Tuesday, July 7, 2026
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Road Corn Hen Rice Bowl


This Road Corn Hen Rice Bowl is the final word fast weeknight meal! Loaded with Cajun-seasoned hen, creamy road corn, and recent toppings over fluffy rice, it comes collectively in below 20 minutes.

Should you love this Mexican corn salad and the benefit of a rice bowl, you’ll love this smoky, zesty dinner!

Street Corn Chicken Rice Bowl with jalapeño slices

Holly’s Recipe Highlights: Road Corn Hen Rice Bowls

  • Why Make It: Cooked rice retains this recipe fast and straightforward, whereas the creamy road corn topping provides an enormous enhance of taste with out the necessity for an additional sauce. 
  • Really useful Instruments: A giant skillet, mixing bowl, and reducing board are all you’ll want!
  • Serving Options: I prefer to set out toppings like lime wedges, pickled jalapeños, recent pico de gallo, pickled crimson onions, and crushed tortilla chips so everybody can customise their bowl simply the way in which they prefer it.

Complete Time: 18 Minutes Servings: 4 Cooking Methodology: Skillet

Ingredient Notes

rice , oil , lime , corn , cumin , cajun seasoning , cotija , jalapeño , greek yogurt , chicken , onion , mayonnaise , cilantro with labels to make Street Corn Chicken Rice Bowl
  • White Rice: Leftover cooked rice works completely for this recipe and helps hold it fast and straightforward. Brown rice, cilantro lime rice, quinoa, or cauliflower rice are all nice alternate options.
  • Hen: Hen breasts are lean and prepare dinner rapidly, whereas thighs keep additional juicy and tender. Each work effectively on this recipe.
  • Seasoning: Cajun seasoning provides smoky, savory warmth to the hen, however taco seasoning, chili lime seasoning, or a gentle Southwest mix can be utilized for a milder taste.
  • Yogurt: Plain Greek yogurt provides a creamy, tangy taste whereas retaining the road corn combination gentle, however you may sub in bitter cream.
  • Cotija: Cotija cheese provides a salty, crumbly end that’s traditional in road corn, however feta is a simple substitute if you happen to can’t discover Cotija.
  • Variations: Add black beans for a heartier bowl, or high with some avocado or guacamole.

How you can Make Road Corn Hen Rice Bowls

cooking chicken to make Street Corn Chicken Rice Bowl
  1. Lower the hen and toss with seasoning. Prepare dinner in a skillet.
adding seasonings and lime to greek yogurt and sour cream to make sauce for Street Corn Chicken Rice Bowl
  1. Mix the road corn dressing elements.
adding ingredients to sauce to make Street Corn Chicken Rice Bowl
  1. Stir within the remaining road corn elements (full recipe beneath).
Street Corn Chicken Rice Bowl with lime and jalapeños
  1. Assemble the bowls and high as desired.
  • Lower Hen Evenly: Lower the hen into uniform bite-sized items so that they prepare dinner on the identical price with out drying out.
  • Get a Good Sear: Use a sizzling skillet and keep away from stirring too typically so the hen will get these scrumptious, flavorful browned edges.
  • Drain the Corn Properly: Totally drain the canned corn so the road corn combination stays thick and wealthy as a substitute of getting watery.
  • Char for Further Taste: In case you have a number of additional minutes, char the corn kernels within the skillet earlier than mixing them into the dressing for additional taste.
top view of Street Corn Chicken Rice Bowl in bowls

Storing Rice Bowls

Hold leftover hen, rice, and road corn in separate hermetic containers. The hen and rice will hold for as much as 4 days within the fridge or for as much as 3 months within the freezer.

Don’t freeze the road corn topping.

Extra Recent & Flavorful Bowl Recipes

Did you get pleasure from this Road Corn Hen Rice Bowl? Go away a remark and score beneath.

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text

Prep Time 5 minutes

Prepare dinner Time 8 minutes

5 minutes

Complete Time 18 minutes

Prepare dinner the Hen

  • Lower hen into bite-sized items and toss with the cajun seasoning.

  • Warmth the olive oil in a big skillet over medium-high warmth. Add hen and prepare dinner 6 to eight minutes, stirring often, till calmly browned and cooked via.

Make the Road Corn

  • Whereas the hen is cooking, in a medium bowl, stir collectively Greek yogurt, mayonnaise, lime juice, lime zest, cumin, and a pinch of salt till clean.

  • Add corn, cotija, cilantro, jalapeño, and crimson onion and blend effectively.

Optionally available toppings: cilantro, jalapeno, lime wedges, diced tomatoes, pickled crimson onion, crushed tortilla chips, or corn chips
Corn: Recent corn, frozen corn, or canned corn all work effectively on this recipe.
Cooked rice makes this recipe additional fast, and leftover rice works completely.

Hold leftover hen and rice separate from the corn combination topping. Rice and hen will hold in an hermetic container within the fridge for as much as 4 days and within the freezer for as much as 3 months. 

Energy: 593 | Carbohydrates: 44g | Protein: 45g | Fats: 27g | Saturated Fats: 6g | Polyunsaturated Fats: 10g | Monounsaturated Fats: 8g | Trans Fats: 0.1g | Ldl cholesterol: 129mg | Sodium: 723mg | Potassium: 929mg | Fiber: 4g | Sugar: 7g | Vitamin A: 1097IU | Vitamin C: 11mg | Calcium: 116mg | Iron: 2mg

Diet data offered is an estimate and can fluctuate based mostly on cooking strategies and types of elements used.

Course Predominant Course
Delicacies Mexican
plates of Street Corn Chicken Rice Bowl with a title
Street Corn Chicken Rice Bowl in bowls and close up photo with a title
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