From hen teriyaki and yakitori to hen katsu, listed below are our greatest Japanese hen recipes—cherished by each youngsters and adults. With so many scrumptious choices, one can find one thing excellent for dinner tonight.
In relation to weeknight dinners, hen is at all times the primary ingredient that involves thoughts. In my family, we’ve got hen a minimum of as soon as per week. It’s at all times reliable and crowd-pleasing. Right here, I’ve gathered an inventory of Japanese hen recipes which were completely accepted by our readers and my household, together with my two self-proclaimed meals critic kiddos.
With easy components and fail-proof strategies, every of those recipes is a staple for Japanese residence cooks. You’ll discover candy and bitter hen meatballs, teriyaki hen, butter shoyu hen, crispy bite-size karaage fried hen, and extra. I hope they change into your favorites too!
20 Greatest Japanese Hen Recipes for Dinner Tonight
1. Miso Hen
This miso hen is without doubt one of the hottest hen recipes amongst our readers! Marinated in a selfmade all-purpose miso sauce and pan-fried till crispy, the hen seems so moist and filled with umami that you simply’ll need to make it frequently.
2. Hen Meatballs with Candy and Bitter Sauce
You possibly can at all times depend on meatballs if you want a profitable dinner recipe that may please each palate. What makes this hen recipe stand out is its irresistibly candy and bitter sauce, which pairs completely with steamed rice or slippery udon noodles. In addition they freeze nicely, so you’ll be able to get pleasure from them anytime!
3. Hen Teriyaki
Hen teriyaki wants no introduction, as households worldwide are making this well-known dish for dinner. However for those who’ve been utilizing bottled teriyaki sauce, it’s time to ditch it for a simple selfmade model. My recipe exhibits you how you can put together basic hen teriyaki utilizing an genuine Japanese cooking technique. Not solely does it style higher, however you’ll even be shocked by how straightforward it’s to make your personal sauce!
4. Garlic Onion Hen
Succulent pan-fried hen smothered in a flavorful and sturdy garlic-onion sauce—this can be a weeknight winner! It’s fast, straightforward, and totally satisfying.
5. Karaage (Japanese Fried Hen)
Karaage is a very talked-about home-cooked dish in Japan. Because the hen is minimize into bite-size items, deep frying turns into a lot simpler. Because of the potato starch, the hen fries to perfection—crispy on the skin and tremendous juicy and tender on the within. It’s so good that you simply would possibly need to fry up further items in your bento lunch field.
6. Hen Katsu
Consider this because the Japanese model of hen schnitzel. We use panko breadcrumbs for a lighter but ultra-crispy exterior, and drizzle the hen cutlet with tonkatsu sauce. Serve it with a easy salad or over a rice bowl!
7. Gluten-Free Baked Hen Katsu
This gluten-free hen katsu is coated with panko made out of rice flour, which yields a splendidly crunchy texture. It is usually oven-baked, making it a more healthy possibility than conventional deep-fried katsu. Serve it with selfmade ponzu and grated daikon; it’s certain to change into a favourite hen recipe you’ll need to make regularly.
8. Garlic Miso Hen Wings
Marinated in a easy but savory sauce, these wings are something however odd. As one reader stated, ‘I simply made your garlic miso wings, and I’d give them 6 stars if I might. Soooo very scrumptious. That is my favourite method of making ready wings, certainly.’
9. Oyakodon (Hen & Egg Bowl)
Oyakodon is cooked in a single pan, the place onions, hen, and egg are simmered in a dashi-based sauce. It’s then poured over a bowl of fluffy steamed rice to create a comforting donburi rice bowl. You can also make this in simply half-hour!
10. Hen Tempura
Whereas hen just isn’t a typical ingredient for tempura, it’s truly a regional favourite in Oita Prefecture, situated within the Kyushu area of Japan. Because of the tempura batter, you need to use hen breast for this recipe. The meat stays juicy and tender inside, whereas the batter stays crispy and fluffy. It makes for a particular deal with for a weekend dinner!
11. Teriyaki Hen Meatballs
These teriyaki hen meatballs are so juicy and fluffy, and my youngsters love them! The savory selfmade teriyaki sauce provides an additional layer of deliciousness to the meatballs.
12. Shio Koji Hen
With shio koji, a pure seasoning utilized in Japanese cooking, you can also make straightforward and scrumptious shio koji Hen very quickly with simply 4 components!
13. Butter Shoyu Hen
Glazed with a easy soy-butter sauce, this butter shoyu hen will simply win your loved ones’s coronary heart! You’ll want simply half-hour to organize a hen dish that’s massive on taste.
14. Soboro Don (Floor Hen Bowl)
This colourful rice bowl follows the grain-protein-veggie method, that includes floor hen, scrambled eggs, and candy peas atop fluffy rice. It’s virtually a no brainer however extremely reliable. In case you have the rice cooked prematurely, every little thing else comes collectively so rapidly that you simply’ll be glad you made dinner at residence as an alternative of taking it out.
15. Teba Shio (Salted Hen Wings)
Wings are a favourite for events and recreation days, however I additionally wish to serve them for Friday evening household dinners. They’re economical, enjoyable, and really easy to make. Are you able to consider you solely want salt, sake, and black pepper to make these salted hen wings?
16. Mizutaki (Hen Scorching Pot)
Mizutaki is a Japanese hen sizzling pot by which hen, assorted greens, mushrooms, and tofu are cooked in a lightweight kombu dashi broth. Dip the freshly cooked components within the savory and citrusy ponzu sauce. It’s top-of-the-line consolation meals to get pleasure from!
17. Japanese Hen Curry
Tender items of hen, carrots, and potatoes cooked in a wealthy, savory curry sauce—this Japanese model of curry is a must have for your loved ones meal.
18. Yakitori (Grilled Hen Skewers)
Glazed in a selfmade sauce, these Japanese hen skewers are arduous to withstand. You’ll love this straightforward yakitori recipe with its scrumptious savory-sweet sauce! It’s nice for grilling open air or utilizing underneath the broiler.
19. Japanese Cream Stew (White Stew)
Japanese cream stew, also called white stew, is wealthy and creamy with out being heavy. It’s a basic Yoshoku meal full of tender hen and bite-size greens, and it’s served with steamed rice or crusty bread.
In case you have a strain cooker, you’ll be able to attempt my Prompt Pot Cream Stew recipe.
20. Tsukune (Japanese Hen Meatball Skewers)
Drizzled with candy soy sauce, these Japanese hen meatball skewers, referred to as tsukune, are completely scrumptious. They’re greatest cooked on the grill, however you’ll be able to bake them within the oven, too.
