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Vegetarian Fajita Rice Casserole – She Likes Meals


This Vegetarian Fajita Rice Casserole is filled with veggies and protein and tremendous simple to make! Colourful bell peppers are blended with rice, black beans, seasonings, enchilada sauce and cheese. All the things will get baked collectively within the oven, for a easy meal that’s filled with tons of taste. Add your favourite toppings and revel in with tortilla chips!

close up of a bowl of fajita rice casserole with avocado

Why You’ll Love This Simple Fajita Rice Casserole!

  • Simple to make – This recipe is nice when you’ve got leftover rice, or microwavable rice, available.  The peppers and onions get a fast sauté, and then you definately simply combine all the things collectively in a bowl and bake within the oven till the cheese is melted.
  • Full of taste – This casserole is flavored by the veggies, enchilada sauce and do-it-yourself fajita seasoning.  I desire mine fairly delicate in taste, however you can also make it as spicy as you want.
  • Could be made forward of time – Casseroles are nice as a result of you possibly can assemble them prematurely after which bake them off when wanted.  They’re additionally freezer pleasant.

showing how to make the fajita seasoning, cooked onions and peppers and rice

Vegetarian Fajita Rice Casserole Recipe Elements

  • Rice – I used microwave white rice for this casserole, which made the prep tremendous fast and simple.  You may as well prepare dinner your individual rice or use leftover rice for this recipe.  Brown rice or quinoa could possibly be substituted, if wanted.
  • Peppers and Onions – I used a small yellow onion and a mixture of inexperienced, purple and orange bell peppers.  One purple and one inexperienced will work properly too.
  • Black Beans – I simply used one can of black beans that I drained and rinsed.  If you wish to add additional protein, be happy so as to add two cans of beans.  Pinto beans could be an incredible addition if you wish to combine it up.
  • Enchilada Sauce – I used one small can of delicate, purple enchilada sauce.  You should utilize any type of enchilada sauce you like.  Salsa is also used instead of enchilada sauce, if wanted.
  • Seasonings – You possibly can both use a store-bought package deal of fajita seasoning, or you can also make your individual.  If in case you have a totally stocked spice cupboard, you most likely have all components available already!
  • Cheese – I used colby jack cheese for this casserole, however any type of cheese will work.  Vegan cheese will also be used, if wanted.
  • Optionally available Toppings – I prefer to prime my fajita rice bake with avocado, cilantro, salsa, bitter cream and scorching sauce.  I additionally prefer to serve with tortilla chips.

showing how to assemble and bake this vegetarian fajita rice casserole

How To Make This Flavorful Fajita Rice Bake

  1. Pre-heat oven to 425 levels F.  Put together you rice, if wanted. Make the do-it-yourself fajita seasoning by including all spices to a small bowl and mixing collectively.  Set seasoning apart.
  2. Warmth a big pan over medium warmth and add 2 teaspoons olive oil, together with the diced bell peppers and onion.  Add in 2 teaspoons of the fajita seasoning and provides all the things a superb stir.  Let peppers and onions prepare dinner till softened, about 3-5 minutes.
  3. To a big mixing bowl, add in your cooked rice, cooked onions and peppers, black beans, enchilada sauce, shredded cheese and the remaining fajita seasoning.  Combine all the things collectively properly and switch combination right into a medium-large baking dish and prime with remaining shredded cheese.
  4. Place casserole within the oven and bake till heated by means of and cheese is bubbly, about 20-25 minutes.  Take away casserole from the oven and permit to chill for a couple of minutes earlier than digging into.  Add your favourite garnishes toppings and revel in with tortilla chips, if desired.

fajita rice casserole topped with avocado, cilantro and green onion

Recipe Regularly Requested Questions

  • This recipe is gluten free.  Simply ensure to make use of a gluten free enchilada sauce, some could also be thickened with flour.
  • Is that this recipe vegan?  No, I used dairy cheese for my casserole, however it might simply be made vegan through the use of vegan cheese.
  • Is that this casserole freezer pleasant?  Sure, I might reccomend assembling your complete casserole up till the purpose of placing it within the oven, after which freeze.  Re-heat within the oven, 425 levels for 45-50 minutes.
  • How lengthy do leftovers final?  If saved in an hermetic container within the fridge, leftovers ought to final about 4-5 days.  Re-heat within the microwave or on the stovetop.

Have a query I didn’t reply?  Ask me within the remark part beneath and I’ll get again to you ASAP!

close up of a bowl of easy fajita casserole with rice

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Print

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Vegetarian Fajita Rice Casserole


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  • Creator:
    She Likes Meals


  • Complete Time:
    55 minutes


  • Yield:
    4-6 1x


  • Eating regimen:
    Vegetarian

Description

This Vegetarian Fajita Rice Casserole is filled with veggies and protein and tremendous simple to make! Colourful bell peppers are blended with rice, black beans, seasonings, enchilada sauce and cheese. All the things will get baked collectively within the oven, for a easy meal that’s filled with tons of taste. Add your favourite toppings and revel in with tortilla chips!


  • 2 teaspoons olive oil
  • 2 cups small diced bell peppers, no matter colours you like
  • 1 small yellow onion, diced
  • 3 cups pre-cooked rice, white or brown
  • 1 (15 oz) can black beans, drained and rinsed
  • 1 (10 oz) can purple enchilada sauce
  • 3 cups shredded colby jack cheese, or cheese of alternative (divided)
  • Optionally available toppings: avocado, scorching sauce, cilantro, purple/inexperienced onion, bitter cream, salsa, jalapeno

Fajita Seasoning:

  • 1 1/2 teaspoons floor cumin
  • 1 teaspoon paprika
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon dried oregano
  • 1 teaspoons salt


Directions

  1. Pre-heat oven to 425 levels F.  Put together you rice, if wanted. Make the do-it-yourself fajita seasoning by including all spices to a small bowl and mixing collectively.  Set seasoning apart.
  2. Warmth a big pan over medium warmth and add 2 teaspoons olive oil, together with the diced bell peppers and onion.  Add in 2 teaspoons of the fajita seasoning and provides all the things a superb stir.  Let peppers and onions prepare dinner till softened, about 3-5 minutes.
  3. To a big mixing bowl, add in your cooked rice, cooked onions and peppers, black beans, enchilada sauce, 2 cups shredded cheese and the remaining fajita seasoning.  Combine all the things collectively properly and switch combination right into a medium-large baking dish and prime with remaining 1 cup of shredded cheese.
  4. Place casserole within the oven and bake till heated by means of and cheese is bubbly, about 20-25 minutes.  Take away casserole from the oven and permit to chill for a couple of minutes earlier than digging into.  Add your favourite garnishes toppings and revel in with tortilla chips, if desired.

Notes

If utilizing store-bought fajita seasoning, you will want about 7 teaspoons.

You should utilize much less cheese for this recipe in the event you’re attempting to chop down on the fats.

  • Prep Time: 15 minutes
  • Cook dinner Time: 40 minutes
  • Class: Dinner, Vegetarian
  • Methodology: Stovetop, Oven
  • Delicacies: Mexican Impressed

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