Balsamic and Honey Roasted Beets. A healthful tasty facet dish!!

By Street Food Spectacle

April 18, 2026

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Balsamic and Honey Roasted Beets. These roasted beets are at their best possible when mixed with honey and balsamic vinegar then slowly oven roasted to make a really scrumptious facet dish. Add them to a spinach and goat cheese salad as a tremendous appetizer course or scrumptious lunch.

Balsamic and Honey Roasted Beets

As we speak’s roasted beets recipe comes courtesy of Partner who loves this time of yr as a result of it’s time for contemporary native beets to hit the market. She grew up having fun with her mother’s pickled beets all yr lengthy and our son has undoubtedly inherited that love too.

Beets are an in depth second to parsnip in her record of favorite root greens. Roasting them is her most popular technique of cooking this darkish, candy vegetable.

Honey in a glass pot with a solid white background.

We usually use natural honey on this recipe

Roasted beets are scrumptious simply tossed with salt, pepper and a drizzle of olive oil. The addition of one other couple of straightforward substances like honey and balsamic vinegar provides a lovely, glistening and really tasty glaze to the roasted beets.

Farm contemporary beets.

Everyone seems to be all the time on the lookout for nice facet dishes for Fall meals and this one is to not be missed.

These heat roasted beets additionally make an exceptional addition to any salad however including them to a spinach and goat cheese salad is a specific favorite of mine.

Beets unpeeled.

Searching for extra facet dish inspiration?

You may also like our assortment of Finest Thanksgiving Facet Dishes, that are additionally nice at Easter, Christmas, or at household dinners yr spherical.

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Balsamic and Honey Roasted Beets

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Rock Recipes a participant within the Amazon Providers LLC Associates Program, an affiliate promoting program designed to offer a way for us to earn charges by linking to Amazon.com and affiliated websites. Our product suggestions are nearly completely for these we presently use or have used previously.

Elements

2 kilos contemporary beets
1/2 tsp salt
1/2 tspblack pepper
2 tbsp olive oil
3 tbsp balsamic vinegar
2 tbsphoney
1 tspchopped contemporary thyme, non-compulsory

Directions

Preheat oven to 350 levels F.
Peel the beets and lower them into roughly 1 to 1 1/2 inch cubes.
Toss the beets within the salt, pepper and olive oil.
Roast in a single layer for about 45 minutes, tossing sometimes.
Toss the partially roasted beets within the honey and balsamic vinegar and add the thyme too if you’re utilizing it.
Return to the oven and roast for an extra quarter-hour or so, tossing sometimes till the beets are fork tender.

Really helpful Merchandise

Rock Recipes a participant within the Amazon Providers LLC Associates Program, an affiliate promoting program designed to offer a way for us to earn charges by linking to Amazon.com and affiliated websites. Our product suggestions are nearly completely for these we presently use or have used previously.

Diet Data

Yield

8

Serving Dimension

1

Quantity Per Serving

Energy 41Whole Fats 3gSaturated Fats 0gTrans Fats 0gUnsaturated Fats 3gLdl cholesterol 0mgSodium 156mgCarbohydrates 2gFiber 0gSugar 2gProtein 0g

The dietary data supplied is mechanically calculated by third social gathering software program and is supposed as a tenet solely. Precise accuracy isn’t assured. For recipes the place all substances is probably not used totally, equivalent to these with coatings on meats, or with sauces or dressings for instance, calorie & dietary values per serving will seemingly be considerably decrease than indicated.

Balsamic and Honey Roasted Beets. A healthful tasty facet dish!!

Balsamic and Honey Roasted Beets. These roasted beets are at their best possible when mixed with honey and balsamic vinegar then slowly oven roasted to make a really scrumptious facet dish. Add them to a spinach and goat cheese salad as a tremendous appetizer course or scrumptious lunch.