Wednesday, December 4, 2024
HomeFoodHome made Creamed Corn - Spend With Pennies

Home made Creamed Corn – Spend With Pennies


Creamed corn is one in every of my favourite facet dish recipes.

Use recent or frozen corn to make this creamed corn recipe. Easy substances come collectively to create a wealthy creamy sauce for the right facet.

bowl of Homemade Creamed Corn
  • This selfmade cream corn recipe wants only a few staple substances that you simply possible have available.
  • It’s a creamy, wealthy, and scrumptious one-pot facet dish.
  • It’s fast to make, about half-hour from begin to end.
  • It tastes so a lot better than canned, with extra taste (and fewer sugar).

Variations of Creamed Corn

There are totally different variations and other ways to arrange creamed corn. On this household recipe creamed corn is made by cooking corn kernels in a seasoned cream sauce—much like creamed peas! Mixing a portion of the kernels with cream provides thickness to this creamed corn recipe.

Some creamed corn recipes embody scraping out the milky pulp of the corn cob kernels, pureeing a portion of the corn, and even utilizing a grater to take away the kernels from the cob (as an alternative of a knife). Usually, cream is added to the corn (however not at all times), and it’s seasoned with butter.

Canned cream-style corn comprises entire kernels blended with pureed corn and added sugar, salt, and starch. I discover canned cream corn bland, pale, and sometimes too candy compared to this recipe—but it surely’s nice in Corn Casserole.

Ingredients to make creamed corn labeled

What You’ll Want To Make Creamed Corn

  • Corn: Use recent corn, frozen corn, or canned corn for this recipe.
  • Dairy: Entire-fat milk and heavy cream present the wealthy and creamy texture that creamed corn is legendary for.
  • Roux: Butter and flour create a roux used to thicken the sauce.
  • Seasonings: I add salt and black pepper to season and thyme for taste.

Variations

  • Bitter cream and softened cream cheese might be added.
  • Bacon bits, sundried tomatoes, jalapenos, or some cheddar cheese blended in at Step 4 carry new taste!

Tips on how to Make Creamed Corn

  1. Soften the onion in butter (or bacon grease).  Add flour to make a roux.
  2. Add corn and blend properly.
  3. Stir in heavy cream and milk together with only a pinch of thyme.
  4. Simmer till thickened. Mix 1 cup of corn and add again to the pan. Season and serve!

Season generously earlier than serving; salt is significant to this recipe! Creamed corn might be made forward of time and reheated on low on the range. This recipe can simply be scaled up or down to extend/lower the servings.

creamed corn with serving spoon

Leftovers and Storage

  • Retailer creamed corn in an hermetic container within the fridge for as much as 4 days. Heat it up on the stovetop or the microwave.
  • Freeze parts in zippered luggage for as much as a month. While you’re able to eat, warmth over low warmth with a splash of milk. Simple peasy!

Comforting Corn Dishes

Did you make this Home made Creamed Corn recipe? Depart us a ranking and a remark beneath.

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text
a bowl of creamed corn with fresh herbs

4.99 from 193 votes↑ Click on stars to price now!
Or to depart a remark, click on right here!

Home made Creamed Corn

Candy buttery corn in a creamy, buttery base is the right simple facet dish for any entrèe!

Prep Time 15 minutes

Prepare dinner Time 15 minutes

Complete Time 30 minutes

buy hollys book

Forestall your display screen from going darkish

  • In a saucepan over medium warmth, prepare dinner onion in butter till the onion is translucent, about 4 minutes.

  • Add flour, salt, and pepper. Prepare dinner for 2-3 minutes whereas stirring. Add corn and blend properly.

  • Add in milk, cream, sugar, and thyme. Stir till the combination involves a boil and thickens. Enable to boil for 1 minute whereas stirring.

  • Take away 1 cup of the corn combination and mix with a hand mixer till easy. Stir again into the creamed corn.

  • Style and season with salt and pepper.

You possibly can mix greater than 1 cup of the corn combination if you happen to favor a smoother creamed corn.
You will need to season generously earlier than serving!
Creamed corn might be made forward of time and reheated on low on the range.
This recipe can simply be scaled up or down to extend/lower the servings.

Energy: 211 | Carbohydrates: 20g | Protein: 4g | Fats: 13g | Saturated Fats: 8g | Ldl cholesterol: 43mg | Sodium: 215mg | Potassium: 205mg | Fiber: 1g | Sugar: 6g | Vitamin A: 580IU | Vitamin C: 2.9mg | Calcium: 68mg | Iron: 0.6mg

Diet info supplied is an estimate and can differ based mostly on cooking strategies and types of substances used.

Course Facet Dish
Delicacies American
Homemade Creamed Corn in a bowl with a title
Homemade Creamed Corn with velvety sauce with writing
easy to make Homemade Creamed Corn in a bowl with writing
tender Homemade Creamed Corn in a bowl and close up with a title
RELATED ARTICLES

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Most Popular

Recent Comments