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Polish Poppy Seed Filling


Polish Poppy Seed Filling

Polish-style poppy seed filling (or masa makowa) for tarts, rolls, strudels and muffins. Flavorful and wealthy filling with no eggs and butter. Gluten free and vegetarian. At present I’m sharing with you my favourite recipe for poppy seed filling I usually make for numerous muffins…

The submit Polish Poppy Seed Filling appeared first on The European Dish.

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