Watermelon Feta Salad – Gimme Some Oven

By Street Food Spectacle

June 12, 2026

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Why you’ll love this household favourite recipe!

Watermelon feta salad is my husband’s love language. ♡

We’ve made numerous variations of this salad through the years, together with many throughout our season residing in Barcelona, the place I nonetheless have the fondest recollections of Barclay lugging large watermelons by way of the town as a result of he refused to accept small salads. (The person is devoted, haha.) And whereas I do know there’s no scarcity of watermelon feta salad recipes on the web, I needed to lastly doc the model that has turn out to be our household’s private favourite.

The elements listed here are easy, however every one actually counts: candy, juicy watermelon (the actually ripe stuff, please — no pale, flavorless cubes), creamy tangy feta (I extremely suggest shopping for the block as an alternative of pre-crumbled), a beneficiant mixture of each recent basil and mint, somewhat pop of lime juice and zest, and a ending sprinkle of flaky sea salt for taste and crunch. That’s it!

Each chew is one of the best steadiness of candy, salty, tangy, juicy, herby, crunchy freshness. And on a sizzling summer season day, we’re satisfied there’s nothing higher. So seize the ripest watermelon you could find and let’s make a giant, stunning bowl of salad.

Variations You Can Attempt

This salad is simple to customise in case you’d wish to mess around with totally different flavors or add somewhat further texture.

Add cucumber for further crunch and freshness.
Add avocado for a creamy, buttery twist.
Add arugula in case you’d like to show this into extra of a leafy inexperienced salad with a peppery chew. (Or see this recipe for my favourite watermelon arugula salad!)
Add crimson onion for somewhat sharpness. Thinly sliced or pickled crimson onion each work fantastically.
Add pistachios or almonds for crunch and a salty, nutty end.
Add a drizzle of balsamic glaze in case you love a sweeter, tangier end with watermelon and feta.
Make it spicy with paper-thin slices of recent jalapeño or a sprinkle of crushed crimson pepper flakes.
Swap the lime for lemon if that’s what you’ve gotten available. The flavour can be barely totally different, however nonetheless beautiful.
Swap the feta for goat cheese if you’d like one thing further creamy and tangy.

FAQ

Can I make watermelon feta salad forward of time?

You’ll be able to prep the elements forward of time, however I like to recommend ready to toss the whole lot collectively till simply earlier than serving. Watermelon releases quite a lot of juice as soon as it’s salted, so the salad is finest served recent.

What if I solely have pre-crumbled feta?

No prob, it completely works! I simply want utilizing feta from a block (if accessible) as a result of it tends to be creamier and extra flavorful.

Do I would like so as to add olive oil?

Nope! This model retains issues further mild with simply lime juice and zest. The watermelon is already so juicy that I don’t suppose it wants oil, however you’ll be able to completely add a small drizzle in case you’d like.