This Pork Fried Rice makes an ideal all-in-one weeknight meal. This fried rice recipe is filled with taste, with floor pork, a lot of veggies, rice, and eggs. Plus, it’s prepared in nearly half-hour!
I’m proud to convey you this sponsored submit by Utah Pork. As at all times all opinions are 100% my very own.

I like to order fried rice after I exit to eating places. And as a lot as I like it, it’s arduous to copy that taste and texture at dwelling. However I feel I’ve perfected it, and I’m sharing my ideas for making the very best fried rice beneath!

Let’s Discuss Pork!
Do you know that pork is filled with protein and is a very good worth when bought at your grocery retailer?
Each 3 ounces of pork is packed full of twenty-two – 24 grams of protein relying on the reduce! So, consuming 20 –30 grams of protein per meal helps gasoline your physique and will assist you to really feel fuller.
You will discover extra information on the dietary worth of pork right here: https://www.pork.org/vitamin/protein-in-pork/.
Pork is very easy to cook dinner, too! There are such a lot of totally different cuts of pork that it’s a simple ingredient to make use of in a lot of recipes, like Pork Spare Ribs, Rosemary Pork Medallions, Parmesan Pork Chops, and Pulled Pork Mac and Cheese.
I like utilizing floor pork after I must get dinner on the desk shortly. It’s so flavorful, doesn’t take lengthy to cook dinner, could be very versatile, and the entire household loves it. Take a look at among the recipes I’ve used it in down beneath!

Make the Greatest Fried Rice at House
There are a couple of easy issues that I’ve discovered to make all of the distinction when making your personal fried rice:
- Rice: Use chilly, day-old rice. It’s so significantly better with leftover white rice than when you attempt to use contemporary rice! I favor Jasmine rice for the feel, too, although you possibly can use customary long-grain rice.
- Warmth: Warmth your wok or pan to medium-high.
- Don’t overcrowd: Cook dinner all the pieces individually, and solely mix on the finish.
- The oyster sauce and sesame sauce are key! Just some drops make a distinction within the closing taste. You may also substitute fish sauce for the oyster sauce.
- Be beneficiant with oil (butter) to maintain issues from sticking.

Substances for Pork Fried Rice
You should use nearly any components it’s a must to make fried rice, as there are such a lot of variations on the market. Right here’s what I used for this model:
- Unsalted butter
- Massive eggs
- Small onion, diced
- Minced garlic
- Floor pork
- Frozen peas and diced carrots
- Day-old rice, cooked and refrigerated (I like to recommend Jasmine rice)
- Low-sodium soy sauce
- Oyster sauce
- Pineapple tidbits, drained
- Inexperienced onions, chopped
- Sesame oil
- Kosher salt
- Black pepper
Discover a detailed ingredient listing within the recipe card beneath!


How one can Make Floor Pork Fried Rice
All you want is a wok or massive skillet and a pleasant cooking spatula to make this recipe. Right here’s the best way to make it:
- Eggs: First, I soften a tablespoon of butter in my skillet over medium warmth. Whereas it melts, I beat three eggs in a bowl. Then I add the eggs to the melted butter and scramble them, stirring often till absolutely cooked. Then I switch the eggs to a plate to make use of later.
- Floor Pork: Subsequent, I soften extra butter within the skillet, then add the onion and garlic and let it cook dinner for about 2 minutes. Then I add the bottom pork and cook dinner for 6-9 minutes. It is going to be absolutely cooked when it’s browned and not pink, with the inner temperature reaching 160°F. Additionally, I break the meat aside because it cooks in order that it is going to be evenly distributed all through the components.
- Greens: I scoot the pork to the aspect, then add the peas and carrots, salt, and pepper to the skillet. I let these cook dinner till heated by means of, about 2-4 minutes.
- Rice: I push the veggies to the aspect, enhance the warmth, and soften the remaining butter. Then I add the cooked rice, soy sauce, and oyster sauce. I combine these collectively, then let it sit for 2-3 minutes to fry the rice. My private desire is to depart it so long as attainable so it’s nearly crispy and browns up a bit.
- Mix: Now, I add the eggs again to the rice and place the pineapple tidbits and inexperienced onions within the pan. I stir all the pieces up till utterly combined, then let sit for a further 2-3 minutes to warmth by means of and fry the rice once more, stirring solely a few times.
- Serve: I take away the fried rice from the warmth and pour the sesame oil over it. I stir to mix after which add any further inexperienced onions, soy sauce, sesame oil, or salt and pepper as wanted.

FAQs
How do I retailer Pork Fried Rice?
I let the fried rice cool utterly, then switch the leftovers to an hermetic container and retailer it within the fridge. It’s good for 3-4 days within the fridge. Reheat within the skillet for a couple of minutes till heat for greatest outcomes.
You possibly can even use the leftovers to make a breakfast bowl with a fried egg, or a burrito with black beans and scrambled eggs!
Are you able to freeze Fried Rice?
Sure, you possibly can! I prefer to retailer it in particular person parts within the freezer for as much as 2 months. Then I can simply warmth up sufficient for lunch after I need some.

Straightforward Floor Pork Recipes
It’s grilling time and these tacky spiced Pork Burgers are among the juiciest burgers you’ll ever eat. With floor pork, two totally different sorts of cheese, and a spicy seasoning combine, these straightforward burgers would be the hit of any cookout!
I’ve a weak point for dumplings, so at any time when I see them on a menu, I have to get them organized. Most frequently occasions, I’m disillusioned that they aren’t nearly as good because the Pork Potstickers recipe right here on 365. The pork, cabbage and spices wrapped up within the wrappers don’t ever final lengthy after I make them and I’ll combat for any leftovers!
Pork and cabbage simply go collectively like peanut butter and jelly. That’s why I created this Pork and Cabbage Stir Fry. It’s a brilliant straightforward meal for a busy weeknight and comes collectively in simply half-hour.

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❤️ Lynne

Pork Fried Rice Recipe
This straightforward Pork Fried Rice Recipe makes an ideal all-in-one weeknight meal. This fried rice recipe is filled with taste, with floor pork, veggies, rice, and eggs. Plus, it’s prepared in nearly half-hour!
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Directions
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In a big skillet over medium warmth, soften 1 tablespoon of butter. Add the three overwhelmed eggs and scramble, stirring often till absolutely cooked. Switch eggs to a plate till prepared so as to add later.
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Add 1 tablespoon of butter to the pan over medium warmth and soften. Add the chopped onion and three cloves minced garlic, and cook dinner for about 2 minutes. Add the 1 pound floor pork to the pan and cook dinner for 6-9 minutes till browned and inner temperature is 160°F, breaking it aside because it cooks. Place the 12 ounces peas and carrots, a beneficiant pinch of salt and pepper, and cook dinner till greens are heated by means of, about 2-4 minutes.
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Push the greens to the perimeters of the skillet, enhance warmth to medium-high, and add the remaining 2 tablespoons of butter. When melted, add the three cups cooked rice, 1/3 cup soy sauce, and a couple of tablespoons oyster sauce. Combine all components collectively properly then let sit for 3 minutes to fry the rice, stirring a few times. See be aware.
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Add the scrambled eggs, 1 1/4 cups pineapple tidbits, and chopped inexperienced onions. Rigorously stir once more till utterly combined. Let sit for a further 3 minutes to warmth by means of and fry rice once more, stirring a few times.
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Take away from warmth and drizzle the two teaspoons sesame oil over the skillet. Stir to mix. Serve with further chopped inexperienced onions, and extra soy sauce, sesame oil, salt and pepper, if desired.
Notes
When the rice sits within the pan to fry, I personally like to depart it so long as attainable earlier than stirring in order that it turns into crispy and browns up a bit.
Vitamin
Energy: 1093kcal | Carbohydrates: 138g | Protein: 39g | Fats: 42g | Saturated Fats: 18g | Polyunsaturated Fats: 5g | Monounsaturated Fats: 16g | Trans Fats: 0.5g | Ldl cholesterol: 235mg | Sodium: 1289mg | Potassium: 944mg | Fiber: 7g | Sugar: 12g | Vitamin A: 8741IU | Vitamin C: 22mg | Calcium: 137mg | Iron: 4mg
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