Nestled among the many timber of Chequamegon-Nicolet Nationwide Forest, simply off Freeway H in Delta, Wisconsin, is Delta Diner—one of many nice diners of America. My husband grew up going to Camp Nebagamon close by, and each summer season, he’d go to the diner for red-eye gravy, malted milkshakes, and slices of berry pies packed full of untamed blueberries. It’s his favourite blueberry pie on this planet; for a few years, I attempted to recreate it to no avail. No pie was nearly as good as Delta Diner’s blueberry pie—till I made former Critical Eats editor Stella Parks‘ blueberry pie. The primary time I made the pie, my husband completed half the pie in a single sitting. For sure, it grew to become a summertime staple in our family.

Made with a mixture of untamed and cultivated blueberries for a extra advanced taste, Stella’s blueberry pie is nice and tart, with a crisp crust that holds up the jammy filling. One of many causes Stella’s blueberry pie is so scrumptious is the modern use of a spice which may shock you in a pie: She incorporates a contact of coriander to boost the floral notes of the berries. Each blueberries and coriander include linalool, which belongs to a bunch of risky compounds referred to as terpenes. Blueberries and coriander might have totally different taste profiles—coriander has a shiny citrus word, whereas blueberries are candy and acidic—however they carry out one of the best in one another once they’re paired. The result’s a blueberry pie that is extra fragrant than one made with out coriander.

Making ready the pie is straightforward. After rolling out your pie dough and lining your pie dish, merely toss the fruit with lemon juice, sugar, salt, coriander, and tapioca starch, then scrape it into the ready pie pan. A lattice topping is sweet however not important—merely enclose the pie, brush it with egg wash, and bake it till the filling is juicy and effervescent. You may have to attend for the pie to chill utterly earlier than you dig in, and although that is an understandably tough job, I promise you it is nonetheless simpler than a trek to Delta Diner in Wisconsin.