Since we won’t utterly get the concept of cranberries being a chilly climate fruit out of our heads, we’re grateful that salmon makes a simple transition into the hearty dishes the season requires. A Tuscan kale and cranberry salad is one in every of our favorites, and bulking it up with some flaked salmon is the proper option to elevate it. It is topped off with a balsamic French dressing and toasted pecans, and you may additionally add Brussels sprouts for additional veggies. In the meantime, feta cheese serves because the delicate equipment to benefit from the tart, buttery trio of cranberries, salmon, and balsamic.

For those who relish your cranberries to be chunky moderately than complete, go for a meals processor to show the fruits into … a relish! Although the berries aren’t what we all the time take note of for the condiment, their bitter tinge makes them good for the job. Recipes for cranberry relish usually do not name for balsamic vinegar, however the wealthy liquid is value including as a result of it mellows out the tartness. This is useful since cranberry relish is not cooked, drawing much more consideration to its piquant taste. The condiment makes a scrumptious dipping sauce for mild and satisfying salmon bites. The fish items tackle a crisp, caramelized floor within the air fryer, additional matching the sweetness of the beloved berries and vinegar.