This whipped cottage cheese recipe is a simple, scrumptious high-protein snack! It is {smooth}, creamy, and prepared in 5 minutes. I like it as a dip for veggies!

This whipped cottage cheese recipe is a simple, scrumptious high-protein snack. It comes collectively in beneath 5 minutes: simply add cottage cheese to a meals processor with olive oil, lemon juice, garlic, and a pinch of salt. With a few pulses, the curds within the cottage cheese disappear. You find yourself with a creamy, tangy, silky-smooth dip that’s excellent for scooping up with crackers and veggies.
It’s been on repeat in my kitchen recently. I really like mixing it up on the weekend in order that I’ve a grab-and-go snack available through the week, and it’s additionally a fantastic last-minute appetizer for impromptu entertaining. This summer season, each time I’ve had friends, I’ve set out this whipped cottage cheese with contemporary farmers market greens. So easy, so tasty, and at all times successful!
Why You’ll Love This Whipped Cottage Cheese
- So lengthy, lumpy texture! I’m not a fan of cottage cheese’s curdled texture. However if you whip it within the meals processor, it turns into gentle, fluffy, and {smooth}, just like bitter cream or Greek yogurt.
- Deliver on the protein. One ~1/2-cup serving of this recipe packs in 13 grams of protein. Paired with veggies for dipping, it’s the last word wholesome snack!
- It’s tremendous straightforward to make. All you want are 5 minutes and 5 easy components!

Find out how to Make Whipped Cottage Cheese
You’ll find the entire whipped cottage cheese recipe with measurements on the backside of this publish. For now, right here’s an outline of the way it goes:
1. Add all of the components to a meals processor—the cottage cheese, olive oil, lemon juice, garlic, and salt.
- Ingredient word: I like this recipe greatest with full-fat cottage cheese (5%+), because it has the richest taste. 2% works too. I’d keep away from fat-free cottage cheese, which is able to create a flatter taste and fewer creamy texture.
2. Pulse till {smooth} and creamy. If the cheese doesn’t look {smooth} instantly, hold pulsing! Don’t hesitate to course of for a minute or extra to get it fully {smooth}.
3. Season to style, including extra garlic, salt, and/or lemon juice, if desired.
That’s it!
No meals processor? No drawback. You can also make this recipe within the blender too. The combination is thick, so cease and stir or scrape down the perimeters of the blender as wanted. I additionally suggest mincing the garlic earlier than you mix in order that it incorporates evenly with the opposite components.
Find out how to Serve Whipped Cottage Cheese
My favourite option to serve this whipped cottage cheese is as a dip. If I’m making it as an appetizer, I at all times gown it up with garnishes earlier than serving. I like it with a drizzle of olive oil, lemon zest, crimson pepper flakes, and contemporary herbs like parsley, dill, or chives on prime.
Crackers, pita chips, crostini, and veggies are all nice for dipping. A few of my go-to veggies are cucumbers, cherry tomatoes, carrots, peppers, snap peas, celery, and radishes.
Different methods to serve it: unfold it on toast or sandwiches, dollop it on grain bowls, serve it like bitter cream with zucchini fritters, corn fritters, baked potatoes, and extra

Make-Forward and Storage Ideas
This whipped cottage cheese dip retains nicely in an hermetic container within the fridge for as much as 4 days. It might separate within the fridge, so if any liquid swimming pools on prime, simply give it a very good stir earlier than serving.
For those who make it forward for a gathering, wait so as to add any garnishes till proper earlier than you eat. Take pleasure in!
Extra Cheese Recipes to Strive
For those who love this whipped cottage cheese, attempt considered one of these straightforward, tacky appetizers or snacks subsequent:
Can’t get sufficient cottage cheese? Make my avocado cottage cheese dip or these egg bites.

Whipped Cottage Cheese
Serves 4 to six
This whipped cottage cheese recipe is a scrumptious high-protein snack or appetizer! Simple to make in 5 minutes with 5 easy components, it is creamy, tangy, and completely {smooth}. Take pleasure in it as a dip with crackers and veggies, or attempt one of many different serving solutions within the weblog publish above.
Stop your display screen from going darkish
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In a meals processor, place the cottage cheese, olive oil, lemon juice, garlic, and salt. Pulse till creamy.
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Switch to a serving bowl and prime with a drizzle of olive oil, contemporary herbs, lemon zest, and crimson pepper flakes. Serve with crackers and veggies.

