Because the caramel sauce pumps and drizzle are fabricated from the identical factor, this is what you will get with each: The ingredient listing consists of sugar, corn syrup, butter, water, heavy cream, nonfat dry milk, salt, and pure flavors, together with just a few components to type the consistency. When you’re on the lookout for one thing less complicated to copy at dwelling, nevertheless, Starbucks has a recipe with simply 4 components: Brown sugar, butter, half-and-half, and salt (and when you make it, now we have some ideas for the way to drizzle it like a real barista). However if you’re ordering in-store, observe that the caramel sauce is completely different from the syrup. The latter solely incorporates sugar and water, together with pure taste and a few components, which leads to a thinner, much less decadent product.

So when must you ask for a drizzle vs. a pump of the sauce? It actually depends upon if you need that saccharine taste to hit your tongue in your favourite caramel drink. For instance, Starbucks’ Iced Caramel Macchiatos are designed to provide you flavors of espresso, milk, and caramel, in that order. However if you wish to style the sauce in each sip, add pumps of it right into a scorching latte, the place it ought to evenly distribute into your drink. Additionally, you might wish to use the drizzle on your iced drinks, since baristas say it may be tough to totally soften the sauce into chilly espresso.