I acquired what needs to be the most straightforward espresso brewing methodology I’ve ever seen. It’s a sock connected to a wire. Not simply any sock, although. The Espresso Sock is a tightly knitted sock excellent for espresso brewing.
I don’t go tenting, but when I did, this is able to be a great brewing methodology for somebody wishing to maintain their pack weight down. You don’t must step outdoors to make use of the brewer. I’ve been brewing with it in my kitchen.
The espresso tasted closest to the Intelligent Dripper or a cleaner French press.
#1 Place Espresso Sock into Mug
This brewing methodology is just like making loose-leaf tea with an in-mug filter.
Place the Espresso Sock into the empty mug.
#2 Add Floor Espresso
I get good outcomes utilizing a drip floor. My baseline brewing ratio is 17 to 1 (17 grams of water per 1 gram of espresso). Since you’ll make one mug of espresso at a time, determine what number of ounces or grams your mug holds and do some fundamental math.
I exploit a kitchen scale, however you could possibly observe this fundamental rule.
- A 12-ounce mug of espresso is 340 grams.
- Divide 340 by 17, and also you get 20 grams of espresso.
- That little scoop that is available in a can of espresso holds 10 grams.
- So, two scoops per 12-ounce mug.
- When you’ve got a 16-ounce mug, add one other 1/2 a scoop.
- When you’ve got an 8-ounce mug, subtract 1/2 a scoop.
A espresso can scoop holds about 10 grams of espresso.
Add floor espresso contained in the Espresso Sock.
#3 Add Scorching Water
Convey water to a boil and let it cool for 10-30 seconds to maintain the temperature down. Fill the espresso sock slowly. After including water, in case you discover any clumps of espresso not making contact with it, use a spoon or a chopstick to interrupt them aside. You need all of the espresso grounds to make contact with it.
#4 Wait About 3 Minutes
On the official web site, they use a 2-minute brew time. I obtained higher outcomes with a 3-minute brew time. Experiment. Use what works finest for you.
#5 Take away the Sock Filter and Serve
Take away the filter, and the espresso is able to drink.
After 3 minutes, carry the Espresso Sock out of the mug.
The espresso is prepared!
#6 Clear Up
Let the filter cool earlier than emptying the grounds into the trash or compost. Flip it inside out and provides it a rinse. Set it apart to dry so it’s prepared for the subsequent use.
Sources
Espresso Sock Firm – Official web site with product FAQ. (UPDATE March 2023: web site offline)
Espresso Brewing Information – INeedCoffee library of espresso brewing tutorials.
Disclosure: INeedCoffee acquired a Espresso Sock for this tutorial.
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