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Candy Fruit Pizza with Sugar Cookie Crust has been a household favourite for years! It has fruit piled onto a mushy and chewy sugar cookie crust and dreamy cream cheese frosting. This traditional summertime dessert is ideal for warm-weather events and gatherings!

Fruit pizza is woven into my childhood in the identical means that double stick popsicles, sunny days working via the sprinklers, and lazy afternoons watching clouds roll by on a sizzling bouncy trampoline are. It was written into my story, my life, and my household. My mother is the queen of the kitchen and her fruit pizza is one thing all of us nonetheless crave to today.
This isn’t that recipe. That is the sugar cookie model, and it’s the one my very own youngsters know and love. If you’d like my mother’s oat crust with that dreamy pudding topping, make sure you try that recipe too!

Substances For Fruit Pizza
You solely want a handful of easy elements to tug this fruit pizza collectively. The cookie crust depends on pantry staples, the cream cheese frosting makes use of simply three elements, and the fruit topping is fully customizable. Right here is all the things you will want:
Sugar Cookie Crust
- Unsalted Butter: Creamed with sugar to kind the wealthy, tender base of the cookie crust.
- Granulated Sugar: Sweetens the dough and helps create these barely crisp edges on the baked cookie.
- Vanilla Extract: Provides a heat, traditional taste that enhances the cream cheese frosting.
- Almond Extract: Only a small quantity offers the sugar cookie its signature bakery-style taste.
- Egg: Binds the dough collectively and contributes to the mushy, chewy texture.
- All-Objective Flour: The principle construction of the cookie crust.
- Baking Powder: Offers the cookie a mild elevate so it bakes up thick moderately than flat.
- Cornstarch: The key to an additional mushy and tender cookie that stays chewy even after cooling.
- Cream of Tartar: Helps stabilize the dough and contributes to the signature tang of a traditional sugar cookie.
- Salt: Balances the sweetness and enhances all the opposite flavors within the crust.
Cream Cheese Frosting
- Cream Cheese: The tangy, creamy base of the frosting that retains it from tasting overly candy.
- Unsalted Butter: Crushed with the cream cheese for an additional easy and spreadable consistency.
- Powdered Sugar: Sweetens and thickens the frosting to the right spreadable texture.
Recent Fruit Topping
- Kiwi: Sliced into rounds or half-moons, kiwi provides vibrant inexperienced shade and a tart distinction to the candy frosting
- Strawberries: Sliced and fanned throughout the highest, strawberries are the traditional fruit pizza staple.
- Blueberries: Tucked into gaps between different fruit, blueberries add deep shade and a juicy pop of taste.
- Mandarin Oranges: Drained and patted dry, they create a citrusy sweetness and sunny shade to the completed pizza.
- Raspberries: Washed, patted dry, and organized between your different fruit selections.
- Bananas: Add them proper earlier than serving to maintain them contemporary and forestall browning.
What Else Can I Add?

Recent fruit is all the time my high suggestion right here! Peaches, pineapple, apples, blackberries, mangos, watermelon, and grapes all work fantastically relying on what’s in season.
For those who’re going the canned fruit route, simply ensure that to empty and dry it rather well earlier than adorning so your frosting stays good and agency.

How you can Make Fruit Pizza
This recipe strikes via three easy levels: making and chilling the cookie dough, baking and cooling the crust, after which frosting and adorning. Plan for about an hour from begin to end, together with the nippiness time. Right here is the way it comes collectively:
- Make: Beat the butter and sugar collectively till mild and fluffy. Combine within the vanilla extract, almond extract, and egg till absolutely mixed. In a separate bowl, whisk collectively the flour, baking powder, cornstarch, cream of tartar, and salt. Beat the dry elements into the butter combination till a mushy dough kinds.
- Chill: Form the dough right into a thick spherical disc, wrap it tightly in plastic wrap, and refrigerate for half-hour. Chilling prevents the cookie from spreading too skinny throughout baking.
- Bake: Preheat the oven to 350 levels F. Line a 12-inch pizza pan with parchment paper or flippantly grease and flour it. Press the dough into a big circle, leaving a few 1-inch border across the edge because the cookie will unfold because it bakes. Bake for 13 to 16 minutes, till the highest appears to be like set and the perimeters are simply turning golden.
- Cool: This step is non-negotiable. Including frosting to a heat cookie will trigger it to soften and slide proper off. Let the crust cool absolutely earlier than shifting on.
- Beat: Beat the cream cheese and butter collectively till utterly easy. Regularly combine within the powdered sugar till the frosting reaches your most well-liked sweetness stage.
- Enhance: Unfold the frosting over the cooled cookie utilizing a flat-edge knife or offset spatula. Prepare the contemporary fruit on high in any sample you want, then serve instantly or refrigerate till prepared.
Making the Excellent Fruit Pizza Frosting
Room temperature butter and cream cheese are key to a easy, lump-free frosting. If both ingredient is just too chilly, the frosting will end up lumpy irrespective of how lengthy you beat it.

Fruit Pizza Substitutions and Variations
- Skip the almond extract: For those who choose or have an allergy, merely depart it out and enhance the vanilla extract to 2 teaspoons as an alternative.
- Lemon cream cheese frosting: Stir in contemporary lemon zest and a small squeeze of lemon juice for a vibrant, citrusy twist that pairs particularly effectively with summer season berries.
- Mini fruit pizzas: Press the dough into particular person circles on a lined baking sheet for single-serve parts, good for events or youngsters.
- Gluten-free choice: Substitute a 1-to-1 gluten-free flour mix for the all-purpose flour. The texture can be barely extra tender however will nonetheless maintain up effectively as a base.
- Fruit glaze: For a refined end, brush the organized fruit flippantly with warmed apricot jam thinned with a bit of water to maintain all the things trying shiny and contemporary.

Storage and Make Forward Directions For Fruit Pizza
The sugar cookie crust might be baked as much as two days upfront and saved at room temperature, tightly wrapped. The cream cheese frosting might be made forward and refrigerated for as much as three days. Assemble the fruit pizza not more than 4 hours earlier than serving for the freshest look.
As soon as assembled, you may cowl loosely with plastic wrap and retailer within the fridge for as much as three days. The fruit will soften barely over time however the taste stays nice.
The baked and cooled cookie crust freezes effectively for as much as three months. Wrap it tightly in plastic wrap, place it in a zip-top bag, and freeze. Thaw at room temperature earlier than frosting and adorning.

Whether or not you might be bringing it to a yard cookout, a potluck, or only a sunny afternoon at dwelling, this fruit pizza by no means fails to impress. The mixture of a chewy sugar cookie crust, tangy cream cheese frosting, and jewel-bright contemporary fruit is as gorgeous to take a look at as it’s to eat. Make this fruit pizza with sugar cookie crust as soon as, and it’ll earn a everlasting spot in your warm-weather dessert rotation.

