated and unpretentious. It’s a brilliant and ethereal house with a dreamy number of pastries and big ovens the place you’ll spot the employees cooking up the freshest batch of goodies!

Each the puff pastry and shortcrust varieties can be found, and I opted for the riccia as I fancied one thing that wasn’t too heavy.

I don’t assume I’ve ever tried pastry this crispy and light-weight, as every layer was so skinny and wafer-like. They’d a ton of various flavors for the ricotta filling, however I went for the usual citrus possibility, which blended creamy, candy, and tart notes.

Sfogliatelle Attanasio Unica Sede – Vico Ferrovia, 1, 80142 Napoli NA, Italy – Closed each Monday, open each Tuesday to Sunday from 6:30 am to 7:30 pm.

Sapori di Sfogliatella

Photograph credit score: Sapori di Sfogliatella

I’ve turn into quite keen on Sapori di Sfogliatella throughout my previous couple of visits to the town, and this Pendino bakery is quick changing into one in all my go-to breakfast spots.

This small, fashionable little nook has a mixture of Neapolitan and varied different Italian pastries, and the employees is at all times pleased to speak to every buyer by means of their mouthwatering choices.

Sapori di Sfogliatella is changing into more and more widespread, a lot in order that they have been all out of sfogliatella riccia the final time I used to be right here. Fortuitously, I managed to get my arms on the shortcrust various earlier than in addition they offered out.

Although I’m a fan of their flakier counterparts, I’ve to confess the buttery shortcrust pastry tasted unbelievable with the velvety, lemon-toned ricotta.

Sapori di Sfogliatella – By way of San Biagio Dei Librai, 37/A, 80138 Napoli NA, Italy – Open each Monday to Saturday from 9:30 am to eight:00 pm and each Sunday from 9:30 am to 7:30 pm.

Antica Pasticceria Lauri

Photograph credit score: Antica Pasticceria Lauri

Simply steps from Naples Central Station is Antica Pasticceria Lauri, a bakery I’m already trying ahead to returning to sometime.

It’s a up to date and classy spot with beautiful pastries, and in some way, it nonetheless flies just a little beneath the radar in comparison with different pasticcerias.

Day-after-day, the workforce right here whips up a mixture of conventional and inventive treats. I’m normally one to stay to the normal recipes in terms of pastries like this, however their pistachio sfogliatella riccia got here extremely beneficial.

The skin was lined of their signature crunchy pastry, whereas the within had the most luxurious filling. Whereas the ricotta introduced a lightness to the style, the pistachio added a nutty, earthy ingredient to every chew.

Antica Pasticceria Lauri – By way of Bologna, 12/13, 80142 Napoli NA, Italy – Open each Monday to Saturday from 6:30 am to eight:00 pm and each Sunday from 6:30 am to 2:45 pm.

Augustus Napoli

Photograph credit score: Augustus Napoli

I used to be fortunate sufficient to find Augustus Napoli within the Quartieri Spagnoli neighborhood on my final go to to Naples, and I’m nonetheless in disbelief that it took me so lengthy to seek out this place!

It’s a large spot the place you’ll discover a wide array of candy and savory treats on show. Each nook of this wooden and mirror-covered bakery is full of the whole lot from artisanal items to tremendous wines, however their basic Napoli sfogliatelle is by far their hottest product.

Their sfogliatella frolla appeared to be what each second buyer was ordering once I arrived, so I adopted swimsuit and selected the chocolate-filled selection. 

Part of me thought it will be a tad too heavy from the mix of shortcrust pastry and chocolate, however I ate each final chew. The mildness of the ricotta prevented the wealthy chocolate from feeling too intense, and the melt-in-your-mouth pastry was delicate but agency.

Augustus Napoli – By way of Toledo, 147, 80134 Napoli NA, Italy – Open every single day from 7:00 am to 9:00 pm.

Pasticceria Poppella

Photograph credit score: Pasticceria Poppella

Pasticceria Poppella is a sequence of bakeries with areas scattered throughout Naples. Their San Ferdinando department, nevertheless, is their oldest and most revered outlet, doling out pleasant baked items since 1920.

The shop is smooth and complicated, with impartial striped wallpaper, colourful tiling, and lovely wicker hanging baskets. As beautiful as this bakery is, it may be troublesome to soak up the charming decor when the line-up of truffles and pastries is so spectacular!

It was my first go to, so I stored it basic and went for the citrus-infused sfogliatella riccia, although I used to be tempted by the opposite, barely extra indulgent variations on supply.

I’d heard so much about how crisp these layered pastries have been, and I can verify they have been simply pretty much as good as I hoped they’d be. Between their refined crunchiness and the easy consistency of the vanilla and orange-flavor filling, each mouthful had a medley of textures and flavors.

Pasticceria Poppella – By way of Santa Brigida, 69/70, 80132 Napoli NA, Italy – Closed each Monday, open each Tuesday to Sunday from 8:30 am to eight:00 pm.

Conclusion

In Napoli, sfogliatelle has turn into such a basic a part of the native delicacies that it’s exhausting to consider they originated in close by Salerno. Nonetheless, the Neapolitans have perfected the recipe for sfogliatella riccia and sfogliatella frolla, and so they’re at all times on the high of my record every time I return.