Friday, November 15, 2024
HomeItalian FoodTomato, Cheese and Potato Pie Recipe

Tomato, Cheese and Potato Pie Recipe


Tomato, cheese and potato pie is an easy vegetarian dish made with thinly sliced tender potatoes, candy cherry tomatoes, briny olives and plenty of savory cheese baked in rustic type pie crust.

Potato pie on a wooden board.
 

Different savory tart and pie recipes we love embody this savory rustic Italian pie, savory zucchini pie and cauliflower cheese pie

Through the summer time when the backyard is brimming with backyard recent produce, I like to make this tomato and cheese potato pie, our favourite Italian tomato and cheese pie and this savory eggplant pie.

With easy healthful substances and layers of taste from the candy tomatoes to the mature cheese and briny olives, it’s the proper lunch or gentle dinner when paired with a easy inexperienced salad or some crusty Italian bread

Why You’ll Love This Tomato and Potato Pie Recipe

  • Gentle but hearty: Similar to my tacky cauliflower and carrot vegetarian pie, this dish has a lightweight style but is hearty sufficient to be a dinner by itself. 
  • Flavorful: With a flaky pie crust, tender potatoes, a candy burst of tomatoes and olives, cheese and basil every chew of this tomato and cheese pie recipe is loaded with style!

Elements You’ll Want

  • Pie crust: I really like to make use of my Italian savory pie crust, however in a pinch store-bought works simply as nice!
  • Potatoes: You will have three medium potatoes which were boiled simply till tender then sliced.
  • Tomatoes: Cherry tomatoes or grape tomatoes add candy style.
  • Black olives: Make sure that your olives have been pitted and halved earlier than utilizing.
  • Basil: Recent basil provides a candy, earthy style.
  • Olive oil, salt and pepper: That is used so as to add wealthy style to the potato combination and to boost the flavour.
  • Cheese: Freshly shredded Swiss cheese, agency mozzarella cheese, gruyere or fontina add sharp style.
  • Parmigiano: Freshly grated Parmigiano provides a nutty, umami taste to the dish.
Ingredients for the recipe.Ingredients for the recipe.

What’s genuine Parmigiano?

Parmigiano Reggiano cheese is genuine or DOP (Denominazione di Origine Protetta which implies Protected Designation of Origin), and Parmesan cheese is simply an imitation of Parmigiano Reggiano. Reggiano is all the time made in Italy, whereas Parmesan may be made wherever, there aren’t any restrictions on utilizing the title Parmesan. And don’t neglect a cheaper but additionally a DOP alternative is Parmigiano Grana Padano.

Easy methods to Make Tomato and Cheese Potato Pie

In a big bowl toss the cooled down potato slices with the tomatoes, olives, olive oil, salt, pepper and recent chopped basil.

Ingredients in a glass bowl.Ingredients in a glass bowl.

Match the pie crust into the ready pie dish leaving a ½ inch border across the edge. Assemble the pie by putting half of the potato filling on the pie crust, high with a number of the cheese.

Some of the ingredients in the pie crust with cheese on top.Some of the ingredients in the pie crust with cheese on top.

Place the remaining filling on high, high with the remaining cheese and final sprinkle with the Parmigiano.

Remaining ingredients and cheese on the top of the pie.Remaining ingredients and cheese on the top of the pie.

Fold the border over the potato filling so your pie has a country look. Bake till golden brown. Cool a couple of minutes within the pan then serve.

The pie baked on a wooden board.The pie baked on a wooden board.

Ideas and Variations

  • Protein: You possibly can add some cooked bacon or pancetta like I do on this tomato cheese pancetta pie
  • Pie crust: For an additional flavorful crust, strive my Mediterranean pie crust or olive oil pie crust.
  • Onion: Saute some chopped onion and add in with the tomato and potato pie combination. 
  • Seasonings: Extra seasonings to strive embody recent thyme, dry mustard powder or any dried blended herbs like a Tuscan seasoning, Italian seasoning or herbs de provence. 
  • Panko: If you happen to love additional crunch, add some Panko breadcrumbs on high earlier than baking.

Serving Options

Not a lot is required to finish this vegetarian meal however a number of favorites when I’m serving this as a foremost dish embody arugula salad and no knead ciabatta bread. It additionally makes an awesome aspect dish alongside any of your favourite summer time grilling recipes! 

Can I make this with out the pie crust?

Sure, if you need extra of a cheese and tomato potato bake, layer the substances as indicated in a casserole dish and bake as an alternative.

Pie on a wooden board and a slice on a white plate.Pie on a wooden board and a slice on a white plate.

What sort of potatoes are greatest to make use of?

Utilizing a starchy potato corresponding to a Russet potato, Yukon Gold potato or in case you are within the UK a Maris Piper or King Edward additionally works. Most of these potatoes will maintain up higher to pre-boiling after which baking the dish. 

Do I’ve to parboil my potatoes? 

The dish will work greatest when you have par-boiled the potatoes first however if you need to skip that step it might work if you’ll be able to slice your potatoes skinny sufficient. Baking time will probably enhance and you’ll want to regulate the cheese to make sure it doesn’t get too brown. 

Can I take advantage of different varieties of tomatoes? 

Whereas I’ve solely examined this with grape tomatoes and cherry tomatoes, you would possibly have the ability to add thinly sliced Campari tomatoes or backyard tomatoes as an alternative. As a substitute of including the tomatoes with the potatoes, olives and seasonings, layer them on high of the potato combination earlier than including the cheese. 

Extra Savory Pie Recipes

A slice of pie on white plate.A slice of pie on white plate.

When you find yourself on the lookout for a meatless straightforward recipe then I hope you give this Tomato, Cheese and Potato Pie a strive. Buon Appetito!

  • 1 pie crust (selfmade or retailer purchased)
  • 3 medium potatoes, boiled till simply tender, then sliced (not too skinny however not too thick) let cool
  • 12-15 cherry or grape tomatoes halved
  • cup pitted black olives halved
  • 4-5 leaves recent basil chopped
  • 2-3 tablespoons olive oil
  • ¼ teaspoon salt (or to style)
  • 2-3 dashes black pepper
  • ounces shredded cheese (swiss, agency mozzarella, gruyere or fontina)
  • ½ cup freshly grated parmigiano
  • Preheat oven to 350F / 180C, grease and flour or spray an 8 or 9 inch / 20-23 cm pie plate. 

  • Match the crust within the ready pie dish leaving a ½ inch border across the edge.

  • In a big bowl toss the cooled down potato slices with the tomatoes, olives, olive oil, salt, pepper and basil.

  • Place half of the filling on the pie crust high with ½ the cheese, place the remaining filling on high, high with the remaining cheese and sprinkle with the parmigiano, fold the border over the filling (rustically).

  • Bake for 25-Half-hour or till golden and cooked by. Let cool in pan 5-10 minutes then serve. Get pleasure from!

What sort of potatoes are greatest for this pie?

Medium startchy potatoes like russets or yellow potatoes.

Easy methods to Retailer Leftovers

Cool utterly then retailer leftovers in an hermetic container within the fridge for as much as 3 days. Reheat within the microwave or get pleasure from a slice of potato pie chilly for a fast lunch! Don’t freeze as the feel will probably change upon thawing. 

 

Energy: 405kcal | Carbohydrates: 35g | Protein: 14g | Fats: 24g | Saturated Fats: 9g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 10g | Ldl cholesterol: 30mg | Sodium: 522mg | Potassium: 585mg | Fiber: 4g | Sugar: 2g | Vitamin A: 498IU | Vitamin C: 29mg | Calcium: 358mg | Iron: 2mg

Please go away a remark under or pin it to your Pinterest account!


RELATED ARTICLES

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Most Popular

Recent Comments