Craving a fast, flavorful dinner? This garlic butter shrimp is prepared in simply quarter-hour! Juicy shrimp in a creamy, garlicky butter sauce makes for the proper meal over pasta, rice, or crusty bread. It’s straightforward, scrumptious, and fully irresistible. Take a look at my video information and make it for dinner tonight!

Creamy Garlic Butter Shrimp Recipe

With regards to shrimp, there aren’t many recipes as straightforward and scrumptious as this one. It’s so good, and completely addictive! Plus, it solely takes quarter-hour to make. Yep, you learn that proper—dinner is prepared in quarter-hour should you comply with my recipe and choose up a number of multitasking suggestions for the kitchen (which I’ll train you beneath).

Image this: juicy shrimp smothered in an epic garlic butter sauce with a contact of cream. And I’m speaking about mild cream right here—so it’s not as heavy, and it’s decrease in energy. It pairs completely with any easy pasta like spaghetti, penne, macaroni, or ribbon-shaped farfalle or sea shells. Truthfully, you’ll be executed sooner than it will take on your meals to be delivered or so that you can drive to a restaurant. Belief me on this one!

Why You Want This Butter Garlic Shrimp

I’m not bragging, however simply have a look at these images and my video—don’t you wish to dive proper into that sauce and people shrimp? There are many Garlic Butter Shrimp recipes on the market, however belief me, mine is a surefire standout as a result of:

• It’s one of many best, fuss-free recipes you’ll discover on-line. Why? As a result of I’ve simplified the strategy into simply 4 steps, with out sacrificing any of the flavour or presentation.
• It’s arms down the BEST and most scrumptious recipe ever! I’m not simply speaking it up—I’ll present you the right way to use Asian components, like Japanese cooking sake and mirin (candy rice wine), to take this dish to a complete new degree that’s not like something you’ve tasted earlier than.
• Whether or not you pair it with plain pasta, steamed rice (brown or white), or bread like Italian Puff Bread, crusty French baguette (like my Do-it-yourself Baguette), Skillet Garlic Bread, and even Naan, this recipe is flexible and simply works.

Garlic Butter Shrimp Substances

• Shrimp – Peeled and deveined — maintain the tails on should you just like the look or need one thing to seize, or take them off for straightforward consuming.
• Butter – I used unsalted butter, but when all you’ve gotten is salted, that’s completely advantageous! Simply miss the additional salt.
• Garlic
• Mild cooking cream
• Japanese cooking sake – I used Japanese cooking sake in my recipe, however you’ll be able to simply swap it with dry white wine if that’s what you’ve gotten.
• Mirin
• Salt
• Cayenne pepper
• Parsley
• Parmesan cheese
• Lemon

Please seek advice from the recipe card on the backside of this submit for full particulars on every ingredient.

Recipe Variations

• Scallops: Swap the shrimp for scallops, and also you’ve bought Creamy Garlic Scallops—so tender and indulgent!
• Rooster: Use rooster as a substitute of shrimp to make my Creamy Garlic Butter Rooster—a comfortable, hearty dinner concept.
• Pork: Change issues up with pork chops and make my On the spot Pot Pork Chops with Creamy Garlic Parmesan Sauce—straightforward, flavorful, and satisfying.
• Pasta: Flip it into One-Pot Creamy Shrimp Pasta, the place every thing cooks collectively for the final word creamy consolation meals.

Secrets and techniques To Fast Kitchen Success

Belief me, it’s doable to create gourmet-tasting meals in your house kitchen with just some easy components—and end cooking in report time. For this straightforward butter garlic shrimp recipe, the secret is multitasking so you’ll be able to reduce down on energetic time and be extra environment friendly. Plus, by studying to make use of new components within the kitchen, you’ll be able to take your cooking to the subsequent degree. I embrace the concept of East meets West for the perfect outcomes.

• Begin by shopping for frozen shelled, deveined, headless, tail-on shrimp. I all the time seize a number of packs of those frozen shrimp at my native grocery retailer, and even at Walmart or Goal. All it’s important to do is thaw them within the microwave or soak them in water, and so they’re prepared for cooking.
• Replenish on Japanese cooking sake and mirin in your pantry. These are must-haves. For any recipe that requires white wine, you’ll be able to substitute with cooking sake. Sake has a barely candy, umami-rich taste with a light alcoholic style. It’s usually much less acidic than wine and has a smoother, extra rounded profile.
• Mirin is a Japanese candy rice wine. It has a wealthy, syrupy consistency with a light alcohol taste. I really like the sweetness, because it’s excellent for balancing savory or salty flavors in dishes.
• Plan and multitask: For this recipe, I’ll prepare dinner the pasta first, earlier than beginning to prep the shrimp. By the point the shrimp is prepared, the pasta will probably be cooked al dente. Then, all it’s important to do is spoon the creamy garlic shrimp over the pasta, and dinner is served.

Procuring Information: Yow will discover Japanese cooking sake and mirin within the worldwide aisle of most grocery shops or at Asian markets. Remember the fact that cooking sake is completely different from sake meant for ingesting. With regards to manufacturers, you’ll be able to all the time belief Mizkan—it’s a dependable alternative for each cooking sake and mirin.

Incessantly Requested Questions

What To Serve With Garlic Butter Shrimp

For a straightforward and healthful weeknight dinner, I like to recommend the next recipes:

I hope you get pleasure from this submit as a lot as I do. In case you strive my recipe, please go away a remark and contemplate giving it a 5-star score. For less difficult and scrumptious recipes, discover my Recipe Index, and keep up to date by subscribing to my e-newsletter and following me on Fb, Pinterest, and Instagram for brand spanking new updates.