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HomeBakingI’m such a flake!

I’m such a flake!


I’m such a flake!

trailrunner
Tue, 05/06/2025 – 05:56

I’m such a flake!

We had been working in need of flaked grains. I’ve owned the Marcato flaker for various years. I’ve the hand crank model and obtained it on sale for $89.00  from an internet Italian market. 

I had appeared up prep the groats and located the fantastic Meals Prepper website , I’ve linked them beforehand. You employ 2tsp of water per 2 c groats, shake a number of instances over the primary 30 min then depart coated for twenty-four hrs. Crucial and makes flaking really easy. IF YOU DON’T over water/ wait lengthy sufficient. 

The hand cranking is difficult to stabilize even with the countertop attachment. However there’s nonetheless the hand cranking. And my “ unhealthy arms”. In steps TFL member Gary Bishop. Fantastic supply for a improbable worth I obtained a second mill AND MOTOR!!! 

It’s unbelievable how straightforward it’s. I can flake any grain. Right this moment I did 4 dry cups every of oats and barley. So 4c of grain and 4 tsp water shake shake shake relaxation 24 hrs. In 10 min barley all completed and 10 min all oats completed!! 
 

 comparability of oats/ barley flakes- barley is a lighter coloration and liable to crumble a bit greater than the great huge fats flakes of oats


 

Thanks! I’m glad to be taught a brand new trick!

I take into consideration getting a grain flaker now and again, but it surely helps seeing how easy the method may be.

Greatest needs, Caroline
dw

The trick is the prep. Precise quantity of water + shake/shake and 24 hr relaxation. coated. I didn’t know if I may submit a video however you possibly can pour by at a gentle price stopping solely to empty the receiver bin as wanted. 

The Marcato + motor isn’t low-cost however there are 6 settings so it’s in a position for use for different duties in contrast to a few of the different flakers. c🙏

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